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BURHARDT User

Cheese with Shrimp and Brandy

Combine cheeses. Divide shrimp equally into 6 individual ramekins. Top with shredded cheese and sprinkle with fresh oregano. Place in preheated 350F oven and bake just until cheese has melted. Place on heated serving plates and garnish with chili strips, minced green onions, an

Hail Caesar Salad

Make the dressing: place the egg in a food processor with the garlic, lime juice, mustard powder and Worcestershire sauce. With the motor running, slowly pour in the oil to make a smooth sauce about the thickness of light cream. Season to taste and chill until ready to serve. To make

Raspberry Chocolate Chiffon Cake

Prepare Raspberry Sauce; refrigerate at least 1 hour. Mix cocoa and water; cool. Preheat oven to 325 degrees F. Mix flour, sugar, baking soda and salt. Beat oil, vanilla, yolks and cocoa mixture until smooth. Beat whites and cream of tartar in large bowl, until v

Angel Food Delight

Break 1 loaf of angel food cake into bite-size pieces and place in 13 x 9 x 2-inch pan. Top with 1 can pineapple and half of the cherries. Spread 1 container of Cool Whip over entire pan and top with coconut (as much as desired). Repeat layering with remaining ingredients. Cover and refrigerate

Maraschino Coffee

Fill coffee mug or cup with hot coffee. Stir in amaretto. Top with pressurized dessert topping and cherry. Serve with teaspoon.

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MARBLE FUDGE

1. Combine chocolate, butterscotch and peanut butter in large glass bowl. 2. Microwave on medium 5 minutes. Stir until melted. 3. Fold in marshmallows and peanuts. Spread in a buttered 13 x 9 inch pan. 4. Refrigerate for several hours or until set. Cut into squares.

Apple Raisin Stuffing

In large skillet, heat oil then add onion andcelery. Cook until tender about 5-7 minutes. Pourinto a casserole and add vegan bread cubes. Addremaining ingredients and toss making sure all thebread in soaked in broth. Bake in oven about 45minutes at 350 degrees.

Beer Be Cued Chicken Perdue

Make sauce of beer, molasses, onion juice, lemon juice, catsup and salt. Marinate chicken in sauce overnight. Cook on outdoor grill approximately 1 hour or until done, turning and basting with sauce every 10 15 minutes.     strongServings: 4/s

Easy Lemon Chicken

Bake shells according to package directions. In med skillet over med hight heat, heat oil. Add chicken in 2 batches and cook until browned, stirring ofter. Set aside. Pour off fat. Add gravy, juice, thyme and veggies. Heat to a boil. Return chicken to pan. Reduce heat to low

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Spicy Kumquat Relish

This recipe is designed for a 1 quart Crockette crock pot. If you want to double or triple the recipe and cook it in a larger crock pot, make sure the pot is half full. In 1 quart Crock Ette crock pot, combine all ingredients. Cover and cook on LOW for 8 to 9 hours. Coo

Chocolate Chip Bites

Preheat oven to 375 degrees. Lightly spray or wipe two baking sheets with vegetable oil. In a large mixing bowl, cream the oil, sugar,egg and egg whites until smooth. Add flour, soda and salt. Mix well. Add the chocolate chips and mix gently. Place dough in 1/2 teaspoon moun

Rotini Crab

Cook pasta; add broccoli 5 minutes before end of cooking time. Cover pot, return to boil Cook 5 more minutes. Drain and rinse under cold water; set aside. Heat margarine and oil, add garlic, zucchini, scallions and crab; cook 2 to 3 minutes. Add pasta and broccoli and heat t

Creole Brunch Eggs

Place onion,bell pepper,celery,garlic,bay leaf and butter in a 2 quart glass measure.Cover with vented plastic wrap.Microwave on high for 5 minutes. Drain liquid from tomatoes into a small bowl;set aside.Coarsely chop tomatoes and add to vegetables in glass measure.Add tomat

TAG: sauce, minutes, microwave, cover, ,

Live Well Italian Herb Bread

Remove baking pan from large [2 lb] bread machine. Add to pan [in order] water, skim milk powder, butter, sugar, salt, all purpose and whole wheat flours, garlic, basil and thyme. Sprinkle yeast over top, making sure yeast does not touch water mixture. According to manu

