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Driden User

Chicken-Apple Salad

Mix all ingredients except lettuce. Chill thoroughly. Serve in lettuce cups.

Sausage Cheese Balls

Preheat oven to 375 degrees. Mix all ingredients together thoroughly. Form into 1-inch balls. Place on ungreased cookie sheets. Bake for 15 minutes or until golden brown. Sausage cheese balls can be frozen uncooked. Thaw and cook according to directions.

Toffee Treasure Cake

Preheat oven to 325 degrees F. Grease and lightly flour a 9- to 10-inch Bundt pan. Sift the flour, baking powder, baking soda and salt into a large bowl. Add the butter and, using an electric mixer or a spoon, mix well to incorporate. Add the sugar, eggs and sour cream; blend well.

Meat Loaf

1. In a bowl, mix all ingredients well. 2. Season to your taste. 3. Line loaf pan with aluminum foil. 4. Fill in loaf pans with meat mixture. 5. Bake in oven for 45 minutes in mark 5 until cooked. 6. Serve hot with your favorite sauce.

Cowboy Cookies

Preheat oven to 325 degrees; grease cookie sheets. Mix the shortening, sugars, eggs, and vanilla extract. Add the flour, baking soda, salt and baking powder; mix well. Stir in the oats, then the chocolate chips and nuts. Drop by teaspoonfuls onto the cookie sheets. Bake for

Zucchini Antipasto

Wash and cut the zucchini into 5cm rounds, then cut lenghtwise into quarters, you should end up with long triangular sticks. Either crush the garlic or chop finely. At this point add all the ingredients into pot and bring to the boil, stirring once in a while. Once it starts boilin

Fast and Easy Macaroni

Cook the 2 cups of pasta Rehydrate the textured soy protein Add all of the ingredients in an oven proof caserole dish, and mix well. Cook int he oven at 350 degrees for 25 minutes, or until the sauce is bubbling. Preparation time: 25

Broiled Chicken Cheese Sandwiches

Cook asparagus as directed on package; drain. Toast bread; spread each slice with 1 tsp. mayonnaise. Top with chicken, asparagus and cheese. Place on ungreased cookie sheet. Set oven control to broil. Broil sandwiches with tops 6 inches from heat about 1 minute or just until br

Fried Chicken Pan Gravy

Put a cup of flour seasoned with salt and pepper in a large, brown grocery bag. Then put the chicken pieces in a few at a time and shake vigorously to coat them well. Fry em uncovered in about a quarter inch oil for 45 minutes or so. Drain the excess oil, leaving about thre

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Alabama Chocolate Pecan Jumbo Christmas Fudge

Combine chocolate wafer crumbs and 1/3 cup melted butter; firmly press on bottom and sides of a 9 inch tart pan or pieplate. Bake at 350F for 6 to 8 minutes. Cream 1/2 cup softened butter; gradually add brown sugar with the electric mixer at medium speed until blended.

Chocolate Chunk Chocolate Cookies

Preheat oven to 350 degrees F. Combine first 4 ingredients in medium bowl. Mix in mayonaise. Shape dough by 2 Tablespoons into balls. Place on ungreased cookie sheet, spacing 2 inches apart. Bake until tester inserted in centers comes out clean, about 12 minutes. (Can be pre

Ham Cheese Rillette

Place ham, eggs, cream cheese, mustard, mushrooms and onion in a food processor and process, using a pulsing action. Do not puree. Pack mixture in one or two small crocks and cover with a thin layer of melted butter. Refrigerate overnight. Serve with warm buttermilk biscuits. br

293915 Beef Ziti Casserole

Preheat oven to 400 degrees. Cook ziti according to package directions; drain. Return cooked ziti and vegetables (green beans and corn) to cooking pot used to cook ziti. Meanwhile, in 10 inch skillet over medium heat, cook beef until browned, stirring to separate meat; drain

Mostaccioli

1 1/2 lb bulk Italian sausage 15 oz ricotta cheese 4 c meatless spaghetti sauce 8 oz shredded Mozzarella cheese 1 lb mostaccioli (spear shape : pasta) cooked and : drained 1/2 c freshly grated Romano : cheese 1 beaten egg In a Dutch oven, brow

