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Huntingden User

Thai Fried Rice with Vegetable Ribbons

Set a strainer in the sink and place carrot, leek, and pea strips in it. Pour boiling water over vegetables for about 12 seconds. Set vegetables aside. In a large nonstick skillet, heat oil over medium heat.Add vegetables, garlic, and rice and saute until heated through and fragrant, 4 min

Tuna and Fruit Macaroni Salad

Mix tuna, 1/2 cup mayonnaise, apple, pineapple, and raisins. Mix in macaroni. Gently add mandarin oranges. Add additional mayonnaise if it seems dry. Chill and serve.

Orange Almond Cake

Preheat oven to 350 degrees F. Adjust rack to the middle level. Wipe or spray a 9-inch springform pan with olive oil. In a food processor, grind toasted almonds into a fine meal. In a bowl, whisk them together with flour, baking powder and salt; set aside. In the bowl of an

Chocolate Raspberry Decadence

Preheat oven to 300 degrees F. Toast almonds until golden, about 10 minutes. Let cool. Spray a (9-inch) springform pan with vegetable spray, then line with plastic wrap and spray the lining with vegetable spray. Melt 1 cup chocolate chips and 1/4 cup cream over l

CHOCOLATE COOKIE SANDWICHES

Cream shortening, sugar, egg and vanilla in large mixer bowl until light and fluffy. Combine flour, cocoa, baking soda and salt; add alternately with milk to creamed mixture until ingredients are combined. Drop by teaspoonfuls onto ungreased cookie sheet. Bake at 375 degrees for 11 t

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Creamy Mocha Fudge

Stir together cocoa and icing sugar in large bowl till well blended. There should be no lumps. Melt butter over medium heat. Add coffee and beat with an electric beater till smooth. Fold in pecans. Turn into wax paper lined loaf pan. Smooth top with knife dipped in warm water. Refrigerate

Vegetable Mirepoix

Cook carrots, onion, and celery slowly in butter. Season with salt, a pinch of powdered thyme, and bay leaf. Cook until the vegetables are very tender." Alain Henon [email protected]

Breakfast Chicken Hash

Chop leftover or cooked chicken into small cubes. In a bowl, mix chicken with cream or leftover gravy. Season with salt, pepper and tarragon. Melt butter in shallow baking dish. Turn chicken mixture into baking dish. Sprinkle with parsley and pimiento. Bake at 350 degrees fo

Flordian Chicken Salad

Make sure chicken is cooled and cut into bite sized pieces. Can use leftover chicken. Combine olive oil, vinegar, mustard and marjoram in a bowl and mix well. Add some dressing to greens and toss well. Combine chicken, papaya, mango, raspberries and mint in a bowl. Add dres

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8 Minute Cheesecake

Beat cheese until smooth; gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping, blending well. Spoon into crust. Chill until set, at least 4 hours. Garnish with fresh strawberries if desired. Recipe By :    

Chocolate Chip Peanut Butter Pie

Preheat oven to 400 degrees. Using electric mixer, beat first 5 ingredients until smooth, 1 to 2 minutes. Stir in peanuts. Sprinkle pie shell with chocolate chips. Pour filling over. Bake 15 minutes. Reduce oven temperature to 350 degrees and continue baking until tester in

Dips Info 9 Of 9

Seafood Follows: *********** * SEAFOOD * *********** The primary seafood dipper is shrimp, the hands down all time favorite of most cocktail party aficionados. Salmon may be know for joining forces in their journey upstream but no one has truly witnessed a school of fish in actio

Reggie s Chewies

Combine all dry ingredients. Add shortening to dry ingredients. Add beaten egg and liver powder(or substitution). Add 1/2 cup cold water or giblet broth and form into a ball. Roll dough 1/2" thick on oiled sheet and cut with cutter. Bake for 25 30 minutes on 350 oven.

