Advertisements |
Good Morning Pumpkin Pancakes
2 cups Bisquick 2 tablespoons Brown sugar -- packed 2 teaspoons Cinnamon 1 teaspoon Allspice 1 1/2 cups Evaporated milk 1/2 cup Solid pack pumpkin 2 tablespoons Vegetable oil 2 Eggs 1 teaspoon Vanilla In large mixing bowl, combine bisquick, sugar, cinnamon and allspice. Add evaporated milk, pumpkin, oil, eggs, and vanilla; beat until smooth. For each pancake, pour 1/4 to 1/2 cup batter (depending on size you want) omto heated, lightly greased griddle. Cook until top is bubbly and edges are dry. Turn pancakes; cook until golden. Keep warm. Serve with syrup or honey. |
Also see ...
Advertisements |
|
|
|
|
Permalink--> In : Recipes - Cakes