Duval User
Best Pumpkin Pie
Pre-heat oven to 350. Blend tofu in a food processor or
blender until smooth. Add remaining ingredients and blend
well. Pour into a 9" unbaked deep dish pie shell. Bake for
approx. 1 hour. Filling will be soft, but will firm up as
it chills. Chill overnight and serve
Shrimp Fried Rice
Run the frozen shrimp under warm running water, pat dry with paper towels, shell and devein. Chop into small pieces. Add the marinade ingredients and marinate for 15 minutes.
Dice the ham, onion, and green onion.
Beat the eggs lightly with chopsticks, add a dash of salt, and mix.* Set
Meatball Skillet Dinner
Cook noodles according to package directions, but do not add salt. Drain in a colander.
While noodles are cooking, in a large bowl, combine beef, onion, bread crumbs, egg, ketchup, and pepper. Shape beef mixture into 1-inch meatballs.
Spray a large nonstick skillet with veg
Salmon Tetrazzini
Cook spaghetti according to directions; drain. Drain salmon, save liquid. Flake into large pieces. Add milk to salmon liquid to make 2 cups.
Melt butter or margarine in pan. Blend in flour, salt, pepper and nutmeg. Add salmon liquid and milk mixture all at once. Cook on medium heat, s
CHOCOLATE - AMARETTO CHEESECAKE
Sprinkle chocolate wafer crumbs in bottom of a 7-inch springform pan. Set aside. Position knife blade in food processor bowl; add cream cheese and next 7 ingredients, processing until smooth. Add egg and process just until blended. Fold in chocolate morsels. Slowly pour mixture over crumbs in pa
TAG: chocolate, cheesecake, amaretto, ,
PINK STUFF IN A BOWL
Mix together and chill at least 3 hours.
My Farm Poppy seed Barley Waffles
Mix dry ingredients together. Add
liquid ingredients and beat together
well. Cook on hot greased griddle 4-6
minutes.
Peanut Butter and Onion Sandwich
This sounds really strange--but my mom made it all the time
when I was little. Use as much peanut butter as you want,
and then add a few slices of onion. The strong tastes kind
of cancel each other out, so be liberal with the onion. You
can toast the vega
Coconut Dijon Dipping Sauce
In small bowl, combine ingredients; mix well. Serve with your favorite appetizers. Regrigerate leftovers. Coco Lopez Cream of Coconut Cookbook strongServings: 1/strong
TAG: coconut, ,
Chicken Broccoli
Place ingredients in a 9 1/2 X 13 inch baking dish in layers. Chicken on the bottom covered by the steamed broccoli and topped with the fresh mushrooms. The broccoli only needs to be steamed enough to remove the excess water. Cover with aluminum foil and place in preheated 3
Aunt Gin s Vegetable Soup
Combine in crockpot.(you may not need all the juice from the corn & gr. beans) Cook on low at least 8 10 hours. You can use home canned or store bought vegetables. Walt MM strongServings: 12/strong
Best Ever Orange Sponge Cake
Note: If desired, spray tube pan or kugelhopf pan with nonstick baking spray before filling with batter and baking. To cool, DO NOT invert on bottle. Instead place pan on wire rack to cool 30 minutes. Turn cake out onto wire rack and cool completely. In large bowl of electric b
Chocolate Praline Cake
Heat oven to 325~F. In a heavy saucepan, combine butter, whipping cream and brown sugar. Cook over low heat just until butter is melted, stirring occasionally. Pour into 2, 8 or 9" round cake pans; sprinkle evenly with chopped pecans. In large bowl, combine cake mix, wa
TAG: cream, praline, minutes, chocolate, ,
Cider Orange Cooler
Fill tall glasses half full of hard cider and add a large scoop of orange ice. Serve at once. Variations. Substitute lemon, pineapple or any kind of fruit ice for orange ice. strongServings: 1/strong
