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ORFORD User

Tofu Yogurt

Combine all ingredients, except chopped fruit and raisins in blender; blend at medium speed for 45 seconds. Add fruit and rains. Chill in freezer for 30 minutes.

Turkey and Fruit Pasta Salad

Cook pasta according to package directions, preferably al dente (firm to the bite). Drain, rinse with cold water and drain again. In a large mixing bowl, combine pasta, turkey, and green onions. Toss to combine. For dressing, in a screw-top jar, combine lime or lemon juice, oil, honey

Orange Crunch Cake

Generously butter and flour a 10-inch tube or Bundt pan and set aside. In a large bowl of an electric mixer, cream butter and sugar on high speed until fluffy, about 2 minutes. Stir in orange and lemon zest and lemon juice. Add eggs, one at a time, beating thoroughly and scraping down

Vegetable Chowder

# Heat 1/2 can of vegetable broth to boil in small saucepan; stir in barley and let stand 15-30 minutes. # Spray large saucepan with cooking spray; heat over medium heat until hot. # Saute onions, leek, and garlic until tender, about 5 minutes. Add remaining vegetables and herbs; saute

CHOCOLATE BROWN SUGAR COOKIES

Preheat oven to 375 degrees F. Cream together the butter and the brown sugar, add egg and vanilla. Mix well. Add honey. Measure flour and baking soda (I usually just mix the soda in with the flour.) Add flour and soda to batter a little at a time and mix. Add chocolate chips.
TAG: flour, sugar, brown, chocolate, ,

Divinity Fudge

Put sugar, hot water, corn syrup into saucepan, heat slowly to boiling, stirring until sugar is dissolved. Wipe down sugar crystals from side of pan before syrup starts to boil. When syrup begins to boil, beat egg whites with salt until foamy. Pour 2 T. of syrup on egg whites and continue beatin

Pasta Sauce with Lentils

In a medium saucepan, saute carrot, onion, garlic and celery in the oil over medium heat until softened, about 3 minutes. Empty the stewed tomatoes into a mixing bowl and mash lightly with a potato masher to break them down into smaller pie

TAG: sauce, lentils, pasta, ,

Breast Of Chicken Aloha From Greenbrier Hote

Season chicken with salt, allspice, and freshly ground pepper, then wet it with coconut milk. Let it settle for a few hours. Toast coconut until light brown. One hr. before using, make egg batter of 2 eggs and 1/3 cup of coconut milk. Roll chicken in the toasted coconut, th

Florentine Chicken

Cut chicken into 14 to 16 small pieces or ask butcher to do so. Wash and dry pieces thoroughly. Place chicken pieces in a large bowl. Season with salt and pepper and sprinkle with parsley. Add oil and lemon juice; mix well. Let stand 2 to 3 hours. Beat eggs with salt and pe

TAG: chicken, pieces, ,

A Plus Brownies

To make base: In large bowl, combine sugar and butter; beat until creamy. Add eggs, vanilla and salt; mix well. In small micro proof bowl, melt 1 and 1/4 cups of the mini chocolate chips until smooth. Add melted chocolate and flour to first mixture. Pour into well greased 9

Chocolate Chip Pecan Pie

Melt the butter or regular margarine and set aside. Sprinkle the chocolate chips over the bottom of an 8 inch unbaked pie shell. Freeze at least 1 hour. Combine eggs, corn syrup, sugar, melted butter, and salt in a bowl. Beat until well blended, using an electric mixer set t

Scotch Eggs .001

Spread the flour on a piece of waxed paper. Mix the herbs into the sausage meat and divide into 8 pieces. In a small bowl combine the bread crumbs, salt, and pepper. Place the beaten eggs in a separate bowl. Roll each hard boiled egg in flour to coat all over. Flatten each

Mixed Cajun Spices Borrowed From Chef Paul

Mix together in following proportions for : Fish, Beef or Chicken spice mixture Fish Beef Chicken 6 6 6 salt (may be omitted) 1 2 1 red pepper 4 4 3 black pepper 4 4 3 white pepper 4 2 4 onion powder 4 2 4 garlic powder 2 2 1 thyme 1 ~ oregano

TAG: powder, pepper, spice, ,

Coconut Crunch Delight

Note: If coconut pudding is not available, use another package of instant vanilla pudding and a few drops (to taste) of coconut extract. In a bowl, combine first five ingredients: press lightly into greased 13x9 pan. Bake at 350 degrees for 25 30 minutes, stirring every 10

Mango Sauce.

