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Paella User

LONGANISANG SUMSUMAN

Remove the skin from pork. Cut into small cubes or grind coarsely. Mix salt, salt peter, sugar and the freshly pounded pepper. Sprinkle the mixture over the pork cubes. Add the garlic and onion. Mix. Cover and set aside in the refrigerator. Heat soy sauce and vinegar. Add bay leaf. Continue cook

Roquefort Cheesecake

Preheat oven to 325. Butter 9" springform pan. Mix breadcrumbs and Parmesan. Sprinkle mixture in pan, turning to coat. Refrigerate. Fry bacon in heavy medium skillet until crisp. Remove from pan using tongs and drain on paper towel. Pour off all but about 1 tbsp bacon fat form skillet. Add

Indian Pastry

In a mixing bowl combine the flours with the cumin and curry powder. Make a well in the middle and add the salt, egg, yoghurt, oil and water and mix to a smooth dough. Knead for 5 minutes, then allow to rest for 30 minutes.

Cream Puff Bars

Combine ingredients and, using electric mixer, beat on high 1 minute, then on low 4 minutes. Spread on cooled crust. Cover with Cool Whip�. Drizzle syrup on top.

Cinnamon-Almond Butter Cookies

* toasted diced & buttered This is an elegant cookie with a sweet almond flavor. In a large bowl, measure flour, butter or margarine, almond extract, salt and 1/4 cup sugar. With mixer at medium speed, beat ingredients until well mixed, occasionally scraping bowl with rubber spatula.

TAG: cookies, almond, cinnamon, butter, ,

Fish In A Vegetable Patch

In a small sauce pan, combine the tomato sauce, celery, green pepper, onion, carrots, lemon juice, Worcestershire sauce and salt. Bring to a boil. Reduce heat and simmer, covered, for 5 minutes. Spoon vegetable mixture into a shallow 1 1/2 quart baking dish. Place fish filets over vegetabl

Pan-Fried Spicy Asian Noodles

Bake the tofu at 450F for 20 mins & cube. Cut the potato french fry style. In a little oil, drop the potatoes & fry till cooked.Remove & drain. In the same oil, fry the onions for a while. Add the garlic & ginger. Add chilli paste. Stir for a short

TAG: noodles, ,

Broccoli Cheese Rice With Chicken

Cube chicken breasts. In frying pan, brown chicken in hot oil. In large bowl combine soups and water. Add to chicken, bring to a boil. Add rice. Cover, simmer 5 minutes. Add broccoli and peppers, simmer, uncovered 5 minutes until vegetables are tender crisp.  

Fri Dinner Stirfry Noodles With Chickenpean

Both the pasta and sauce can be made ahead, then you can just stirfry the whole dish together at the last moment. If you dont have a large wok, a large nonstick pan works well. Garnish platter with green beans and decorative kale. In saucepan of boiling salted water, co

TAG: sauce, stirfry, minutes, peanut, water, large, noodles, dinner, ,

Afternoon Tea Cakes

The light and moist cupcakes have a delicate cinnamon scented chocolate glaze that s spread over them while they are still warm. 1. Position a rack in the center of the oven and preheat to 375 degrees F. Line twelve 2 1/2 inch muffin cups with paper liners. 2. Plac

Chocolate Chips Thumbprint Cookies

Heat oven to 350 F. In small microwave safe bowl, place 1/4 cup chocolate chips. Microwave at HIGH (100%) 20 30 seconds or just until chocolate is melted and smooth when stirred; set aside to cool slightly. In large mixer bowl, combine butter, shortening, sugar, reserved mel

Good Neighbor Hummus

Put beans, tahini, lemon juice, 1/4 c. olive oil, tamari, garlic and peppers in food processor; blend to desired smoothness. Transfer to serving bowl. Drizzle top with olive oil; sprinkle with paprika and parsley if desired. Note: In her column notes, Colombo mentio

Tortilla Espanola Spanish Omelet

Heat the oil in a large nonstick frying pan. Saute the onions over medium heat for 6 to 8 minutes or until soft but not brown. Drain the onions in a colander, reserving 2 tablespoons of the oil from the pan. Cook the potatoes in boiling water for 4 to 5 minutes and drain in