Cucumber Chips
large bowl; sprinkle with salt. Cover and let stand 3 hours. Drain well. Combine 3 cups vinegar, 1 quart water, and turmeric in a large Dutch oven; bring to a boil, and pour over cucumbers. Cover and let stand until cooled to room temperature. Drain and rinse cucumbers. Drai
Advertisements |
TAG: cucumbers, drain, dutch, water, vinegar, stand, cover, ,
Apples Sliced
Quantity: An average of 19 pounds is needed per canner load of 7 quarts; an average of 12 1/4 pounds is needed per canner load of 9 pints. A bushel weighs 48 pounds and yields 16 to 19 quarts an average of 2 3/4 pounds per quart. Quality: Select apples that are juicy, crisp
Golden State Chutney
In large sauce pan, combine dried figs and apple. Add remaining ingredients. Bring to a boil; simmer, uncovered 30 minutes. Makes about 4 cups. Serve as an accompaniment to pork, lamb, or chicken. Source: California Dried Figs Recipes...Serving Ideas Reprinted with the pe
Indian Broiled Fish With Many Spices
The fragrant brushing of spices called for here will add a piquant flavor redolent of Indian cooking to fish steaks, whether swordfish or halibut. Mix together all ingredients except fish and margarine. Spread mixture evenly on both sides of fish. Place fish in shallow glass
Glorious Grape Gelatin
In a small bowl sprinkle gelatin over cold water. Set aside 5 minutes to soften. Bring grape juice to a boil and stir in softened gelatin. Cool to room temperature. Refrigerate mixture, stirring occasionally until it reaches a consistency slightly thicker than unbeaten egg
Baked Graham Cracker Crumb Crust 9
1. Preheat oven to 375 F. If you would like to make your own graham cracker crumbs, pulverize crackers in blender or in food processor with knife blade attached as manufacturer directs; or place them in sturdy plastic bag and roll into fine crumbs with rolling pin.&20;
Baby Bean Burritos
1. Preheat oven to 325 degrees. Stack tortillas and cut in half. Wrap tortilla stack in foil and heat until warmed through, 10 to 15 minutes. 2. Meanwhile, in a large frying pan, cook onion in oil over medium high heat until softened but not browned, 2 to 3 minutes. Add garl
Puppy s Breath Chili
Brown meat in oil for about 30 minutes over medium heat. Add onion and enough beef broth to cover meat. Reserve remaining broth. Bring to a boil and cook for 15 minutes. Add 1 tablespoons cumin and oregano. Reduce heat to simmer and add 1 tablespoon garlic. Add 1 1/2 tabl
Crab Stew
PLACE FLOUR WITH 1 C. MILK IN A BOWL AND MIX INTO PASTE. PLACE THE REST OF THE COLD MILK IN POT WITH BUTTER, SALT AND PEPPER, AND CRAB MEAT. COOK ON LOW HEAT. MIX IN 2 EGG YOLKS. COOK SLOWLY FOR 1/2 HOUR. ADD SHERRY. GARNISH WITH LEMON PEEL AND STRAINED HARD COOKED EGG YOLK. b
Smoked Turkey Delight Xxxj77a
Combine ingredients to make dressing, set aside. Combine the remaining ingredients. Pour dressing over turkey mixture and toss lightly. This recipe comes from a booklet "The Wright Choice". strongServings:6/strong
Emeril s Roasted Garlic
Preheat oven to 400 degrees. Combine garlic, olive oil, salt, pepper and Essence together on a sheet of aluminium foil. Fold the edges of the foil together to form a tent and roast until tender, for about 40 minutes. It will keep 2 3 days with a little olive oil in the refri
TAG: garlic, emeril, ,
Chinese Chicken Pasta Salad
Combine first 6 ingredients in a large bowl; toss gently, and set aside. Combine yogurt and next 4 ingredients in a bowl; stir well. Add to chicken mixture; toss gently to coat. Sprinkle with toasted slivered almonds. Yield: 4 servings (serving size: 1 1/2 cups).
