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Zucchini Carob Nut Cookies

Preheat oven to 375 degrees. Thoroughly mix the Ener-G Egg Replacer with 4 tablespoons water. Set aside. Blend apple sauce and brown vegan sugar substitute, then beat in Ener-G Egg Replacer and vanilla until fluf


To make the sauce, heat the oil in a skillet and saute the onion and red bell pepper for 3 minutes. Add the garlic and cook 1 minute and add the beef and cook until browned. Add the tomatoes and wine and bring to a boil. Simmer for 20 minutes, until thickened. Stir in the parsley,

Monster Slime Juice

Mix juice and Kool-Aid. Add water, stir and watch it turn green!

Baking Powder Biscuits

Sift flour, baking powder, salt, sugar and cream of tartar into a bowl. Add shortening to flour mixture and blend together until cornmeal consistency. Pour milk into flour mixture slowly; add egg. Stir to stiff dough; knead 5 times. Roll to 1/2 inch thickness. Cut and bake on cookie sheet 10 to


Pour oil in 9 x 13 pan, tilt to cover the bottom. Put cake mix, eggs and water in a bowl. Stir until well blended (about 2 minutes). Spread the batter over the oil in a pan evenly. Spoon the pie filling onto the batter, use a fork to fold batter just enough to create a marbled effect. Bake at 35

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Curried Chicken Dinner

* 6 oz each ** seeded and cut into julienne strips Combine 2 1/2 cups water, rice, and bouillon powder in a med saucepan; bring to a boil. Cover, reduce heat, and simmer 50 minutes or until liquid is absorbed. Combine chicken, 2 1/2 cups water, curry powder, and salt in a large Dutch oven; bring

Oatmeal Smoothie

Put everything in blender and blend until smooth

Lentil and Spinach Stew

Rinse the lentils and add along with the rice to 7 cups of boiling water. Cook until barely tender, 15-20 mins. Meanwhile, fry the onion in the broth until just starting to turn brown. Add the onion and spinach to the lentils and simmer, covered, for 15 mins.

Basic White Sauce Cheese Sauce

Heat butter in a small non stick skillet, then in arrowroot. Gradually add milk, cook stirring until sauce thickens. Stir in salt & pepper. VARIATIONS: THICKER SAUCE...Add more butter and more arrowroot for each cup of milk. CHEESE SAUCE: Add 1/4 cup shredded low fa

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China Sam s Chicken Wings

Separate drumette from rest of wing. Place on broiler pan skin side down. Season with Oriental Seasoning and Hot & Spicy Stir Fry Seasoning (from Calaphon). Place on middle rack of preheated oven to broil. As wings start to cook, begin making dipping sauce. Place Teriyak

Crocked Curried Beef

1. Combine ingredients, except cornstarch and cold water in a crock cooker. No pre browning of the meat or preheating of the cooker is needed. Cover tightly and set on slow heat. Cook 16 to 18 hours or until meat is very tender. Gently stir meat once or twice during cooking

Blueberry Cheesecake

Combine crumbs, 3 tablespoons of sugar and margarine. Press into bottom of a 9 inch pan. Bake at 325 degrees for 10 minutes. Combine cream cheese and 3/4 cup sugar at medium speed until well blended. Add eggs, one at a time, mixing well after each addition. Blend in vanilla.

Chocolate Triple Layer Cake With Fluffy Choco

Preheat oven to 350 F. Grease (or spray with non stick cooking spray) three 8" or 8 1/2" round cake pans. In a small, heavy saucepan over lowest heat, melt chocolate, stirring constantly until smooth; be careful not to scorch. Set aside. Sift together flour, c

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Courvoisier French Silk Chocolate Pie

1 ea 9 inch pastry crust, baked 2 1/2 c half and half or light cream 4 tb cornstarch 1/3 c sugar 6 ea squares (6 ounces) semisweet chocolate 4 ea egg yolks 1 ts vanilla 1/4 c Courvoisier 1 c whipping cream 2 tb Courvoisier Chocolate shavings br

Authentic Apple Brown Betty

Put a layer of cubed bread in buttered souffle dish that will hold 1 1/2 quarts. Mix apples, sugar and spices. Cover bread with a layer of apples. Dot with butter; add a little lemon juice and rind. Repeat layers, ending in bread cubes, until dish is well heaped. Cover and bake

