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Kamil User

Mango Pudding

Preheat oven to 350F, ad magos with 1/2 of the sugar, the cinnamon and allspice in a glass baking dish, stir remaining sugar with milk, flour, soda, salt and butter and pour over mangos, bake for 35 min. serve with ice cream.

Tropical Fruit and Nut Slaw

Drain pineapple, reserving 2 tbsp juice. Cut pineapple into thin strips, and place in a large bowl. In a medium bowl, combine reserved pineapple juice and lemon juice. Toss with banana, and add to pineapple. Add cabbage, celery, mandarin oranges, walnuts and raisins; toss to combine. B

Lemon Cheese Bundt Cake

Cream together margarine, butter and cream cheese in a large bowl. Add 2 eggs, 1 cup flour and 1 cup sugar; mix well. Repeat until all eggs, flour and sugar have been added. Add extracts and mix well. The batter will be very thick. Place batter in a greased and floured Bundt pan. Bake at 300 deg

Chocolate Lush

Preheat oven to 250 degrees F. In top of double boiler, place chocolate, sugar, butter, cream cheese, heavy cream, peanut butter, Frangelico and Kahl�a. Heat, stirring, until smooth. Separate eggs into 10 whites and 8 yolks. Whip egg whites until soft peaks form. Rem

Cherry Date Skillet Cookies

In a 10-inch skillet, melt the butter over medium heat. Stir in the sugar and dates; remove from heat. Stir in the egg. Return to the heat; continue cooking over medium heat, stirring constantly, for 4 to 6 minutes until the mixture comes to a full boil. Boil, stirring cons

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Chocolate Fudge

Line 9 inch square or 13x9 inch pan with foil so that foil extends over sides of pan; butter foil. In large saucepan, combine sugar, margarine and evaporated milk. Bring to a boil over medium heat, stirring constantly. Boil 5 minutes, stirring constantly. Remove from heat. Add marshmallow creme

Garbanzo Sandwich Spread

Rinse and drain the garbanzos. Mash them up with a potato masher (or a food processor on chop) the idea is to leave some chunks. Mix in the garlic (chopped -- i use prechopped kind) and veggies. Then add enough dressing to make it moist. Be careful

Brandicot Chicken

~ Preheat oven to 375 degrees. Stir together cornstarch and soy sauce in a saucepan over medium high heat. Add apricot preserves, sugar, vinegar, garlic, ginger, salt, and pepper. Cook until thick and bubbly, about 2 minutes. Remove from heat. Add orange juice and brandy

Firey Hot Chicken Wings

These screaming hot chicken wings are easy to prepare, and can be made hot, hotter and scorching hot by adding more hot sauce. Enjoy these wings with celery sticks and Cool Cucumber Dip to help extinguish any "fires." NOTE: The recipe actually calls for 3 to 5 Tbsp

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60 Second Chocolate Mousse

Place chocolate; egg, and flavoring in blender and chop. Heat cream until small bubbles appear at edge. Do not boil. With machine running, pour in hot cream. Blend until chocolateis melted and mixture is smooth. Pour into dessert dishes and cover with plastic and chill. Serv

Chocolate Coconut Pecan Cookies

Preheat oven to 350 deg. Line cookie sheets with parchment paper or grease them. On piece of waxed paper, combine flour, baking powder and salt. In lg. bowl, cream butter with an elec. mixer, add sugar and beat until fluffy. Beat in eggs and vanilla, then add melted choc. an

Dips Info 3 Of 9

Chilling & Warming follows: ************************ * CHILLING AND WARMING * ************************ May of the dips call for chilling, to allow the flavors to marry (if you try a mouthful right after mixing and then again after chilling, you will be surprised at th

Pickled Eggs Usda

Mix beet juice, vinegar, brown sugar, salt, and cloves in a saucepan. Bring to a boil. Cool. Place eggs in a quart jar. Add beet juice mixture. To keep eggs immersed in the pickling mixture, fill a small plastic bag (intended for food use) with water; fasten secure

Mike Stock French Lining Pastry

Sift flour into a mound on a working surface and hollow out a well in the center with your fingertips. Place the butter, egg, salt and half the water in the center of the ring; work up the center mixture with 2 table knives or a pastry cutter, with a cutting motion. Work in