Cinnamon Plum Tart

"This is a famous Scottish tart...If you use the small purple plums, increase the number to 12." Preheat the oven to 350F. Arrange the plums in the pie shell, skin side up. In a bowl, beat together, cream, eggs and egg yolk, lemon juice, granulated sugar and 1 tsp cinn
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Lois s Magic Lemon Pie

Thoroughly mix crust ingredients and pack into a nine inch pie pan. Bake at 375 degrees for 10 minutes and put aside to cool. Reduce oven temperature to 325 degrees. In a mixing bowl, combine condensed milk, lemon juice, lemon zest and egg yolks. Stir until mixture thickens. Pou

Baileys Irish Cream Truffles

Melt chocolate, Baileys and heavy cream together over very low heat. Whisk in yolks, one at a time; mixture will thicken. Whisk in butter. Refrigerate overnight, or until firm. With spoon make small balls. Roll in powdered sugar, cocoa, chopped nuts, sprinkles, etc. Fro

TAG: cream, baileys, ,

Broccoli Casserole

Cook broccoli in salted water until barely tender. Drain and place in baking dish. Sprinkle with almonds. Slice garlic cheese and combine in saucepan with soup. Heat through until cheese is melted and pour over broccoli. Bake at 375 degrees until bubbly. Before serving, top with br

Beef Mushroom Freezer Mix

Cook and stir meat in Dutch oven until brown. Drain off fat. Stir in remaining ingredients; heat to boiling. Reduce heat; cover and simmer 15 minutes, stirring occasionally. Divide mixture among four 1 quart freezer containers (about 3 cups in each). Cool quickly. Cover and

Chili Van Pelt

Soak the beans overnight. Brown the ground beef, and drain off the fat. If the chipotles are dried, soak them for 5 minutes in hot water, then pulverize them with the onion and garlic in a blender. Add onion, oregano, chili powder, cumin, beef, garlic, and beans to crock pot, w

Bo Lo Shao Ji Chicken With Pineapple

Clean the cavity of the chicken with a cloth. Prick all over the skin with a fork. Wipe off any moisture. Place the chicken in a bowl. Pour Mixture A over the chicken and let stand for about 30 minutes. Remove the chicken and reserve the marinade. Heat 3 cups of frying oil

Two Ingredient Chicken

Remove giblets from inside chicken. Pour 1 cup of sauce inside cavity. Place chicken breast down in crockpot. Pour remaining sauce over chicken. Add 1/2 cup molasses or honey, if desired. Cook until done. Sylvia s comments: this was a desperation recipe I concocted this br

Fatfree Cookies

Sift together: 1 scant cup of Whole wheat flour 1.5 tsp baking powder dash salt 1 tsp cinnamon dash nutmeg 1 2 tbsp sesame seeds (optional really taste good, and add protein for you vegans) Blend wet ingredients in blender. mix dry and wet. Stir in 3/4 c. oatmeal (

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Risotto With Cashew Nuts Marguerite Patten

Finely chop the onion, dice the red pepper; wipe and slice the mushrooms. Heat the oil in a pan, add the onion. Cook gently for 5 minutes then add the rice. Stir well to coat all the rice grains in the oil. Add the wine and water, or use all water, and bring the mixhzre to b

Thai Basil Beef

Peel and chop garlic. Seed jalapenos and remove membrane. Slice. Cut green pepper into thin slices. Beef should be thinly slice across the grain. Heat wok and add the oil and garlic. Chow for a very brief moment. Then add the peppers, chow for a few minutes. Next add me

Black Forest Crepes

Sprinkle cr=EApes with kirsch or sherry. Mix cherry pie filling, sugar and nutmeg together. Spoon about 2 tbsp. close to one side of cr=EApe. Roll. Allow 2 per serving. Lay on plate with edge down. Top with whipped cream. Note: My personal feeling is that the sugar

Gluten Free Mock Rye Bread For Bread Machine

Follow directions for your particular bread machine. Use single rise setting. I wrap the bread in a towel for about 4 hours after it is done baking and then slice it thinly with an electric knife. It freezes well. I take individual slices of bread out the the freezer an

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Brown sugar rub for fish

Brown Sugar Rub for FishFrom the kitchen of Kevin Taylor, the BBQGuru1/2 cup kosher (coarse) salt1/2 cup brown sugar1 1/2 tablespoons garlic powder1 1/2 tablespoons onion powder1 tablespoon dill weed1/2 tablespoon savoryMix together all ingredients break