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How To Dry Puree Fruit Leather

Line a cookie sheet (12 x 17 inches) with plastic wrap. This size cookie sheet holds approximately 2 cups of puree. Spread puree or fruit leather evenly over the plastic but do not push it completely to the sides. Leave a bit of plastic showing for easy removal. Place on a card

Linda s Curry Dip

Combine all ingredients; refrigerate overnight. Core one head red cabbage, forming a well; fill with dip. Serve with sliced raw vegetables.     strongServings: 20/strong  

Parmesan Sesame Sticks

Cut each slice of bread into 8 sticks, and arrange on ungreased baking sheets. Brush bread stick lightly with margarine. Sprinkle evenly with Parmesam cheese and sesame seeds Bake at 350 degs for 10 15 mins or unitl golden brown. Serve immediently From: All New Cookbook Fo

Barbecued Confetti Vegetables

Combine all ingredients except butter in a large bowl; toss gently to mix well. Divide vegetable mixture in half. Place each half in center of a 12 x 12" piece of heavy duty aluminum foil. Dot vegetables with butter. Bring corners of foil together to form a pyramid; tw

Sonoran Cheese Soup Ala El Norte

1/4 c butter 1 1/2 c onion diced 2 c potatoes peeled and : diced 2 green onions diced 2 green chile peeled, : seeded, : chopped : Anaheim or New Mexico green : chiles, : peeled, seeded, and chopped 1 c tomatoes peeled, seeded, : and

Down Home Vegetable Chili

Preparation time: 25 minutes. Cooking time: 1 hour. Yield: 9 1/2 cups. 1. Heat oil in 3 quart non aluminum saucepan over medium high heat. Add garlic, onion, carrots and 1/2 cup of the zucchini. Cook, stirring often, until onion is softened, about 4 minutes. Add kidney

Turkey Rice Quiche

1. Combine rice, turkey, tomato, onions, green pepper, basil, salt, red pepper, milk, and eggs in 13x9x2" pan coated with cooking spray. Top with cheeses. 2. Bake at 375F for 20 minutes or until knife inserted near center comes out clean. To serve, cut quiche into 8

Grilled Club Sandwiches

Cut bread in half lengthwise. Combine mayonnaise, mustard, onion and horseradish in small bowl; mix well. Spread mixture on both halves of bread. Layer ham, turkey, tomato, cheese and watercress on bottom half of bread. Cover with top half; press down firmly. Cut loaf cross

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Chinese Spareribs Pa Kwai

Bring to boil spareribs in vinegar and enough water to come 1 inch below ribs. Simmer 1/2 hour. Drain and place in shallow pan. Mix together and pour over ribs. Bake in oven at 375 degrees for 1 hour, turning often. Be careful to keep ribs coated with sauce.  

A Dilly Of An Onion Bread A B M

Follow manufacturer s instructions for placing ingredients into bread pan; select bake cycle, and start machine. Yield: 1 (1 3/4 pound) loaf, 14 servings. PER SERVING: calories 137 (16% from fat); protein 3.8g; fat 2.5g (sat 0.4g, mono 0.65g, poly 1.2g); carb 24.6g; fib

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Datenut Brea

mix dates and water let sit 10 minutes then add soda and flour. In a seperate bowl mix butter sugar and eggs. Add date mixture to sugar mixture and then add walnuts. Pour into 2 greased and floured loaf pans and bake 325 350 for 1 hour. Converted by MMCONV vers. 1.10 &nb

Tamale dip

Tamale Dip1 large can tamales, coarsely chopped 1 medium can plain chili 2 green onions, saut?ed in butter 1 can Ro tel tomatoes 1 pound grated sharp Cheddar cheeseGarlic to tasteWorcestershire sauce to tasteTabasco sauce to tasteCombine all ingredients

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Peanut butter and jelly bread

Peanut Butter and Jelly Bread2/3 cup granulated sugar1/3 cup butter3/4 cup chunky peanut butter1 cup mashed banana1 3/4 cups flour2 eggs2 teaspoons baking powder1 teaspoon soda1/2 teaspoon salt3/4 cup strawberry preservesPreheat oven to 325 degr

