Baked English Omelette

6 Eggs -- beaten

2/3 cup Milk

1/4 teaspoon Salt

1/8 teaspoon Pepper

1 1/2 cups Cheddar cheese -- shredded

1 Green onion -- slice thin

3 slices Bacon; cook -- crumble

1 tablespoon Butter or margarine

1 tablespoon Parmesan

Add`l bacon for garnish -- opt

Beat milk into eggs. Stir in seasonings, cheddar, onion and bacon. Melt butter in a 9" frying pan. Pour egg mixture into pan. Sprinkle with Parmesan. Bake at 400~ for 20 minutes or until set and golden. Garnish with additional bacon, if desired. Serve immediately.