Bananas and cream bread

Bananas and Cream Bread2 teaspoons active dry yeast 3 cups bread flour 3 tablespoons wheat germ 3 tablespoons powdered milk 1 1/2 tablespoons granulated sugar 1 1/2 teaspoons salt 3/4 teaspoon nutmeg 1 1/2 tablespoons vegetable oil 1 cup mashed bananas br

Breakfast burritos

Breakfast Burritos1/2 pound bulk chorizo1 green bell pepper, chopped1/2 cup onion, chopped2 large potatoes, grated or very finely diced8 beaten eggs8 (8 inch) flour tortillasMelted butterGrated cheese, if desiredBrown and drain chorizo. Reserve the drip

Warm chocolate raspberry pudding cake

Warm Chocolate Raspberry Pudding CakeSource: Cooking Live Primetime Show Number CP0060uFrosting/u3 ounces fine quality bittersweet chocolate (not unsweetened)1/2 cup seedless raspberry jam (about 5 ounce)1/2 cup heavy creamuCake Batter/u1/2 cup boili

Dairy queen onion rings

Dairy Queen Onion Rings2 Vidalia or Texas 1015 onions, sliced 1/2 inch thick 2 cups flour 2 cups fine cracker crumbs 2 cups white cornmeal 2 cups buttermilk 1 cup Water 4 cups Crisco oilSave the very small onion rings for another use.Add buttermilk a

Pina colada candy

Pina Colada Candy2 to 2 1/2 cups white chocolate chips 1 teaspoon rum extract 1 teaspoon coconut extract 1/2 cup shredded coconut 1/3 cup chopped macadamia nuts 1/3 cup chopped dried pineapple chunksMelt white chocolate in microwave, about 3 to 4 minutes on LOW

Runza casserole

Runza Casserole2 pounds ground beef 1 can cream of mushroom soup 2 cans ready to bake crescent rolls 1 package (about 8 slices) Swiss cheese 1 head cabbage, finely shredded 1 medium onion, dicedGrease a 9 x 13 inch pan. Cover the bottom of the pan with 1 packag

Custardy Chicken Bake

Custardy Chicken Bake6 servings6 chicken breast halves2 tablespoons vegetable oil1/2 teaspoon salt1/4 teaspoon pepper1 1/2 cups Bisquick mix1 teaspoon dried tarragon1/2 teaspoon salt1 1/2 cups milk3 eggsPreheat oven to 350 degrees F. Grease a 13 x 9 i

Glazed Ham with Pineapple-Raisin Sauce

Glazed Ham with Pineapple Raisin Sauce1 (5 pound) boneless cooked ham1 (6 ounce) can frozen pineapple orange concentrate, divided3 tablespoons maple syrup 3 tablespoons white balsamic vinegar 1/4 teaspoon dried thyme crusheduPineapple Raisin Sauce/u1/3 cup onion, fi

Planet hollywood thai shrimp pasta

Planet Hollywood Thai Shrimp PastaSource: Planet Hollywood Restaurant Chicago, Illinois1/2 cup Thai Sauce1 teaspoon butter (about)1 teaspoon chopped garlic16 jumbo shrimp, peeled and deveined    (16 to 20 or 26 to 30 count)1 cup julienne cut ve

One Pot Chicken and Gravy

One Pot Chicken and GravyBoneless, skinless chicken breastsPotatoes, quartered, with jacketsAbout 6 stalks celery1/2 package baby carrots1 can cream of chicken soup*1 package dry onion soup mixPlace vegetables on bottom of crockpot. Brown chicken breasts in PAM or veget

Gooey Pecan Pie Bars

Gooey Pecan Pie BarsSource: iMidwest Living/i2 cups all purpose flour 1/2 cup granulated sugar 1/8 teaspoon salt 3/4 cup butter or margarine 1 cup firmly packed brown sugar 1 cup light corn syrup 1/2 cup butter or margarine 4 eggs, lightly beaten b

Watermelon sorbet

Watermelon Sorbet1 1/2 pounds watermelon, weighed without seeds or skin1 1/4 cups granulated sugar2 cinnamon sticks2 tablespoons coriander seeds, crushed3 tablespoons lemon juiceReduce watermelon flesh to a pur?e.In a heavy based saucepan, dissolve sugar in
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