Coconut Meringue Drops

Preheat oven to 300 degrees F. In large bowl use an electric mixer to beat the egg whites until stiff peaks form. Gradually beat in sugar. Add vanilla. With a rubber spatula gently fold in coconut. Drop by rounded teaspoonfuls onto greased, floured cookie sheets. Press an a
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Marak Perot Kar Cold Fresh Fruit Soup

Cut the cantaloupe in half. Remove the seeds and stringy fibers, scoop out the pulp with a large spoon and chop it coarsely/ Wash the strawberries and grapes under cold running water, picking out and discarding any fruits that are badly bruised. Remove and discard the stems. Com

Irish Cream Chocolate Mousse Cake Jb

Mousse: Whisk eggs and sugar in large metal bowl. Set bowl over saucepan of simmering water (do not allow bottom of bowl to touch water) and whisk constantly until candy thermometer registers 160F., about 5 minutes. Remove bowl from over water. Using electric mixer, beat egg

TAG: chocolate, paper, place, minutes, water, mousse, refrigerate, cream, sheet, mixture, remove, sugar, sides, curls, bands, spread, gently, strips, large, melted, syrup, prepared, tablespoons, baking, small, cover, saucepan, irish, ahead, layer, repeat, brush, ,

Chicken Apple Casserole

Preheat oven to 375oF. Select at least a 6 quart ovenproof pot large enough in diameter to hold chicken in a single layer. Heat oil in pot over medium heat. Brown chicken in hot oil for 20 minutes, turning to brown both sides. Drain on paper towels. Add root vegetables and onion

Beef Teriyaki

Slice steaks diagonally across the grain into 1/2 x 1 inch strips and place in a shallow pan or large bowl. Mix remaining ingredients and pour over meat. Let marinate 1 to 2 hours, turning 3 or 4 times. Thread strips on skewers and grill until meat reaches desired

Gourmet Chili

* = Can substitute 2 15 1/2 oz. cans each, pinto beans and 2 quarts water. Soak dry beans in water to cover overnight; drain. Add 2 quarts water; simmer, covered, for 1 1/2 to 2 hours or until done. Drain, reserving 1 cup of cooking liquid; set aside. In large 3 quart Dut

Buffet Chicken

Bone and skin chicken breasts. Flour lightly and brown in oil. Salt and pepper and place in large casserole. Saute garlic, onions, and mushrooms in butter until tender but not brown. Add this to the chicken. Make a paste of flour, water, and sherry. Pour over the chicken. Then

Chicken Deluxe Casserole

Mix stuffing mix with butter and press in bottom of a 3 quart baking idsh. Combine remaining ingredients and pour over stuffing mixture. Top with some extra stuffing mix. Bake at 375 F. for 30 minutes. Recipe By : EnJoysLife/AOL From: Terri Woltmon Date: 04 15 94 (

Hawaiian Tempeh Kebobs

In a large bowl, combine the marinade ingredients, then add the tempeh, pineapple, zucchini, and tomatoes. Let marinate for 2 hours. Skewer, then broil or grill for 10 minutes. Brush on the sauce and cook an additional 5 minutes. Yield: 2 to 4 servings Vegetarian C

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Snail Fritters

Preparation time 1 hour 35 minutes including marinating. Cooking time 8 minutes. Ingredients: 60 Burgundy snails 100 petits gris snails (canned or freshly cooked) 2 eggs, separated 1 1/2 cups flour 2 Tbsp olive oil 1 Tbsp olive oil First make the batter. Mix the egg

Bacon Soup Cawl Cig Moch

Remove the rind from the bacon. Dice the bacon. Peel and cut up the potato and leeks. Slice the celery. Place the bacon and vegetables with the water in the saucepan. Season. Cover and simmer for 30 minutes. Separate the egg yolk from the white and mix the yolk with the milk

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Bread Pudding 3

Into a greased casserole dish break up enough bread to fill it 2/3 full. Over this pour 2/3 cup sugar, 2 Heaping Tbsp cocoa that have been mixed together. Toss all together lightly ( to coat the bread). To 2 cups of milk add 2 well beaten eggs and 1 tsp vanilla. Pour this ov

Hawaiian Flours Bread Recipe

This rises better than the stock recipe, is a bit more firm, and is great for French Toast! Posted by: Barry Waldron No4 @10310 ELDORADO COMPUTER GROUP BBS     strongServings: 1/strong  

