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Pumpkin Soup
Pumpkin Soup
Ingredients
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Melt margarine and saute onions for three
minutes until the onions are limp but
not browned. Add the rest of the
ingredients and simmer for about 10
minutes. You can thicken the soup by
placing about 1 cup of the soup in a
food processor with the siken tofu
and puree completely until it is free
of any solids or white spots. Return
contents to soup and simmer for
additional three minutes. It can be
sprinkled with additional nutmeg
upon serving. Enjoy!
Preparation time: 15 mins.
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TAG: beans, ,
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(Upload by user)
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