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Horseradish Salad

1 Lime jello

2 c Boiling water

1 cn Pimento, small

8 oz Cream cheese

1 May substitute cottage chees

3 tb Horseradish, moist

1 c Nuts, finely chopped

1/4 ts Salt

1 Lemon jello

1 cn Crushed pineapple, w/juic

1 cn Sweetened condensed milk

3 tb Lemon juice

Dissolve jello in boiling water. Add other ingredients and mix well. Pour into 9x13 dish and refrigerate untilset.

 

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