Cut the mangoes in half and remove the stone with a sharp knife. Peel the mangoes, then place the flesh in a blender with the fruit juice. Puree until smooth. (Values per whole recipe).     strongServings:1/strong  
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Irish Coffee 2

* Dessert topping should be in a pressurized can. Mix first four ingredients then add a bit of dessert topping or sweetened whipped cream. Recipe By :     strongServings: 2/strong  

Chedder Cheese Casserole Bread

Dissolve sugar in warm water in large mixer bowl. Sprinkle in yeast. Let stand 10 minutes, then stir well. Stir in warm milk, butter and beaten egg. Combine 2 cups flour, cheese and salt. Stir well to blend. Add flour cheese mixture and beat with electric mixer on medium speed

TAG: minutes, cheese, flour, ,

Beef Stew With Ale

1>. Preheat oven to 350 deg.F. Trim beef and brown in a skilet in hot oil. 2>. Transfer beef to a casserole and brown onions in oil. Add garlic, mustard, and flour. Stir in ale and add the bouquet garni ingredients, tying them in a small piece of cheesecloth. Add salt, b

Fried Oysters With Chili Corn Sauce Brennan s

large saucepan over medium heat until reduced to 1 1/2 cups, stirring occasionally, about 20 minutes. Set aside. Julienne the chili, red pepper and onion. Scrape kernels off the ear. Melt butter in heavy medium skillet over low heat. Add chili, bell pepper, onion, corn and garli

Broccoli Chicken

4 chicken breasts, boned, skinned, and halved Bake at 350 degrees for 30 45 minutes, or cook another way. Place cooked chicken on top of: 2 boxes frozen broccoli, cooked Combine the following and pour over broccoli and chicken: 1 can cream of chicken soup 1 can cream

California Turkey Mini Roasts

1. Have butcher bone turkey, or do this yourself by using a small, thin bladed, sharp knife. Slit meat along length of bone; pull meat apart, exposing bone. Continue cutting meat away from bone, being careful not to cut meat in half; flatten.&20; 2. Season turkey with garlic s

Heavenly Hawaiian Rice

Cook rice; drain and rinse. Add all other ingredients and mix. Serve cold. Favorite Vegetarian Recipes/STAR/MM by Dianne Smith/DEEANNE     strongServings:6/strong  

Shoofly Snack

Approximately 1/2 cup dry whiskey sour mix (2 packets of individual drink mix 1/2 cup sugar 1/4 tsp salt 1/4 cup light corn syrup 1/2 cup water 1/2 tsp vinegar Preheat oven to 250. Place popcorn in a large 4 inch deep buttered baking pan. Keep warm in over. Combine othe

TAG: popcorn, ,

Bacon Cheese and Tomato Sandwiches

Place bacon on microwave rack in glass dish. Cover loosely and microwave until crisp, 2 1/2 to 3 1/2 minutes. Spread toast with mayonnaise; sprinkle with dill. Place toast slices on serving plate; top with tomato and cheese slices. Crumble bacon and sprinkle over top. Microw

Bread Butter Pickles Mother Stickney s Ver

Do not pare cucumbers; Slice thin. Add onions, peppers, and whole garlic cloves. Add salt. Cover with cracked ice. Let stand in refrigerator 3 hours, then drain. Pour remaining ingredients over cucumber mixture. Heat JUST TO BOILING. Seal in jars. Makes about 9 pints. NOTE:

Sweet potato fry bread or pumpkin fry bread

Sweet Potato Fry Bread or Pumpkin Fry Bread1 cup self rising flour1 cup pur?ed sweet potatoes or pumpkin,    fresh or canned1/4 cup granulated sugar, or to tasteVegetable oil (for frying)Put the flour and sugar in a large bowl and add pur?ed sweet po

Bean cakes

Bean Cakes1 recipe Boiled Pinto Beans, well drained1 medium white onion, minced2 serrano chiles, stemmed and minced1/4 teaspoon ground cumin1/2 teaspoon salt1/4 cup peanut oil1 cup fresh tomato salsa1 cup CremaMash the beans to a textured pur?e with a f

