Macaroni Hot Dish

3 c Cooked macaroni

1 lb Lean ground beef

1 md Onion, chopped

1 cn Cream of chicken soup

1 cn Cream of mushroom soup

Brown ground beef and onion; drain off fat. Combine hamburger, macaroni and soups in 1 1/2 quart casserole. Cover; bake at 325 F for 30 minutes or until heated through. Makes 4-6 servings. Typed in MMFormat by [email protected] Source: Six Ingredients or Less -----