Tomato Soup Cake

Cake: 1 cn Tomato soup

1/2 c Flour

1 c Sugar

1 c Dates

1 c Nuts

1 ts Nutmeg

1 ts Cinnamon

1 ts Cloves

1 ts Soda

1 tb Shortening

Frosting: 1 c Philadelphia Cream Cheese

1 c Powdered sugar

1 tb Butter

1 ts Vanilla and Nuts

Mix all cake ingredients together and bake for 35 minutes at 350 degrees. After cake has cooled, mix all frosting ingredients together and spread over cake.