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Recipes Wrap

Turkey wraps with chipotle mayonnaise

Turkey Wraps with Chipotle Mayonnaise1/2 cup mayonnaise 2 tablespoons chopped cilantro 1 sliced green onion 1 tablespoon chipotle in adobo 1/2 teaspoon salt 4 (10 inch) tortillas 12 very thin slices roasted turkey (deli turkey will do) 12 romaine lettuce leaves rolled
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Redneck chimichanga

Redneck Chimichanga2 ounces shaved steak (Philly meat) 1/2 ounce red and green bell peppers 1/2 ounce yellow onions 1 slice American cheese 1 tablespoon mashed potatoes1 large burrito wrapper (flour tortilla)Cook the shaved steak then add the peppers and onions and swea
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Pesto tuna wraps

Pesto Tuna WrapsServes 2.1 teaspoon prepared pesto sauce1/4 cup plain yogurt6 ounces Genova� Tonno, Solid Yellowfin Tuna in Olive Oil, drained1 tablespoon pine nuts, toasted2 teaspoons Parmesan cheese, grated2 teaspoons fresh basil leaves, julienne (or 1/4 teaspoon dry
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Puff pastry calzone

Puff Pastry Calzone6 servings1 package frozen pastry shells (6), defrosted 8 ounces Chevre cheese, crumbled or feta cheese 1/4 cup cut up onion slices 8 ounces marinated artichoke hearts, drained and chopped 2 tablespoons sliced black olives Grated parmesan cheese
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Pecos pitas with pistachios

Pecos Pitas with PistachiosSource: Recipe and photo courtesy of California Pistachio Commission. Used by recipegoldmine.com with permission from California Pistachio Commission.uVegetarian Filling/u1 (11 ounce) can Mexicorn, drained 2 medium zucchini, diced (1/2 pound)
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Hot ham, cheese and tomato wraps

Hot Ham, Cheese and Tomato Wraps6 flour tortillas about 8 inch size1 pound shaved cooked ham6 slices American cheese12 thin slices tomatoWarm tortillas as directed on package. Top each warm tortilla evenly with ham, 1 cheese slice and 2 tomato slices. Roll up each tortilla; w
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Oriental chicken wraps

Oriental Chicken WrapsDear Recipe Goldmine Friends, I know it has been quite a while since I last visited. While I often think about you all, it is now very obvious how demanding my job is in terms of time spent lots of long hours, including weekends.I`m still the "head cook&q
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Hidden valley wraps

Hidden Valley Wraps1 cup Hidden Valley Original Ranch Dressing8 ounces cream cheese, softened4 (12 inch) flour tortillas, warmed10 ounces sliced turkey breast10 ounces Monterey jack cheese slices2 medium tomatoes, thinly sliced2 large avocados, peeled and thinly sliced
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Crab and avocado salad in a pita

Crab and Avocado Salad in a Pita2/3 cup mayonnaise2 tablespoons diced roasted red bell pepper4 tablespoons lemon juicePinch ground cayenne pepper2 cups lump crabmeat1 small avocado, peeled and chopped2 tablespoons grated onionSalt and ground white pepper 4 white or
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TAG: avocado, pepper, lemon, tablespoons, salad, ,

Cincinnati burritos

Cincinnati BurritosThis is a great way to use up leftover chili.Serves 4.1 1/2 cups Cincinnati Chili4 flour tortillas 1 cup mild Cheddar cheese, gratedHeat the chili. Lightly heat the tortillas in a dry skillet. Divide the chili among the 4 tortillas. Sprinkle on the
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TAG: cincinnati, tortillas, chili, ,

County fair corn dogs

County Fair Corn DogsThis is one of my son`s favorite (he`s 30 years old). He can eat 10 in one sitting dipping them in mustard. Whenever he decides to come over, he always requests them.1/3 cup cornmeal2/3 cup all purpose flour1 tablespoon brown sugar1 teaspoon salt1 beate
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TAG: mustard, county, ,

Chicken veggie wrap with honey mustard

Chicken Veggie Wrap with Honey MustardServes: 6 3 ounces cream sauce, commercially prepared, medium thickness1 pound chicken breast meat, roasted, pulled or diced3/4 cup broccoli, cooked, chopped3/4 cup mushrooms, sliced, saut?ed3/4 cup onions, thinly sliced, saut?ed1/2
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TAG: honey, chicken, mustard, french`s�, sauce, cream, veggie, ,

Jambalaya wraps

Jambalaya Wraps1 cup chopped ham 1 teaspoon Cajun seasoning 1 cup smoked sausage, chopped 1/2 cup chopped onion 1/2 pound small shrimp 1 chopped sweet bell pepper 1 cup cooked chicken, chopped 1 cup hot Pace Picante Sauce 1/2 teaspoon garlic powder Flo
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TAG: chopped, chicken, teaspoon, jambalaya, pepper, ,