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Roasted edamame

Roasted Edamame2 teaspoons olive or vegetable oil1/4 teaspoon dried basil, crushed1/2 teaspoon chili powder1/4 teaspoon onion salt1/4 teaspoon ground cumin1/8 teaspoon paprika1/8 teaspoon black pepper1 (10 ounce) package ready to eat soybeans (edamame)P

Pull-apart veggie-bacon bread

Pull Apart Veggie Bacon Bread3 large cans buttermilk biscuits 1/2 cup finely chopped bell pepper 1 cup finely chopped green onion1 cup finely chopped chives 1/2 pound bacon, fried and crumbled3/4 cup (1 1/2 sticks) butter 1/2 cup Parmesan cheeseSaut? pepper

Sour cream breakfast cake

Sour Cream Breakfast Cake1/2 cup butter or margarine1 cup granulated sugar1 cup sour cream2 eggs1 teaspoon baking powder1 teaspoon baking soda2 cups all purpose flour1 teaspoon vanilla extractCream first four ingredients well. Add baking powder, baking

Chocolate Chip Date Nut Cake

Chocolate Chip Date Nut Cake1 cup chopped dates 1 1/2 cups boiling water 1 teaspoon baking soda 1/2 cup shortening 1 cup granulated sugar 2 eggs, beaten 1 1/3 cups all purpose flour 1/4 teaspoon salt 3/4 teaspoon baking soda 1 (6 ounce) package chocola

Peanut nuggets

Peanut Nuggets1/3 cup peanut butter1/4 cup butter or margarine3 cups miniature marshmallows4 cups Life® cereal3/4 cup dry roasted peanutsIn a large saucepan over low heat, melt peanut butter and butter. Add marshmallows; cook and stir until melted.Remove fro

No Bake Butterscotch Bars

No Bake Butterscotch Bars1 cup granulated sugar2 beaten eggs3/4 cup margarine2 cups graham cracker crumbs2 cups miniature marshmallows1 cup coconut1/2 cup pecans1/2 cup peanut butter6 ounces butterscotch chipsCook first 3 ingredients over low heat,

Raspberry hazelnut cream cheese gems

Raspberry Hazelnut Cream Cheese Gems1/2 cup butter, softened3 ounces cream cheese, softened1 egg, separated1 teaspoon vanilla extract1 teaspoon grated lemon peel1 cup confectioners’ sugar1 cup all purpose flour1 cup finely chopped hazelnuts or filbertsRasp

Red lobster cajun seasoning

Red Lobster Cajun Seasoning2 teaspoons cayenne pepper1 1/2 teaspoons salt1 teaspoon black pepper1 teaspoon paprika1 teaspoon cumin1 1/4 teaspoons dry mustard1/2 teaspoon dry thyme1/2 teaspoon dry oregano1 teaspoon onion powder1 teaspoon garlic powderComb

Cheeseburger chowder

Cheeseburger Chowder2 (10 3/4 ounce) cans Cheddar cheese soup2 to 3 soup cans milk1 large bag frozen hash brown potatoes1 pound ground beef, browned1 cup Velveeta cheese chunksPour ingredients into a crock pot and heat thoroughly. Add cheese chunks to taste.

Honey-poppy seed filling

Honey Poppy Seed Filling1 cup ground poppy seeds1/2 cup milk2 tablespoons granulated sugar1 tablespoon honey1 teaspoon allspiceBring poppy seeds and milk to a slow boil and simmer for about 5 minutes. Stir constantly until thick. Add sugar and honey and cook anothe

Buttery lemon custard pie

Buttery Lemon Custard Pie10 servings8 sheets phyllo dough, thawed if frozen1/4 cup (1/2 stick) butter, melteduFilling/u2/3 cup fresh lemon juice1/2 cup granulated sugar3 tablespoons heavy cream5 large eggsuTopping/uConfectioners` sugar

Blueberries

BlueberriesBlueberries are fat free with only 80 calories per cup. They have more disease fighting antioxidants than any other fresh fruit or vegetable. They are wonderful for promoting healthy eyes. Recent studies also suggest they may slow down the effects of aging, reduce the build up

Cherry sheet cake

Cherry Sheet Cake1 small box cherry gelatin1 (18.25 ounce) box cherry cake mix1 envelope Dream Whip®1 small box vanilla instant pudding1 1/2 cup cold milk1 teaspoon vanilla extractDissolve gelatin in 3/4 cup boiling water; set aside. Prepare cake mix using pack
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