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Marshall Peach Sorbet

Marshall Peach Sorbet

Ingredients
 

  • 7 peaches
  • 6 oz. can frozen orange juice concentrate
  • 12 oz. can frozen peach juice concentrate
 
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Preparation
 



Remove pits from peaches. Puree peaches in food processor. Stir in orange juice and peach concentrates. Add 12 oz. of water. Freeze in ice cream maker.


I came up with this after looking for a peach sorbet recipe on the internet & finding none. I wanted to show my mother what a sorbet was, make a peach dessert for my stepdad, and find out how to use their ice cream maker. I am pleased to say I met all three of these goals, and named my creation in their honor.


 

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