TAG: patties, ,

Woven cherry coffeecake

Woven Cherry CoffeecakeSource: Ann Cox, Purity Dairies1/2 cup butter1/2 cup sour cream 1 cup all purpose flour 1 cup canned cherry pie filling1/2 cup chopped, toasted pecans, divided1/2 cup sifted confectioners` sugar 1 tablespoon milkIn a large bowl

Baked chicken reuben

Baked Chicken Reuben4 whole chicken breasts, halved, boned and skinned 1/4 teaspoon saltDash of pepper 1 (16 ounce) can sauerkraut, drained and rinsed 4 (4 x 6 inch) slices Swiss cheese 1 1/2 cups Thousand Island dressing 1 tablespoon chopped parsley (optional)/p

Shenandoah apple tart

Shenandoah Apple Tart I got this out of some paper last winter. It is very good!Makes 12 servings1/2 cup apple juice or water3 large tart baking apples, peeled, cored and sliced1 (18 ounce) roll refrigerated sugar cookie dough1/4 cup granulated sugar1 teaspoon ground

Angel Food Cake Surprise

Angel Food Cake Surprise1 small box vanilla instant pudding1 (16 ounce) can crushed pineapple, undrained1 (12 ounce) container Cool Whip®1 angel food cakeCombine dry instant pudding mix with crushed pineapple. Refrigerate overnight.Fold Cool Whip® into pudding/p

Double chips candy

Double Chips Candy1 (6 ounce) package butterscotch chips1 (6 ounce) package chocolate chips3 tablespoons creamy peanut butter1 cup chopped nutsMelt first 3 ingredients together. Add nuts. Mix well. Drop by teaspoonful onto wax paper. Refrigerate until firm.NOTE:

El torito combo veracruzana

El Torito Combo VeracruzanaSource: El Torito Mexican RestaurantsEl Torito’s Combo Veracruzana is one of the most popular items on the Veracruz menu.To prepare, warm tortilla on a griddle until soft and pliable. Spread 1 tablespoon serrano pepita dip across length of tortill

Red lobster sparkling fruit

Red Lobster Sparkling FruitSource: redlobster.comServes: 22 fresh fruits 1/2 cup granulated sugar 1 cup champagne or white wine 1/2 teaspoon fresh mint, choppedRecommended fruits; strawberries hulled and sliced lengthwise, melon balls, plums, peaches, pea

Peanut butter fondant

Peanut Butter Fondant1 package white frosting mix1/2 cup butter1/2 cup peanut butterCoconutMix frosting mix, butter and peanut butter. Work into a ball with hands. Knead 20 to 30 times on board dusted with confectioners` sugar. Shape into balls. Roll in coconut.

Pear Custard Bars

Pear Custard Bars1/2 cup butter or margarine, softened1/3 cup granulated sugar3/4 cup all purpose flour1/4 teaspoon vanilla extract2/3 cup chopped macadamia nutsIn a mixing bowl, cream butter and sugar. Beat in the flour and vanilla extract until combined. Stir in

Pastel meltaways

Pastel Meltaways3/4 cup (1 1/2 sticks) butter, room temperature 1/2 cup confectioners` sugar 1/2 cup cornstarch 1 cup all purpose flourIcingIn large bowl, combine butter and confectioners` sugar and blend well with electric mixer. Stir in cornstarch and flour. Form

Pulled Barbecue Pork

Pulled Barbecue Pork (T&T)Note: The cooking time for this recipe is 15 to 18 hours.1 (4 pound) boneless pork butt or shoulder 1 cup cola 1 bottle barbecue sauceTrim all possible fat from roast. Place in crockpot, pour cola over, cover and cook on LOW for 10 to 1

Tagalong pastry boat

Tagalong Pastry Boat1 box Tagalong Girl Scout cookies, cut into small pieces1 quart heavy cream4 ounces sour cream3/4 cup caramel sauce1 cup fudge6 ounces grated chocolateWhip heavy cream and sour cream. Add caramel, fudge, grated chocolate and diced up cookies

Superfine sugar

Superfine SugarTo make, put white granulated sugar into a blender and pulse for a few seconds.
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