Coconut Cream Dressing

In small bowl, combine all ingredients, mix well. Chill before serving. Refrigerate leftovers. Makes about 1/2 cup Dressing     strongServings:8/strong  
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Mango Lime Puree

From Casa Madrona Restaurant in Sausalito, Calif. Puree mango with lime juice until smooth. Strain. Serve with shellfish or as a dessert sauce. Serves 4. Nutritional analysis per serving: 38.8 calories; 0.1 grams total fat; (0 grams saturated fat); 0.2 grams protein; 9

Irish Buttermilk Bannock

Stir flour, baking powder, salt, baking soda and raisins together. Separately, fork blend eggs and buttermilk, then add to dry ingredients. Stir until sticky batter is formed. Scrape batter onto well floured surface and knead lightly. Shape batter into ball, then place in ro

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Casserole Seasoning Mix

COMBINE ALL INGREDIENTS AND STORE TIGHTLY IN AIR TIGHT CONTAINER. DO NOT FREEZE. USE TO PREPARE THE FOLLOWING RECIPES, CHEESEBUGER CASSEROLE, POTATO CASSEROLE OR RICE CASSEROLE, FOUND ELSEWHERE IN THIS DATABASE.     strongServings:1/strong

Beef Stew 3

2 lb beef cubed 3 Carrots in large chunks 4 Potatoes cut into : eights 1 lg Onion chopped 2 pk Brown Gravy : Salt to taste : Pepper to taste : Water : Flour : Oil Coat meat lightly with flour and brown in oil (or you can st

Fresh Green Chili Sauce

12 Whole Chilies 1 Whole Chili, Jalapeno 3 Whole Tomatillos,Chopped 1/4 c Onions, Green Minced 2 Whole Garlic,Clove,Raw : Minced 1/2 ts Salt : Black Pepper To Taste 4 Sprigs Cilantro Roast the chilis over a gas flame or under a broiler. Steam 10

Breast Of Pheasant Under Glass

Remove skim from pheasant breasts. Trim edges and flatten breasts slightly with a meat mallet. Rub breasts with 1 T. of the lemon juice, and sprinkle with salt and pepper. Melt 2 T. of the butter in a 9 inch skillet. When butter foams, add breasts and suate 3 minutes on each sid

Brigitte s Tuna Burgers

Cook bacon; beat egg; add tuna, mustard, mayonnaisse, onion, bread crumbs, and mix well. Spoon onto bottom halves of buns. Broil 6" away from the heat till brown; about 6 minutes. Top each with a tomato slice and two pieces of bacon. Cover with top of buns which you have to

Gorgonzola Sage Pizzas

Heat oven to 450No161F. Heat a pizza stone in oven for at least 30 mintues, or preheat a large baking sheet for 15 minutes. Place discs of dough on a lightly floured surface and gently roll out or stretch into 1/4 inch thick circles 7 inches in diameter. Place one circle o

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Sesame Ham Cheese Bites

Lay out 7"x5" slices of ham. Cover each with a slice of prosciutto and a slice of Gruy&138;re, and top with a second slice of boiled ham. Cut each into 6 squares. Beat the oil, eggs, pepper to taste, and the cayenne together in a shallow bowl. In another bowl toss

Bacon Avocado Potato Salad

6 md boiling potatoes 2 avocados cubed 8 sl bacon 1/2 c chopped onions chopped 1 TB fresh lime juice 1/2 c white wine 1/4 c cider vinegar : salt : black pepper : paprika 1/4 ts mustard powder 2 TB fresh parsley chopped 1 TB fresh cila

TAG: bacon, potatoes, chopped, fresh, avocado, ,

Bran Bread

Put the ingredients in the bread pan in the order suggested by the manufacturer and process on the basic bread cycle. 1 1/2 lb. loaf.     strongServings: 1/strong  

Griddle Bread

Sift flour,Baking Powder,Soda and Salt into a bowl. Dip a grater in the flour ,then using the second coarsest serrations,grate cold butter into the flour. Add yoghurt and milk and mix using a table knife. On a lightly floured surface press the mixture into circle approximate

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Mozzarella bruschetta

Mozzarella Bruschetta1 loaf Italian bread 1/3 cup olive oil 1 clove garlic, minced 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 cup green onions, thinly sliced 3/4 cup chopped tomato1 1/2 cups mozzarella cheeseCut bread in half lengthwise. Place cut side u