TAG: onions, tortilla, minutes, omelet, ,

Monika s Dal

Wash lentils thoroughly by placing in bowl and covering with water. Remove any that float, drain well. In heavy based skillet, heat ghee (or butter) and fry onion, garlic and ginger a few minutes over medium heat until onion is golden brown. Add tumeric and mix to combine we

Coconut Joys

Melt butter in a sauce pan. Remove from heat. Add powdered sugar and coconut. Mix well. Shape rounded teaspoons of mixture into balls. Make an indent in center of each and place on cookie sheet. Fill centers with melted chocolate. Chill until firm. Store in refrigerator. b
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Maple Fruit Mate

Recipe by: Wisconsin Maple Producers Council Aniwa, WI. 54408 Combine all ingredients in blender container. Cover and blend until smooth. May be used as a fruit dip or as a topping for a fruit salad.     strongServings:1/strong  

Irish Cream 1

Combine all ingredients in a blended for 1 minute. Let stand over night. Bottle the next day. No waiting time. From: Lindsey Jones     strongServings: 1/strong  

Cheesy Chilanda Casserole

* Cheese may be Monterey Jack or Cheddar Brown meat with pepper, onion and garlic; drain. Add beans, tomato sauce, picante sauce, cumin and salt. Simmer 15 minutes. Spoon small amount of meat mixture in 13x9 baking dish. Top with 6 tortillas. Top with half the remaining meat mi

Beef With Black Mushrooms

Place mushrooms in bowl, cover w/1 c. warm wa ter & soak 10 min. Drain, discard tough stems & quarter the caps. Set aside. Trim all fat from meat & slice in thin strips across the grain of the meat. Place in bowl. Mix 2 tsp. cornstarch w/4 tsp. cold water; add to

Glens Chile

Brown meat in large, heavy iorn skillet. Add onions, red pepper and garlic;saute until onions are limp. Stir in chile powder, salt, oregano, cumin and pepper to taste. Add water and tomato paste; simmer 1 1/2 hour or longer. Add beans and simmer 30 minutes. Taste and adjust seas

Broiled Chicken With Mustard Poulet Grille A

1. Preheat the broiler. 2. Peel the potatoes. If they are not very small,cut them in half. Put them in a saucepan and cover with water. 3. Trim and peel the carrot. Cut into 2 in. lenght, then cut into quarters. Peel the onions and cut them in half. Add the carrots and onions to

Chicken Sausage Paella

1. Trim the tops off the garlic heads with a sharp knife. Place the garlic, 1 tablespoon olive oil, and 1/2 cup of chicken broth in a small saucepan. Bring to a boil over medium high heat. Reduce the heat and simmer for 30 minutes, basting frequently or until the garlic is soft

Harvest Grape Salad

Rinse quinoa. In medium sized saucepan over high heat, combine quinoa, broth and 1 cup water; bring to a boil. Reduce heat to low; cover and simmer 10 to 15 minutes, or until all water is absorbed. Meanwhile, prepare Curry Vinaigrette. Add 1/4 cup Vinaigrette to cooked quinoa; t

TAG: quinoa, romaine, vinaigrette, ,

Smoky Salmon Spread

Drain and flake salmon. Beat cream cheese with lemon juice in electric mixer until light and fluffy. Beat in flaked salmon and green onions until thoroughly combined. Season with liquid smoke to taste. Chill several hours before serving to allow flavors to blend. To serve, s

Bacon Potato Pie

Cut the bacon slices into square pieces. Fry the pieces until well cooked, then drain on paper towels. Peel the potatoes, then grate them. To prevent the grated potatoes from discoloring while you prepare the other ingredients, you can put them into a bowl of cold water

TAG: bacon, potatoes, baking, cheese, grate, ingredients, ,

Bread Omlette

Soak the crumbs in the milk for an hour , then beat the eggs and mix them in, season with salt and pepper if liked. Fry slowly and when done cut into squares and serve. From:     strongServings: [email protected] (Anita A. Matejkadate:/strongb

Harvest Stuffing

In a skillet, cook onion in butter until tender but not brown. Stir in sage or poultry seasoning, salt, cinnamon and pepper. In a large mixing bowl combine bread cubes, peeled & chopped apple, walnuts and wheat germ. Add cooked onions. Drizzle with enough chicken broth to