Mint Pesto

Toss the fresh mint leaves into a food processor or blender along with the salt, garlic and nuts. (Pine nuts are good; walnuts are okay also.) Start the food processor and then slowly add olive oil. Don t process too long or add too much oil; aim for a consistency that

Coconut Creamy Bon Bons

Mix all but chocolate together and shape into balls about the size of a hickory nut. Refrigerate several hours or overnight. Melt dipping chocolate in top of double boiler with hot water in the bottom pan. This may require more than 6 oz of chocolate. Dip balls into chocolate an
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Mango Remoulade

Blend all ingredients in a food processor until smooth. From the files of Al Rice, North Pole Alaska. Feb 1994     strongServings:1/strong  

Irish Coffee Chef s

Pour one half ounce coffee liqueur in each cup. Add one half ounce Irish Whiskey to each cup. Pour in steaming freshly brewed hot coffee and stir. Gently spoon two heaping tablespoonsful of whipped cream on top of each. Serve HOT. Serves 4     s

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Cereal Waffles

Sift flour, measure, and sift with sugar, salt, and baking powder. Add cereal, and combine with egg, shortening, milk, and raisins. Bake in hot waffle iron. Serve with maple sirup and butter. 6 servings. The Household Searchlight 1941     strongServ

Beef Stew Pressure Cooked

A VERY QUICK AND EASY STEW RECIPE Heat the cooker. Add shortening. Brown the meat. Add the vegetables, stewed tomatoes, and water, and place over the meat. Close the cover securely. Place pressure regulator on vent pipe and cook 10 12 minutes with pressure regulato

Frijoles Puerto Nuevo

~ Wash beans, soak them in water overnight. ~ In the same water, bring beans to a boil and add onion. Let boil for about 1 hour, adding more water as it evaporates. ~ When beans are almost done, add 4 tablespoons lard or oil and salt to taste. Let cool for 3 hours. ~ Bring back

British Whiskey Chicken

Rinse the chicken pieces; pat dry with paper toweling. Season chicken with salt and pepper. In skillet brown chicken in butter 15 minutes, turning to brown evenly. Add the 1 cup whiskey to skillet; cover and simmer 30 to 35 min or til chicken is tender. remove chicken to servin

Cacciatore With A Twist

Cook rotini to desired doneness as directed on package. Drain; keep warm. Meanwhile, heat oil in large non stick skillet over medium hear until hot. Add onion, bell pepper, garlic, and turkey; cook and stir 5 to 10 minutes or until turkey is no longer pink. ( I cooked the o

Grilled Portabellas

Prepare vinaigrette: Combine all vinaigrette ingredients in a lidded jar. Shake well just before using. Lay clean mushrooms in a shallow baking dish and pour 1/2 cup of vinaigrette over it. Cover and marinate for up to 24 hours, turning the mushrooms once. When rea

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Shashi s Parma Aloo

Preheat the oven to 350 Combine all the ingredients, except the potatoes in a bowl. Mix to a paste. Peel the potatoes. Cut a 1/2 inch wedge out of each potato. Rub the space with spice paste. Reinsert the wedge and rub the potatoes all over with the remaining spice. Place on

Bacon Cheddar Muffins

Grease 8 2 1/2 in muffin cups and the top surface of a pan. Set muffin pan aside. In medium bowl stir together, flour, cheddar cheese, sugar, baking powder, and red pepper. Make a well in the center of mixture. In a small mixing bowl stir together the egg, milk and cooking

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Brave New Bean Bread Fhmn87a

Preheat oven to 325 F. Pour the boiling water over the raisins and set asid Pour half the batter into each pan 08/07/92 11:47 AM and bake for ab     strongServings: 32/strong  

Ha penny Friendship Bread Fjvs25a

It may take 3 notes to do this entire recipe as should be done.*INGREDIENT LIST SHOULD READ: 5 1/2 6 cups Pillsbury s Best Bread Flour.Lightly spoon flour into measuring cup; level off. In large bowl, combine 2 cups flour, sugar, salt and yeast; blend well. In small saucepan

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Rosemary tomato focaccia

Rosemary Tomato Focaccia1 (10 ounce) tube refrigerated pizza crust 1/4 cup olive oil 2 garlic cloves, minced Salt and pepper to taste 2 tablespoons fresh rosemary, crushed 2 fresh tomatoes, sliced 1/4 cup Parmesan cheese, grated 1/4 cup minced fresh parsley/p

