Turkey Creole
Ingredients| 1 onion, large diced 1 1/2 bell pepper, diced 3/4 cup celery, diced 24 oz stewed tomatoes 4 1/2 tsp chili powder 3/4 tsp salt (to taste) 4 cup turkey, cooked & cut up 6 cup rice, cooked |
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Put everything except rice in crockpot. Leave for most of the day.
Serve over cooked rice. <How s this for simple?>
Servings:
6
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Turkey Crunch
Combine turkey, mushrooms, celery, onion, green pepper, pimento and poultry seasoning into 2 quart casserole greased with butter. Blend together mushroom soup and milk and pour over the turkey mixture. Sprinkle chow mein noodles over top. Bake in slow (325 degree) oven for 30 m (Upload by user)
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1. Heat oven to 350F. Line 24 muffin cups with paper baking cups. 2. In a large bowl, combine all cupcake ingredients at low speed until moistened. Beat 2 minutes at high speed. Pour batter into paper lined muffin cups. Bake for 20 30 minutes or until toothpick inserted in cente (Upload by user)
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Turkey Curry With Raisin Rice
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Turkey Curry
Heat oil in a medium skillet. Add turkey slices and brown on both sides, about 10 minutes. Drain fat from skillet and add chicken broth and onion. Reduce heat, cover and simmer for 10 minutes, or until turkey is fully cooked. Remove turkey from skillet. Add remaining ingredients (Upload by user)
Heat oil in a medium skillet. Add turkey slices and brown on both sides, about 10 minutes. Drain fat from skillet and add chicken broth and onion. Reduce heat, cover and simmer for 10 minutes, or until turkey is fully cooked. Remove turkey from skillet. Add remaining ingredients (Upload by user)
Turkey Cutlet Saute With Quick Red Pepper Sau
Prepare frozen vegetables according to package directions. Meanwhile, sprinkle turkey cutlets with salt and pepper. In 12" skillet over medium high heat, heat oil, add cutlets; cook 4 to 6 minutes until cooked through, turning once. Using tongs remove to serving platter; k (Upload by user)
Prepare frozen vegetables according to package directions. Meanwhile, sprinkle turkey cutlets with salt and pepper. In 12" skillet over medium high heat, heat oil, add cutlets; cook 4 to 6 minutes until cooked through, turning once. Using tongs remove to serving platter; k (Upload by user)
Turkey Cutlets Milanaise
With Knife Blade in Processor, Add Bread Cubes. Process About 30 Sec. OR Until Crumbs Are Fine. Spread Crumbs On An Ungreased Baking Sheet. Bake At 350 For 7 Min. OR Until Crumbs Are Lightly Browned. Combine 1 C. Bread Crumbs & Parmesan Cheese in A Shallow Bowl; Reserving Re (Upload by user)
With Knife Blade in Processor, Add Bread Cubes. Process About 30 Sec. OR Until Crumbs Are Fine. Spread Crumbs On An Ungreased Baking Sheet. Bake At 350 For 7 Min. OR Until Crumbs Are Lightly Browned. Combine 1 C. Bread Crumbs & Parmesan Cheese in A Shallow Bowl; Reserving Re (Upload by user)
Turkey Cutlets Piccata
About 40 minutes before serving. 1. Pound cutlets with amallet until ea is about 1/8 of an inch thick. If cutlets are large cut into desired serving pieces. 2. In pie plate, beat egg with milk until blended. On wax paper place bread crumbs. Dip cutlets in egg mixture, then in (Upload by user)
About 40 minutes before serving. 1. Pound cutlets with amallet until ea is about 1/8 of an inch thick. If cutlets are large cut into desired serving pieces. 2. In pie plate, beat egg with milk until blended. On wax paper place bread crumbs. Dip cutlets in egg mixture, then in (Upload by user)
Turkey Cutlets Stroganoff
Cook noodels (or fettucine) in boling salted water according to package directions until tender. Meanwhilte in a large nonstick skillet, over medium heat, melt 1 Tbs of butter. Add mushrooms, 1/4 tsp of salt and 1/8 tsp of pepper. Cover and cook until very soft, about 10 mi (Upload by user)
Cook noodels (or fettucine) in boling salted water according to package directions until tender. Meanwhilte in a large nonstick skillet, over medium heat, melt 1 Tbs of butter. Add mushrooms, 1/4 tsp of salt and 1/8 tsp of pepper. Cover and cook until very soft, about 10 mi (Upload by user)
Turkey Cutlets With Balsamic Brown Sugar Sauc
Combine flour, 1 tsp salt, thyme, and pepper in a shallow dish; stir well. Dredge turkey cutlets in flour mixture. Heat oil in a large nonstick skillet over medium high heat. Add cutlets and cook 3 minutes on each side or until done. Remove cutlets to a serving platter; set (Upload by user)
Combine flour, 1 tsp salt, thyme, and pepper in a shallow dish; stir well. Dredge turkey cutlets in flour mixture. Heat oil in a large nonstick skillet over medium high heat. Add cutlets and cook 3 minutes on each side or until done. Remove cutlets to a serving platter; set (Upload by user)
Turkey Cutlets With Cranberry Pear Relish
