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Apple Cake
Apple Cake
Ingredients
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Place dry ingredients in a bowl and mix well. Mix wetingredients together and add to dry. Place in an 8"round, slightly greased, spring form pan.Topping:1/2 cup chopped walnuts (or nut of your choice)1/2 tsp cinnamon2 Tbsp rice syrup or maple syrup1 tsp unrefined corn oilMix together and spread evenly over cake. (You may have towet fingers to spread mixture evenly.)Bake at 350F for 40-45 minutes. Cool and serve.(This recipe works equally well with pears. Just add 1 tspginger to cake and 1/2 tsp ginger to topping.)Instead of above topping, spread with favourite jam or apple butter and put nuts in cake.Calories: 236/sliceFat: 13 gramsRather fatty, just eat with a low fat meal.Enjoy!!
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Peanut Butter Cookies
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Dairy Free Chocolate Cake
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TAG: chocolate, icing, vegan, ,
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