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Faccia de Vecchia (Old Woman`s Face)

1 (16 ounce) box Pillsbury hot roll mix or your
    favorite one-pound bread machine roll recipe
1 cup hot water
2 tablespoons butter or margarine
1 egg
1 pound raw Italian sausage (mild or hot), casing removed
1 large, sweet onion, chopped
5 ounces shredded Asiago cheese or any hard, sharp grating cheese
Black pepperPreheat oven to 350 degrees F.If using roll mix, prepare as directed with water, butter and egg but skip over the dough rising step. Roll the dough into a large rectangle, about the size of a jellyroll pan. Dough will be quite thin, but be sure there are no holes.Cover the rectangle with very small pieces of the sausage, flattening the pieces and dotting them all over the dough until you have used all of the meat. Sprinkle the raw onion and then the cheese over the sausage in an even layer. Sprinkle the top with black pepper to taste.Starting along the long side of the rectangle, roll the dough, jellyroll style. As you roll, gently squeeze and stretch the dough until you have a log about 1 1/2 times as long as what you started with.Slice the roll in 1/2-inch pieces and place on air-bake cookie sheet that has been coated with cooking spray. Bake 20-25 minutes, or until golden brown and the sausage appears cooked.Serves 12 to 14.Nutrition values per serving: 269 calories, 14 g fat, 24 g carbohydrates, 1 g fiber, 11 g protein, 34 mg cholesterol, 487 mg sodium

Fiesta focaccia
Fiesta Focaccia2 loaves frozen bread dough, thawed1 tablespoon olive oil1 teaspoon ground cumin1/2 teaspoon red pepper flakes1/2 teaspoon Mexican oregano1 large tomatoes, diced and drained or  1 cup canned tomatoes, drained1/2 yellow or green bell pepper, (Upload by user)

Apple praline monkey bread
Apple Praline Monkey Bread1/3 cup butter or margarine1/2 cup packed brown sugar1/2 cup chopped pecans, divided2 (11.3 ounce) packages refrigerated dinner rolls1/4 cup granulated sugar 1/2 teaspoon ground cinnamon1 medium Granny Smith applePreheat oven to 37 (Upload by user)

Bacon monkey bread
Bacon Monkey Bread11 slices bacon, cooked and crumbled1/2 cup grated Parmesan cheese1 small onion, chopped3 (10 ounce) cans refrigerated buttermilk biscuits1/2 cup butter or margarine, meltedPreheat oven to 350 degrees F. Lightly grease a 10 inch Bundt pan.C (Upload by user)

Whole wheat bubble loaf
Whole Wheat Bubble Loaf2 cups bread flour, or more if needed2 tablespoons granulated sugar1 1/2 teaspoons salt1 package active dry yeast1 1/4 cups milk2 tablespoons butter or margarine1 egg1 1/2 cups whole wheat flour1/4 cup butter or margarine, melted (Upload by user)

Pepperoni-cheese monkey bread
Pepperoni Cheese Monkey Bread2 loaves frozen bread1/2 pound pepperoni1/3 cup margarine, melted1 pound mozzarella cheese, cubedDefrost bread (not necessary to let bread rise, but it doesn`t matter if you let it).Cut each loaf into 60 pieces. Cut cheese and pepper (Upload by user)

Veggie pull-apart bread
Veggie Pull Apart Bread2 large cans Hungry Jack biscuitsFresh mushrooms1 large onion1 green bell pepperCheddar cheeseParmesan cheeseMozzarella cheese1/2 pound baconSpray Bundt pan with Pam. Break apart Hungry Jack biscuits and line the Bundt pan with ab (Upload by user)

Blueberry monkey bread
Blueberry Monkey Bread2/3 cup granulated sugar1 tablespoon cinnamon1 1/4 cups blueberries2/3 cup brown sugar1 1/4 sticks (10 tablespoons) butter1 teaspoon vanilla extract1 tablespoon cinnamon4 (10 ounce) packages refrigerated buttermilk biscuitsPreheat (Upload by user)

Garlic bubble loaf
Garlic Bubble Loaf1 package pizza doug/2 cup vegetable oil1 teaspoon garlic salt4 tablespoons freshly minced parsley or    2 tablespoons dried parsleyLet dough rise.Mix oil, garlic salt and parsley in a small bowl.Spray a Bundt pan wi (Upload by user)

Marmalade bubble loaf
Marmalade Bubble Loaf1 (10 count) can refrigerated biscuits1/4 cup orange marmalade3 tablespoons honey2 tablespoons butter1/2 cup chopped nutsPreheat oven to 375 degrees F. Grease an 8 inch round pan.Cut each biscuit into 4 pieces. Place biscuits in prepared (Upload by user)

Raspberry pull-apart bread
Raspberry Pull Apart Bread2 loaves frozen bread doug small box raspberry gelatin (dry)1/2 cup granulated sugar1/2 cup brown sugar1 teaspoon cinnamon1 cup chopped nuts (optional)1/4 cup butter or margarineGrease a 13 x 9 inch pan. Let bread thaw slightly, (Upload by user)
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Monkey bread
Monkey Bread3 (12 ounce) package refrigerated biscuit dough 1 cup granulated sugar 2 teaspoons ground cinnamon 1/2 cup margarine 1 cup packed brown sugar 1/2 cup chopped walnuts (optional) 1/2 cup raisins (optional)Preheat oven to 350 degrees F (175 degrees (Upload by user)
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Peach monkey bread
Peach Monkey Bread1/3 cup peach jam1 tube refrigerated biscuits1/4 cup honey1/2 cup chopped walnuts2 tablespoons butter or margarine, meltedIn mixing bowl combine the peach jam, honey and nuts. Stir in the melted butter and set aside.Separate the 10 biscuits (Upload by user)
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Pull apart taco bread
Pull Apart Taco Bread1 1/2 loaves frozen bread dough 8 tablespoons melted butter 1 envelope taco seasoning mix 2/3 cup Parmesan cheese 2 (4 ounce) cans chopped green chiles, drained well 1 cup shredded Cheddar cheeseThaw bread at room temperature on cookie shee (Upload by user)
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Pull-apart veggie-bacon bread
Pull Apart Veggie Bacon Bread3 large cans buttermilk biscuits 1/2 cup finely chopped bell pepper 1 cup finely chopped green onion1 cup finely chopped chives 1/2 pound bacon, fried and crumbled3/4 cup (1 1/2 sticks) butter 1/2 cup Parmesan cheeseSaut? pepper (Upload by user)
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Houska (braided bread)
Houska (Braided Bread)1 package yeast 3 tablespoon honey 1/2 cup warm water 3/4 cup scalded milk 1/4 cup granulated sugar 1/3 cup margarine 1 teaspoon salt 4 1/4 4 3/4 cups flour, divided 2 eggs 1/4 teaspoon mace 1/2 cup golden raisins 1/2 cup sliced (Upload by user)
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Basic corn bread
Basic Corn Bread1 1/4 cups yellow cornmeal3/4 cup flour1/4 cup granulated sugar4 teaspoons baking powder1/2 teaspoon salt1/2 cup vegetable oil2 eggs, lightly beaten1 1/4 cups milkMix dry ingredients. Add remaining ingredients and stir just until mixed ( (Upload by user)
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