Crockpot Round Steak Italiana

Ingredients

1 1/2 lb round steak 15 1/2 oz spaghetti sauce w/mushrooms 1 tsp salt 1/2 tsp oregano 1/4 tsp pepper 16 oz can whole small onions	Advertisements

Preparation
 
Cut steak into 5 or 6 serving-size pieces. Coat with salt, oregano,
and pepper. In crock-pot pour spaghetti sauce over the meat. Cover
and cook on low for 7 to 9 hours or until meat is tender. Turn
control to high; add onions. Cook on high for 10 to 15 minutes. Serve
with Italian green beans and toasted garlic cheese bread... Makes 5
to 6 servings...

 

 
Servings: 6

 

Crockpot Round Steak With Rich Gravy
Cut steak into 5 to 6 serving size pieces. Place in crock pot. Add dry onion soup mix, water, and condensed mushroom soup. Cover and cook on low for 6 to 8 hours. Excellent when served with mashed potatoes... Makes 5 to 6 servings.......     str (Upload by user)

Crockpot Sausage Cabbage
Score kielbasa and put into cooker.Layer onion, cabbage and apples, sprinkling each with salt and pepper and caraway seeds. Add bay leaf. Pour beer and chicken broth over all. Cover and cook on low 6 hours or high 3 hours, or until cabbage is tender. Remove bay leaf before s (Upload by user)

Crockpot Seasoned Beef In Sauce
Combine flour, salt and pepper. Cut round steak into cubes. Toss meat cubes with flour mixture. Brown in a little hot oil. Put in crockpot, add sliced onions, Worchest. sauce, curry, molasses, ginger and water. Cover and slow cook 6 hours. Just before serving add sour cream (Upload by user)

Crockpot Sloppy Joes
Brown ground beef in skillet. Pour into colander and rinse well. Put into crockpot. Add onions, green pepper, tomato sauce and water. Stir thoroughly. Salt to taste. Cover and cook on LOW for 8 to 10 hours. If too liquid, remove cover for about an hour.   &n (Upload by user)

Crockpot Smothered Steak
Put meat, flour, salt and pepper in crockpot and stir well to cook steak.Add remaining ingredients. Cover and cook on low for 8 hours, or high for four hours. Serve on noodles or potatoes. From the recipe files of Carole Walberg     strong (Upload by user)

Crockpot Southwestern Beef Beans
Soak beans in water overnight. Brown salt pork in skillet; drain off fat in paper towels. In slow cooking pot, combine soaked beans (with water), browned pork and remaining ingredients. Cover and cook 1 hour on high; reduce heat to low and cook an additional 8 to 9 hours. b (Upload by user)

Crockpot Spanish Rice
Stir all ingredients together. Cover and cook on low 7 10 hours. From: Joan Mershon Date: 22 Mar 95     strongServings: 6/strong   (Upload by user)

Crockpot Special
Put steak, onion and garlic in crockpot. Stir in flour and mix to coat cubes. Add rest of ingredients except sour cream. Stir well. Cover and cook on LOW for 7 to 10 hours. Add sour cream 30 minutes before serving and stir thoroughly. Serve over buttered noodles.   (Upload by user)

Crockpot Spiced Rum Cider
use more or less as desired. Tie cinnamon, allspice, and cloves in spice bag or cheesecloth. In a crockpot, combine spice bag, apple juice, rum and brown sugar. Cover; cook on low heat setting for 3 to 4 hours. Discard spice bag. Ladle hot punch into cups; float about 1 (Upload by user)

Crockpot Split Pea Soup
Combine all ingredients in slow cooking pot. Cover and cook on LOW for 8 to 10 hours. Remove ham bone; cut meat off, dice, and return meat to soup. Makes 8 servings Source: Crockery Cookery by Mabel Hoffman From the collection of Karen Deck Posted By kdeck@epau (Upload by user)

Crockpot Stroganoff
Brown ground beef; drain fat. Add onions and garlic. Stir until wilted. Add flour, salt, pepper and paprika. Mixing well. Stir in undiluted soup; mix well. Put all in crockpot on low for 6 hours. When you get ready to serve add sliced mushrooms and sour cream. Serve over noo (Upload by user)
TAG: crockpot, ,

Crockpot Stuffed Cabbage
WASH CABBAGE LEAVES. BOIL 4 CUPS WATER. TURN HEAT OFF. SOAK LEAVES IN WATER FOR 5 MINUTES. REMOVE, DRAIN AND COOL. COMBINE REMAINING INGREDIENT EXCEPT TOMATO PASTE AND WATER. PLACE 2 TBSP OF MIXTURE ON EACH LEAF AND ROLL FIRMLY. STACK IN CROCKPOT. COMBINE TOMATO PASTE AND WA (Upload by user)
TAG: water, cabbage, stuffed, crockpot, ,

Crockpot Stuffed Green Peppers
Cut a slice off top of each pepper. Remove core, seeds, and white membrane. In a small bowl, combine beef, onion, pimiento, salt, and corn. Spoon into peppers. Stand peppers up in slow cooking pot. Add Worcestershire sauce and mustard to soup. Pour over peppers. Cover pot; c (Upload by user)
TAG: peppers, ,

Crockpot Stuffed Turkey Breast
Combine butter, onion, celery, croutons, bouillon, parsley, and poultry seasoning. Cut turkey breast in thick slices, from breastbone to rib cage, leaving slices attached to bone. Sprinkle turkey with salt and pepper. Soak cheesecloth in wine. Set turkey on cheesecloth. Stu (Upload by user)
TAG: turkey, cheesecloth, breast, cooking, slices, ,

Crockpot Stuffing
Saute onions, celery and mushrooms in margerine until tender, approximately 7 minutes. Combine all ingredients. Add egg last. Pour mixture into crockpot, cover, cook on high 45 minutes. Turn heat to low for 5 to 8 hours. Determine if you should use full amount of liquid by t (Upload by user)
TAG: crockpot, ,

Crockpot Swedish Cabbage Rolls
Immerse cabbage leaves in large kettle of boiling water for about 3 minutes or until limp; drain. Combine egg, milk, onion, salt, pepper, beef, and cooked rice. Place about 1/4 cup meat mixture in the center of each leaf; fold in sides and roll ends over the meat. Place in a br (Upload by user)
TAG: cabbage, rolls, ,