Chicken nugget wraps

Chicken Nugget WrapsMayonnaise (not salad dressing)4 (8 inch) flour tortillasGarlic powder4 lettuce leaves12 hot cooked chicken nuggets or chicken tenders1 cup shredded Cheddar or Monterey jack cheeseSlather a generous portion of mayonnaise onto each tortilla.
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TAG: chicken, tortilla, nugget, ,

Grilled fajita wraps

Grilled Fajita WrapsFlour tortillas2 pounds chicken or beef 4 tablespoons Worcestershire sauce 4 tablespoons soy sauce 4 tablespoons red wine 2 red bell peppers 2 yellow bell peppers 2 green bell peppers 2 red onionsuToppings/uSour cream
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Grilled pepper shrimp wrap

Grilled Pepper Shrimp Wrap1 (6 ounce) can shrimp, rinsed and drained 2 tablespoons red pepper, julienned 2 tablespoons green pepper, julienned 2 tablespoons onion, julienned 2 tablespoons scallion, chopped 1 teaspoon olive oil 6 flour tortillasGrill all veg
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Friendly fish in a sleeping bag

Friendly Fish in a Sleeping Bag1 (8 ounce) can Pillsbury refrigerated quick crescent rolls 8 frozen fish sticks, slightly thawedRipe olives, pimento or green olivesHeat oven to 375 degrees F.Unroll dough into two long rectangles; press perforations to seal. Cut each
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Hidden valley ranch shrimp salad pita pockets

Hidden Valley Ranch Shrimp Salad Pita Pockets1 cup cooked shrimp 1/2 cup chopped cucumber1/2 cup sliced olives 2 tomatoes, chopped1 cup prepared Hidden Valley Ranch salad dressingLettuce, shredded2 or 3 pita pocketsMix shrimp, cucumber, olives and tomatoes.
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Barbecue beef crescents

Barbecue Beef Crescents1 pound ground beef2 (8 ounce) cans crescent doug/4 cup chopped onion3/4 cup barbecue sauce6 slices American cheese2 teaspoons toasted sesame seedPreheat oven to 375 degrees F.Brown hamburger and onion. Drain. Stir in barbecue sa
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Chicken salad wraps

Chicken Salad WrapsMakes 6 servings.2 (10 ounce) cans chunk chicken, drained and flaked 1/4 cup chopped onion 1/4 cup mayonnaise 4 tablespoons fresh salsaSalt and pepper to taste 6 (10 inch) flour tortillas 12 lettuce leavesIn a small bowl combine th
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Austin fajitas

Austin Fajitas1 1/4 to 1 1/2 pounds skirt steakHalf can of beer1/2 cup vegetable oil1 onion, thinly slicedJuice of 1 lime1 dried red pepper, crushed1 clove garlic, pressedFreshly ground pepper, to tasteMake a marinade of all the ingredients and marinate
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Basic fajitas

Basic Fajitas3/4 cup fresh lime juice2 large cloves garlic, pressed1/4 cup oil2 1/2 to 3 pounds skirt steakCombine lime juice, garlic and oil. Marinate meat in mixture for several hours. Grill, turning meat after a few minutes and basting with marinade.Serve wit
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Beef tacos

Beef Tacos1 pound lean chuck roastVegetable oil1 small onion, chopped1 garlic clove, minced1/4 teaspoon cuminseed1/2 teaspoon ground coriander1 tablespoon chili powder1/2 cup water8 corn tortillasShredded lettuce1 avocadoSour creamChop m
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Chicken fajitas

Chicken FajitasMarinate chicken strips in a mixture of lemon juice, Mexican oregano, minced onions and chopped red and green bell peppers. Saut?. Squeeze fresh lemon over the top. Wrap in warm flour tortillas.
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Grilled chic-sausage wraps

Grilled Chic Sausage Wraps6 skinless, boneless chicken breast halves4 sausage links2 jalape?o peppers, seeded and minced3/4 cup chopped onion3 cloves garlic, chopped1 teaspoon Cajun seasoning12 slices baconSlit open each chicken breast. Cut each sausage lin
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Creamy chicken tacos

Creamy Chicken tacos8 ounces cream cheese, cubed1/3 cup milk1 1/2 cups chopped, cooked chicken1 (4 ounce) can chopped green chiles, drained1/2 teaspoon salt1/4 teaspoon chili powder or ground cumin10 taco shellsShredded lettuceChopped tomatoShredded Mo
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Egg-stuffed pita

