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Slow Simmered Pork Roast

Ingredients
2 1/4	pound	pork, roast, boneless
3	each	onions, green, cut in slivers
1	teaspoon	ginger, fresh, cut julienne
2	each	star anise, whole
2	tablespoon	soybean, condiment (mein see)
2	tablespoon	soy sauce, light
2	teaspoon	brown sugar
1	cup	wine, chinese, rice OR use dry sherry
2	each	garlic, cloves, sliced thin
1/2	teaspoon	pepper, white, ground
2	cup	water, more may be needed

Directions:
Mix together all the ingredients except the pork. Place the meat in an ovenproof casserole just large enough to hold it. A crockpot may be used. Pour the sauce over the top, cover the dish and bake at 275 degrees from 5 to 8 hours, depending on your taste.

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