Plum cake

Plum Cake2 cups all purpose flour2 1/2 teaspoons baking powder1/2 teaspoon salt2 cups granulated sugar1 cup vegetable oil1 1/2 cups chopped pecans1 teaspoon vanilla extract1 teaspoon cinnamon1 teaspoon nutmeg or cloves2 (4 3/4 ounce) jars baby food plu

Purple poke cake

Purple Poke Cake1 (18.25 ounce) box white cake mix1 small box blackberry gelatin1 cup boiling water1/2 cup cold waterPrepare cake mix as directed on package, baking in well greased and floured 13 x 9 inch pan at 350 degrees F for 30 to 35 minutes. Cool in pan 15 minute

Eggs on a raft

Egg on a RaftBread Butter Salt Pepper EggsCut out a circle about 2 inches in diameter out of the center of a slice of bread. Toast bread slowly and lightly on both sides, using a forked stick.In a skillet, melt a chunk of butter. Put the toast in the skillet

Cranberry Juice

Cranberry Juice4 quarts (4 pounds) cranberriesWater3 to 3 1/2 cups granulated sugarBring cranberries and 4 quarts water to a simmer in a large pot. DO NOT BOIL. Simmer 5 minutes, or until most berries burst. Pour berries and juice into damp jelly bag or a colander lined wi

Broken spoke chicken-fried steak

Broken Spoke Chicken Fried SteakSource: James WhiteThe Broken Spokeís version of the Lone Star classic went public in 1994, when co owner James White released the recipe in honor of the Austin dance hallís 30th anniversary. Co owner Annetta White, Jamesí wife, says the following a

Morton`s of chicago whipped horseradish

Morton`s of Chicago Whipped Horseradis2 ounces strained horseradis quart heavy cream1 1/2 teaspoons salt1 1/2 teaspoons white pepper1 1/2 teaspoons Tabasco sauce2 teaspoons Grey Poupon Dijon MustardFill mixing bowl half full with ice and swirl around inside

Mary todd lincoln`s vanilla-almond cake

Mary Todd Lincoln`s Vanilla Almond Cake1 1/2 cups granulated sugar 1 cup butter 1 teaspoon vanilla extract2 3/4 cups sifted cake flour 1 teaspoon baking powder 1 1/3 cups milk 1 cup almonds, finely chopped 6 egg whites, stiffly beatenWhite FrostingC

Cherry-pecan stuffed turkey

Cherry Pecan Stuffed Turkey3/4 cup chopped onion3/4 cup butter3 tablespoons sweet Marsala, dry sherry or chicken broth3/4 teaspoon salt3/4 teaspoon paprika3/4 teaspoon dried thyme, crushed1/4 teaspoon ground white pepper6 cups soft bread crumbs1 1/2 cups s

Cherry Garcia Cookies

Cherry Garcia Cookies2 cups dried cherries 2/3 cup cherry brandy 1 cup butter, softened 1 cup granulated sugar 1 cup packed light brown sugar 2 eggs 1 tablespoon vanilla extract1/2 teaspoon almond extract 1/2 teaspoon salt 1 teaspoon baking soda 3

Red hot beef ribs

Red Hot Beef RibsServes 3.6 meaty, beef, country style ribs1/2 to 3/4 onion, sliced 2 tablespoons diced jalapeno peppers 1 tablespoon minced garlic 1 tablespoon minced ginger 4 whole cloves 1 tablespoon chili powder 1 teaspoon cardamom (optional) 1/

Caramel Dumplings

Caramel Dumplings1/4 cup plus 2 tablespoons butter (divided)1 1/2 cups brown sugar1 1/2 cups boiling water1 1/2 cups flour1/4 teaspoon salt1 1/2 teaspoons baking powder1/2 cup granulated sugar2/3 cup milk1/2 teaspoon vanilla extractWhipped cream or ice

Shrimp scampi

Shrimp Scampi8 ounces angel hair pasta1 3/4 cups low sodium chicken broth2 garlic cloves, minced1/4 teaspoon salt free lemon pepper seasoning1/4 cup chopped green onions, divided1/4 cup minced fresh parsley, divided1 pound uncooked shrimp, peeled and deveined



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