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Fruit Waffles with Pineapple Maple Syrup
1 cn DOLE Pineapple Chunks in -juice, drained (20 oz; -reserve 3/4 cup juice) 1/4 c Maple syrup 2 t Cornstarch DOLE Mandarin Orange -Segments (drained) DOLE Raisins Add maple syrup and cornstarch in a saucepan. Mix well. Cook, stirring until mixture boils and thickens. Serve over waffles with the pineapple chunks, DOLE Mandarin Orange Segments (drained), and DOLE Raisins. |
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