Egg Stuffed Pita2 tablespoons butter or margarine4 to 6 eggs, beaten1 medium tomato, chopped2 scallions (green onions, spring onions) green    and white parts, finely chopped1/2 cup crumbled feta cheese1/2 teaspoon dried oreganoSalt and freshly
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Fajita pita

Fajita Pita1/3 cup commercial oil free Italian salad dressing1/3 cup soy sauce4 (4 ounce) skinned, boned chicken breast halvesVegetable cooking spray1 red bell pepper1 yellow bell pepper1 medium onion, sliced into rings2 (7 inch) pita rounds, halved1/4 cup
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Fajitas

Fajitas2 pounds skirt steaks, cut into large pieces1/4 cup Mexican lime juice2 cloves garlic, minced1 teaspoon paprika1/4 teaspoon cayenne pepper1/2 teaspoon ground black pepper1/2 teaspoon salt, or to taste1/2 cup olive oil1/4 teaspoon soy sauce1/2 te
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Grilled kielbasa in a flour tortilla

Grilled Kielbasa in a Flour Tortilla1 kielbasa sausage, cut into quarters    crosswise and halved lengthwise4 (7 inch) flour tortillas1/2 cup salsa or pico de gallo1/2 cup guacamole1 1/2 tablespoons chopped fresh cilantro leavesPreheat grill to m
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Asian pork wraps

Asian Pork WrapsCooked roast pork, slivered, or    cooked crumbled ground pork1/4 cup hoisin sauce1 tablespoon frozen orange juice concentrate1 teaspoon soy sauce4 flour tortillasCarrot, gratedGreen onions, choppedBean sproutsMake a s
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Blt and guacamole wraps

BLT and Guacamole WrapsSource: National Pork Producers Council4 (8 inch) flour tortillas4 ounces cream cheese1/2 cup chunky salsa1 cup shredded iceberg lettuce12 slices crisply cooked bacon1/2 cup guacamoleSpread each tortilla on one side with some cream
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Cajun chicken and pepper wraps

Cajun Chicken and Pepper Wraps4 boneless skinless chicken breasts1 sweet red bell pepper, thinly sliced1 sweet yellow bell pepper, thinly sliced1 sweet green bell pepper, thinly sliced1 teaspoon Cajun spice mix4 large cheese flavored flour tortillas2/3 cup herb an
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Chili dog wraps

Chili Dog Wraps10 (6 or 8 inch) corn or flour tortillas10 hot dogs1 (16 ounce) can chili2 cups salsa1 cup shredded Cheddar or Monterey jack cheesePreheat oven to 350 degrees F. Grease a 13 x 9 inch baking dish.Soften tortillas as directed on package. Place
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Chili rice wraps

Chili Rice Wraps1 (28 ounce) can chili1/2 cup water1 cup Minute Rice6 flour tortillasCheddar cheese, shreddedTomatoes, choppedGreen onions, slicedIn a large saucepan bring chili and water to a boil. Stir in Minute Rice, cover and cook on low heat for 5 minu
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Chorizo potato tacos

Chorizo Potato Tacos1 medium small potato1 Anaheim or New Mexico chile (or more, to taste)2 links Mexican chorizoCorn tortillasShredded Monterey jack cheeseShredded lettuce (optional)Diced fresh tomato (optional)Steam or boil the potato.Roast the chi
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Confetti philly steak wraps

Confetti Philly Steak Wraps1 (2 pound) steak, cut on the diagonal into thin strips1/4 cup soy sauce2 tablespoons vegetable oil1 garlic clove, minced1 tablespoon white wine1 tablespoon plus 1 teaspoon granulated sugar1 large red bell pepper, washed, seeded and thin
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Deli chicken wraps

Deli Chicken Wraps1 pound grilled chicken, cut into strips1/2 cup brown mustard, divided1/4 cup French style salad dressing4 (10 inch) flour tortillas, heated1 cup shredded cheese1 cup shredded lettuceToss chicken with 1/4 cup of the mustard and salad dressing;
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Easy hoisin pork wraps

Easy Hoisin Pork Wraps1/2 pound ground pork1 tablespoon chopped fresh ginger root1/3 cup hoisin sauceWarmed tortillasGrated carrotGreen onions, sliced thinLettuce, choppedCook pork with ginger root and hoisin sauce. Place on warmed tortillas. Drizzle with m
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Fiesta wraps

Fiesta Wraps1 (11 1/4 ounce) can Campbell`s Condensed    Fiesta Chili Beef Soup6 (8 inch) flour tortillasShredded Cheddar cheeseSpoon 2 tablespoons soup (straight from the can) down center of each tortilla. Top with cheese. Fold tortilla around filling.
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