Original baked four-beans

Original Baked Four Beans1 can green beans, undrained1 can kidney beans, undrained1 can pinto beans, undrained1 can pork and beans, undrained1/2 green bell pepper, diced1/2 pound bacon, chopped and browned1/2 onion, diced1/2 cup packed brown sugar1/2 bottl

Cinnamon flop

Cinnamon FlopuTopping/u1 cup brown sugar4 tablespoons softened butter1/2 teaspoon cinnamonWork brown sugar and butter together with your fingertips until well mixed. Then work in cinnamon. Set aside.uDough/u2 cups sifted all purpose flour2 teaspo

Turkey dressing casserole

Turkey Dressing Casserole2 to 3 cups roasted turkeyLeftover dressingGravyButtered bread or cracker crumbsDice turkey. Fill a 9 x 13 inch buttered pan 1/2 full with leftover dressing or a package of dressing made according to directions. Spread 1/2 of gravy over dressin

Butter tart slices

Butter Tart Slicesu1st layer/u1 1/4 cups flour1/2 cup butter1/4 cup brown sugarCombine and press into a 9 inch pan. Bake 15 minutes at 350 degrees F.u2nd Layer/u1/4 cup melted butter1 teaspoon vanilla extract1 cup brown sugar2 tablespoons creambr

York bites

York BitesSaltine crackers3/4 cup granulated sugar 3/4 cup butter 1 teaspoon vanilla extractYork Peppermint PattiesPlace saltines, salt side up, in one layer on a foil lined cookie sheet.Heat sugar and butter until syrupy. Add vanilla extract. Pour over salt

Leg of Lamb with Lemon-Mint Sauce

Leg of Lamb with Lemon Mint Sauce1 (5 pound) bone in lamb leg14 cloves garlic 2 tablespoons dried oregano2 tablespoons rosemary 1/3 cup olive oil 1 cup red wine grated lemon zest 1 cup fresh lemon juice 1/2 teaspoon salt 1/4 teaspoon pepperDry lamb well. Fin

Remington`s prickly pear bbq-glazed shrimp with roasted corn and black bean relish

Remington`s Prickly Pear BBQ Glazed Shrimp with Roasted Corn and Black Bean RelishSource: Remington`s Restaurant & Lounge Scottsdale, Arizona12 large shrimp, peeled and deveined3 tablespoons olive oil (for saut?ing)1 cup roasted corn kernels1 cup cooked black bea

Cracker candy

Cracker Candy1/4 pound (one sleeve) soda crackers1 cup butter (margarine will not work)1 cup sugar1 (12 ounce) bag chocolate chips (optional)Chopped almonds (optional)Line cookie sheet with foil and butter well. Break the crackers and try to layer them evenly on th

Ooey Gooey Granola Bars

Ooey Gooey Granola BarsButter or margarine1 (10 ounce) package large marshmallows1/4 cup butter or margarine4 cups granola with raisins1 1/2 cups crisp rice cereal1/2 cup shelled sunflower seeds or chopped peanutsGrease a 13 x 9 inch baking pan with butter or m

Reese`s peanut butter cup oatmeal cookies

Reese`s Peanut Butter Cup Oatmeal Cookies1/2 cup butter or margarine, softened 3/4 cup peanut butter 1/2 cup granulated sugar 1/2 cup brown sugar 2 eggs 1 teaspoon vanilla extract1 cup flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup rolled oats

Carnitas

Carnitas1 (1 1/2 to 2 pound) pork tenderloin, cut into 2 inch cubes 1 medium onion, peeled and sliced 1 fresh jalapeno pepper, seeded and sliced 4 large strips of peel from half an orange (optional) 1 (12 ounce) can Dr. Pepper, Mr. Pibb or Coca Cola 16 fajita size flo

Fruit turnovers

Fruit Turnovers1/2 cup dairy sour cream1 cup butter or margarine1 1/2 cups flourFruit fillingMix sour cream, butter and flour together. Divide dough in half, wrap and refrigerate for 8 hours. Roll dough out and cut into even squares, 4 inches or larger. Put 1 1/2 or mo
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