Cornish Hens Dressing In Wine Sauce

Ingredients

1 cup finely chopped onions 1 cup chopped green pepper 3 tbsp bacon drippings 6 slice fried bacon -- crumbled 3 cup white bread cubes 1 cup chopped walnuts 1 1/2 tsp salt 1 1/2 tsp thyme 1/2 tsp sage 6 cornish hens 1/2 cup melted butter 1/2 cup white wine 1 clove garlic -- crushed 1 1/2 tsp salt 2 tsp sage	Advertisements

Preparation
 
Saute onion and green pepper in bacon drippings. Add bacon, bread
cubes, walnuts and seasonings. Stuff hens, place in roaster pan.
Combine remaining ingredients; pour in roaster around hens. Bake at
4oo degrees for 1 hour; baste occasionally with sauce. Turn off heat
and cool hens in sauce for 30 minutes before serving.

Recipe By : MILEAH

From: Date:

 

 
Servings: 1

 

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