Cracker Tips
Here are a few tips for baking your own crackers: 1. If you have cracker dough stored in the freezer, it s like money in the bank for spur of the moment entertaining. 2. Baking sheets lined with parchment paper make easy work of cleanup. 3. Keep an eye on the oven because b
TAG: crackers, baking, cracker, ,
Boston brown bread
Boston Brown BreadThis is good served with cream cheese.2 cups unsifted all purpose flour2 cups yellow cornmeal2 teaspoons baking soda1 teaspoon salt1 1/3 cups milk1 1/3 cups buttermilk3/4 cup dark molasses1 cup dark raisinsGrease 2 (1 pound) cof
Lime angel food cake
Lime Angel Food Cake2 eggs2 egg yolks1/2 cup plus 3 tablespoons granulated sugar, divided6 tablespoons lime juice2 teaspoons grated lime peel12 cup cold butter or margarine, cubed1 cup whipping cream1/2 teaspoon vanilla extract1 (10 inch) prepared angel fo
Hawaiian sunset cake
Hawaiian Sunset CakeThis makes a three layer cake.1 box Duncan Hines orange cake mix1 small box sugar free instant vanilla pudding mix1 small box sugar free orange gelatin4 eggs1/2 cup vegetable oil11/2 cup skim milkMix ingredients together and pour into
Sour Cream Apple Pie
Sour Cream Apple Pie8 apples1 2/3 cups sour cream1/2 cup granulated sugar1/3 cup flour1 egg2 teaspoons vanilla extract1/2 teaspoon salt9 inch uncooked pie crustuTopping/u1 cup walnuts1/2 cup flour1/3 cup brown sugar1/3 cup granulated sugarbr
Peach velvet upside-down cake
Peach Velvet Upside Down Cake2 tablespoons margarine1/4 cup light brown sugar, packed1 (1 pound) can sliced peaches, drained9 maraschino cherry halves1 1/3 cups Bisquick3/4 cup granulated sugar3/4 cup milk3 tablespoons margarine1 egg1 teaspoon vanilla
Philadelphia truffles
Philadelphia Truffles4 cups confectioners� sugar8 ounces cream cheese, softened5 (1 ounce) squares good quality unsweetened chocolate, melted1 teaspoon vanilla extract or rum, Cointreau, kirschwasser or KahluauFor rolling/uConfectioners� sugarChopped toaste
Harvest Vegan Nut Roast
Harvest Vegan Nut RoastThis vegan recipe is can be made with many different variations. Try using different nuts and different vegetable combinations. To make pecan or sunflower meal run pecans or sunflower seeds through the blender until very finely chopped. Makes 3 to 4 servings 1
Baja cantina enchiladas santa fe
Baja Cantina Enchiladas Santa FeSource: Paul Dinga, Baja Cantina, Salt Lake City, Uta2 (6 inch) flour tortillas 1 (12 to 15 ounce) can red enchilada sauce 6 ounces spinach 6 ounces cream cheese 1 large red onion, diced 2 ripe tomatoes, diced 1 pound jack
War eagle bean palace pecan cobbler
War Eagle Bean Palace Pecan CobblerSource: War Eagle Bean Palace, Ft. Smith, Arkansas3 cups corn syrup3 cups granulated sugar1/3 cup melted butter or margarine1 tablespoon vanilla extract6 eggs3 cups pecans, coarsely chopped1 Crust (recipe below)Preh
Raspberry coconut brownies
Raspberry Coconut Brownies1 2/3 cups graham cracker crumbs 1/2 cup butter, melted 1 (7 ounce) package flaked sweetened coconut 1 1/4 cups sweetened condensed milk 1 cup raspberry jam 1/2 cup walnuts, finely chopped 1/2 cup semisweet chocolate chips 1/4 cup van
Butterfinger bars
Butterfinger Bars1 cup all purpose flour1/4 cup brown sugar8 ounces cream cheese1 cup Cool Whip�2 cups milk1 cup coconut1/2 cup margarine1 cup confectioners� sugar1 cup miniature marshmallows2 boxes instant vanilla pudding4 Butterfinger candy bars
Pudding sauce
Pudding Sauce1/4 cup butter or margarine1 cup granulated sugar1/2 cup cream or evaporated milk1 1/2 teaspoons pure vanilla or rum extractDash of nutmegCombine butter sugar and cream in saucepan. Cook over low heat, stirring occasionally, 10 minutes or until slightl
Lofthouse cookies
Lofthouse CookiesThis recipe is courtesy of highdesert.com. According to the site, they taste very similar. Enjoy, and hopefully it hits the spot.1 cup butter2 cups granulated sugar3 eggs1 teaspoon vanilla extract1 teaspoon baking soda1 teaspoon baking powder1 1/2 c
Advertisements |