Old settler`s beans

Old Settler`s Beans1/2 pound ground beef1/2 cup bacon, chopped1 medium onion1 can red kidney beans, drained and rinsed1 can pork and beans1 can lima beans, drained and rinsed1/3 cup brown sugar1/3 cup granulated sugar1/4 cup barbecue sauce1/4 cup catsu

Garlic bubble loaf

Garlic Bubble Loaf1 package pizza doug/2 cup vegetable oil1 teaspoon garlic salt4 tablespoons freshly minced parsley or    2 tablespoons dried parsleyLet dough rise.Mix oil, garlic salt and parsley in a small bowl.Spray a Bundt pan wi

Hazelnut butter

Hazelnut Butter1/2 cup hazelnuts, toasted and chopped1/2 cup butter ( or margarine), soft1 teaspoon honeyStir all ingredients, cover and chill if not using right away. Bring to room temperature and toss with steamed vegetables.

Raspberry coffee cake

Raspberry Coffee Cake1/4 cup butter or margarine, softened3/4 cup granulated sugar1 egg2 cups all purpose flour2 teaspoons baking powder1/2 teaspoon salt1/2 cup milk2 cups fresh or frozen raspberries, thawed1/2 cup granulated sugar1/4 cup all purpose f

Caribbean Banana Cake

Caribbean Banana Cake2 cups all purpose flour 1 cup granulated sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 2 eggs 1/3 cup vegetable oil 1 cup mashed ripe bananas (2 large or 3 medium) 1/2 cup sour cream or plain yogurt 1 t

Orange melts

Orange Melts1 1/3 cups fine vanilla wafer crumbs (about 5 ounce)1/2 cup finely chopped pecans1 cup confectioners` sugar4 tablespoons undiluted orange juice concentrate2 tablespoons Grand Marnier or Triple Sec1/4 cup or more finely chopped pecansPlace a few wafe

Leftover turkey and wild rice bake

Leftover Turkey and Wild Rice Bake1 (6 ounce) package wild and white rice mix, uncooked 2 1/3 cups water 1 (4 ounce) can sliced mushrooms, drained 1 (14 ounce) can whole artichoke hearts, drained and quartered 1 (2 ounce) jar chopped pimento, drained 2 cups cooked tur

Jell-o cake

Jell O Cake1 1/2 cups granulated sugar, divided 2 cups cake flour 2 teaspoons baking powder 1 small box Jell O (flavor desired)3/4 cup milk 2/3 cup vegetable oil 2 tablespoons lemon extract 4 eggs, separatedIn a mixing bowl sift 1 1/4 cups of the sugar, flour, b

Ella`s chicken hash

Ella`s Chicken HashSource: Danny Wilser, owner of Ella`s, San Francisco, CaliforniaServes 62 pounds russet potatoes 2 pounds Yukon gold potatoes 1/4 cup yellow onion, diced 1 tablespoon fresh sage, chopped 1 tablespoon fresh parsley, chopped 1/2 tablespo

Italian easter rice pie

Italian Easter Rice PieuFilling/u2 cups cooked rice3 pounds ricotta cheeseMilk2 eggs4 teaspoons cinnamon2 teaspoons vanilla extract1/2 cup granulated sugar1 teaspoon saltuPie Crust/u1/4 cup milk3/4 cup granulated sugar1/2 cup butter or ma

Eggnog eclairs

Eggnog Eclairs1/2 cup water1/4 cup sweet butter1/2 cup sifted all purpose flour1/2 teaspoon salt2 eggs uEggnog Filling/u2 1/2 tablespoons cornstarch2 cups bottled eggnog1 tablespoon rumIn a small saucepan, bring water and butter to a boil, stir until

Peanutty Caramel Bars

Peanutty Caramel Bars1 package caramels1/4 cup water3/4 cup peanut butter, divided4 cups Cheerios1 cup salted peanuts1 cup semisweet or milk chocolate chips1/2 cup butter or margarine, softened In a large microwave safe bowl, heat caramels, water and 1/2 cup peanut butt

Gumdrop pumpkins

Gumdrop PumpkinsOrange slice shaped jelly candiesSmall green gumdropsTo make pumpkins, trim the edges of two orange jelly candies to create straight sides. Push the two sticky sides together, forming a pumpkin shape.Cut a small piece from the bottom of a small green gum
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