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Elephant Ear Cookies
| Ingredients | |||
| 1 | cup | sugar | |
| 1 | tablespoon | molasses | |
| 1/2 | cup | shortening, melted | |
| 1 | each | egg | |
| 1/2 | cup | sour milk | |
| 1/4 | teaspoon | salt | |
| 1 | teaspoon | soda, dissolved in milk | |
| 2 1/2 | cup | flour | |
| 1 | teaspoon | cinnamon | |
| 1/4 | teaspoon | nutmeg | |
| 1 | teaspoon | vanilla | |
| 1 | cup | raisins (chopped) | |
Directions: | |||
| Mix all ingredients in order given. Drop by teaspoonfuls on greased cookie sheet. Bake 10 minutes in 375 degree oven. | |||
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