*Cut pears in 1/4" wedges. 1. Sprinkle pounded cutlets lightly on both sides with salt and pepper. In 12" nonstick skillet over medium high heat, heat 2 teaspoons oil; add cutlets; cook 2 to 3 minutes on each side until lightly browned and cooked through. Using sl (Upload by user)
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*Cut pears in 1/4" wedges. 1. Sprinkle pounded cutlets lightly on both sides with salt and pepper. In 12" nonstick skillet over medium high heat, heat 2 teaspoons oil; add cutlets; cook 2 to 3 minutes on each side until lightly browned and cooked through. Using sl (Upload by user)
TAG: cutlets, minutes, relish, ,
Turkey Cutlets With Marsala Wine Sauce
On a piece of wax paper, combine flour and pepper. Lightly dredge each cutlet in seasoned flour (dredge just before cooking or flour coating will become gummy). In a 12 inch skillet, heat oil over medium low heat. Add cutlets and saute until lightly golden, about 2 minutes on ea (Upload by user)
TAG: cutlets, skillet, sauce, minutes, spoon, flour, ,
On a piece of wax paper, combine flour and pepper. Lightly dredge each cutlet in seasoned flour (dredge just before cooking or flour coating will become gummy). In a 12 inch skillet, heat oil over medium low heat. Add cutlets and saute until lightly golden, about 2 minutes on ea (Upload by user)
TAG: cutlets, skillet, sauce, minutes, spoon, flour, ,
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Turkey Dijon Sandwich
BOUNTY MICROWAVE TIPS *** IN CUSTARD CUP, BLEND MUSTARD, PARMESAN CHEESE, POPPY SEED AND BASIL. SPREAD MUSTARD MIXTURE ON ONE SIDE OF EACH SLICE OF TOAST. TOP ONE SLICE TOAST WITH TURKEY, ONION AND TOMATO. COVER WITH REMAINING TOAST, MUSTARD SIDE DOWN. PLACE PAPER TOWEL ON COUNT (Upload by user)
TAG: sandwich, toast, mustard, microwave, turkey, ,
BOUNTY MICROWAVE TIPS *** IN CUSTARD CUP, BLEND MUSTARD, PARMESAN CHEESE, POPPY SEED AND BASIL. SPREAD MUSTARD MIXTURE ON ONE SIDE OF EACH SLICE OF TOAST. TOP ONE SLICE TOAST WITH TURKEY, ONION AND TOMATO. COVER WITH REMAINING TOAST, MUSTARD SIDE DOWN. PLACE PAPER TOWEL ON COUNT (Upload by user)
TAG: sandwich, toast, mustard, microwave, turkey, ,
Turkey Dijon Sandwidh
In small bowl, blend mustard, parmesan cheese, poppy seed and basil. Spread mustard mixture on one side of each slice of toast. Top one slice of toast with turkey, onion and tomato, cover with remaining toast, mustard side down. Place paper towel on counter with sandwich diagona (Upload by user)
TAG: microwave, sandwich, toast, mustard, turkey, ,
In small bowl, blend mustard, parmesan cheese, poppy seed and basil. Spread mustard mixture on one side of each slice of toast. Top one slice of toast with turkey, onion and tomato, cover with remaining toast, mustard side down. Place paper towel on counter with sandwich diagona (Upload by user)
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Turkey Divan
In a sauce pan, melt butter and gradually stir in flour to make a smooth paste. Slowly add cream and whisk until smooth. Place turkey in baking dish, alternating with layers of broccoli spears. Pour sauce over all and sprinkle on vegetable seasoning. Top with Parmesan cheese. Ba (Upload by user)
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In a sauce pan, melt butter and gradually stir in flour to make a smooth paste. Slowly add cream and whisk until smooth. Place turkey in baking dish, alternating with layers of broccoli spears. Pour sauce over all and sprinkle on vegetable seasoning. Top with Parmesan cheese. Ba (Upload by user)
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Turkey Dressing Bake
Recipe by: St. Louis Post Dispatch 4/7/97 Preheat oven to 350 degrees. Toss stuffing mix with chicken broth, eggs and 1 1/2 cans of soup. Spread in two 9 by 13 inch pans. Top with turkey. Combine remaining 1 1/2 cans of soup with milk, pimento and parsley; pour over all, dividi (Upload by user)
TAG: turkey, ,
Recipe by: St. Louis Post Dispatch 4/7/97 Preheat oven to 350 degrees. Toss stuffing mix with chicken broth, eggs and 1 1/2 cans of soup. Spread in two 9 by 13 inch pans. Top with turkey. Combine remaining 1 1/2 cans of soup with milk, pimento and parsley; pour over all, dividi (Upload by user)
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Turkey Dressing
Combine salt, sage, thyme, baking powder, pepper, bread crumbs, and eggs. Melt butter with bacon fat in skillet on low heat; add onion, celery and parsley. Simmer for about 15 minutes. Mix together the butter and crumb mixtures. Soften to your taste with stock made from stewed g (Upload by user)
Combine salt, sage, thyme, baking powder, pepper, bread crumbs, and eggs. Melt butter with bacon fat in skillet on low heat; add onion, celery and parsley. Simmer for about 15 minutes. Mix together the butter and crumb mixtures. Soften to your taste with stock made from stewed g (Upload by user)
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