Bayou baked beans

Bayou Baked Beans4 slices bacon1 onion, chopped2 cups prepared pork and beans3 tablespoons catsup3 tablespoons brown sugar1/2 teaspoon Tabasco® sauce1/4 teaspoon prepared mustardPreheat oven to 350 degrees F.Fry bacon; remove and drain. Saut? onion i

Herman biscuits and raisin bread

Herman Biscuits and Raisin Bread1 cup starter3 tablespoona oil1 cup flour1/4 teaspoon baking soda1/4 tsp saltCombine the ingredients using a large serving type spoon. When smooth, dip the spoon (just to coat) in flour and knead the dough in the bowl with the back of the spo

Cornbread muffin coffee cake

Cornbread Muffin Coffee Cake1 (8 1/2 ounce) box cornbread mix1 (7 ounce) box blueberry muffin mix1 (3 ounce) box instant vanilla pudding2 eggs1 cup buttermilk1 pint blackberries, blueberries or raspberries1/4 cup granulated sugar, plus more for garnish2 tables

Lemon chicken casserole

Lemon Chicken Casserole4 chicken breasts, cooked, chopped 1 (10 ounce) can cream of chicken soup 1 cup sour cream 1/2 cup lemon juice 1 sleeve round butter flavored crackers, crushed 1/2 cup (1 stick) butter or margarine, melted 3 tablespoons poppy seedsSpr

Ancho Chile Devil`s Food Cake

Ancho Chile Devil`s Food Cake1 1/4 cups cake flour1/2 cup unsweetened cocoa powder3 tablespoons pure ancho chile powder1/8 teaspoon cayenne1 teaspoon baking soda1/4 teaspoon baking powder1/2 teaspoon salt10 tablespoons unsalted butter (at room temperature)

Chocolate nut candy cups

Chocolate Nut Candy Cups1 cup milk chocolate chips 1 teaspoon vegetable shortening 1 cup broken pecans or walnutsIn a medium microwave safe bowl, place the chips and shortening and microwave on HIGH (100%) for 1 to 1 1/2 minutes or until smooth when stirred. Stir in the nu

El torito carrots en escabeche

El Torito Carrots en EscabecheSource: El Torito Executive Chef Pepe Lopez1 cup water1/2 cup Italian vinaigrette2 carrots, cut in angled slices1 teaspoon salt1 teaspoon dried oregano1 tablespoon juice from canned jalapenosPlace ingredients in suitable sau

Roast leg of spring lamb

Roast Leg of Spring Lamb1 whole leg of young spring lamb 1/3 cup soy sauce 4 tablespoons Worcestershire sauce 1 tablespoon minced onion 1 clove garlic, minced 1 large onion, sliced 1 large carrot, slicedRemove lamb from refrigerator 3 hours before cooking. Remove al

Red lion inn lemon bread

Red Lion Inn Lemon BreadSource: The Red Lion Inn Cookbook3/4 cup margarine 2 cups granulated  sugar 3 eggs 1 egg yolk 3 1/2 cups flour 1 tablespoon plus 1/2 teaspoon baking powder 1 1/2 teaspoons salt 2 cups lemon pudding from mix or can 3 ta

Biscuit pizza

Biscuit Pizza1 small can pizza sauceGrated mozzarella cheese1 (10 count) can biscuitsOn ungreased cookie sheet, place biscuits about one inch apart. Flatten biscuit with palm of hand, then put on one tablespoon of pizza sauce and sprinkle on cheese. Bake according to direc

Mocha Bars

Mocha Bars2 eggs1 cup vegetable oil1 cup cold coffee1 teaspoon vanilla extract3 cups all purpose flour2 1/2 cups packed brown sugar1 teaspoon salt1 teaspoon baking soda1 cup semisweet chocolate chips3/4 cup chopped walnutsIn a mixing bowl, beat

Orange balls

Orange Balls1/2 cup margarine, softened1 (16 ounce) box confectioners` sugar1 (6 ounce) can frozen orange juice, thawed1 (12 ounce) box vanilla wafers, crushed1 (6 ounce) package coconut1 cup pecans, finely choppedMix all ingredients except pecans. Shape into s
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