Heat oven to 425?. If fish fillets are large, cut into 4 serving pieces. Place fish in greased square baking dish, 8 ? 8 ? 2 inches. Spread pesto evenly over each piece of fish. Top each piece with 5 roasted pepper strips. Cover and bake about 18 minutes or until fish flakes easil

Trim excess fat from pork. Pour cooking oil into a wok or large skillet. Preheat over medium-high heat. Quickly brown the meat on all sides in the hot oil. Add the water, onion, sake, soy and ginger. Bring to boiling. Reduce heat. Simmer, covered until the meat is tender (may be a

Beat egg yolks and water with electric beater until lemon-colored. Add 1/2 cup sugar and continue beating until light yellow. Sift together the remaining sugar, flour, salt and baking powder. Fold dry ingredients and vanilla extract into egg yolk mixture. Bake in a greased and floured tube pan a

Spoon fruit filling evenly down center of each tortilla; sprinkle evenly with cinnamon. Roll up, and place, seam side down, in a lightly greased 2-quart baking dish. Bring butter and next 3 ingredients to a boil in a medium saucepan; reduce heat, and simmer, stirring constantly, 3 minutes. Pour

Combine coffee, chocolate syrup, Kahlua, and cinnamon in a large container; stir well. Serve immediately. Top with whipped cream.

Pour boiling mixture over chocolate. Beat until chocolate is melted and well mixed. Pour into greased pan and let set several hours before cutting.

Drain garbanzo beans, saving liquid. Place beans and other ingredients in blender or food processor. Blend until smooth, adding 1-2 tablespoon of saved liquid if necessary. Thin to desired consistency. Best if refrigerated several hours or overnight to

Rinse chicken pieces and pat dry with paper towels; place in large plastic bag. Combine remaining ingredients; pour over chicken. Press air out of bag; close top securely. Refrigerate 8 hours, or overnight, turning bag occasionally. Reserving marinade, remove chicken and pla

Layer beef in large buttered casserole. Wrap a slice of bacon around each breast. Place in casserole. Mix soup, sour cream, cheese and mushrooms thoroughly. Pour over chicken, spreading evenly. Cover with foil and bake at 325 degrees F for 2 1/2 hours. Take off cover the la

Stir all ingredients together in a large heavy saucepan. Bring the liquid to a boil over medium high heat, then reduce the heat to as low as possible and cook, covered, until the fruit is softened and tender, 2 hours. Stir the fruits occasionally while they cook. If yo

Place all ingredients except chocolate chips into the pan in the order listed, select white bread and push "Start". When the machine "beeps" 5 minutes from the end of the second kneading, add the chocolate chips. NOTE: Unless otherwise noted all ingredients s

Combine icecream and coolwhip until softened. Add peanut butter and dry pudding mix. Stir until smooth. Freeze until firm. Each serving is 1/2 protein 1/2 fat 1/2 milk and 25 optional calories. From a weight watcher meeting I attended in 1989.    

Prepare Deviled Eggs according to Recipe. Cover and microwave onion and margarine in 1 1/2 Qt casserole on high (100%) until onion is tender, 1 1/2 to 2 minutes. Stir in remaining ingredients. Cover and microwave until hot, 5 to 6 minutes. Arrange eggs on noodles. Cover and

Blend all ingredients till smooth. Keep refrigerated.     strongServings: 1/strong  

: bread (16 oz) 6 c milk 2 boxes cook and serve vanilla : pudding Dice bread into 1" cubes. Put into a 9x13" baking dish and toss with 2 cups of milk. Let stand for 10 minutes. Mix the remaining milk and pudding until smooth. Pour over the soaked bre

Blend ketchup & lemon juice; combine with apples. Combine sugar, flour and cinnamon; cut in butter until thoroughly mixed. Fill pie shell with apples; top with sugar mixture. Bake at 375 degrees F for 40 to 45 minutes, or until apples are cooked. Serve warm with ice cream, i

Peel parsnips, quarter, and remove any woody core. Parboil for 15 minutes. Place in an ovenproof dish. Add stock and sprinkle with salt, pepper and nutmeg. Dot with butter and bake for 30 minutes on a low shelf in a moderate oven. (Generally parsnips are baked in the same ov

Grease 1 1/2 casserole dish. Place artichoke hearts in bottom, quartered and drained. Combine butter, cream cheese and lemon juice. Add brocoli thats been cooked and drained. Pour mixture over artichokes. Top with crumbs. Bake uncovered 25 minutes 350 degree oven. For zip a

In a large skillet,brown meat;drain.Add tomato sauce,onions and green bell peppers;mix well.Cover;simmer for 5 minutes. Layer noodles,cheese,and meat mixture in a 1 1/2 quart casserole; cover.Bake @ 350 degrees for 40 minutes.Top with additional cheese,sliced,if desired.Make

Saute beef and onion until meat is no longer red. Add garlic and saute for 1 minute, making sure to break up the meat. Add all other ingredients except the cornmeal. Simmer for 1 hour. Mix the cornmeal with the water to form a paste. Stir in the cornmeal and cook until the chi

4 c water 1 1/4 lb Chicken; skinned boned 1 Cucumber peeled and : thinly sliced 1/2 ts Salt 4 Bean sheets or 2 oz : noodles 3 c hot water 1/2 ts Peppersalt see below 1/2 ts Garlic minced 2 ts Fresh ginger root minced : SEASONIN

Heat oven to 400F. In lrg. skillet over med. high heat, brown ground beef, onions and bell pepper. Drain. Stir in pizza sauce, pepperoni, Italian seasoning and mushrooms. Bring to a boil. REduce heat to low; simmer uncovered 10 mins., stirring occasionally. Meanwhile, in sm

1. Mash the Chick Peas Thoroughly, Then add the Egg, Onion, Parsley, Garlic & Spices. Mix Well, Season To Taste With Pepper. 2. Shape the Mmixture Into Balls About the Size Of Chestnuts, Then Coat in Flour. 3. Put Pita Bread To Warm Under the Broiler or Moderate oven. 4.

Cut the stem ends off the peppers, reserving tops. Peppers can also be sliced in half lengthwise. Remove the seeds and membranes. Set aside while making filling. In a large stockpot, cook the orzo in boiling water for 15 to 20 minutes, until al dente. Drain. In

Cook ground chicken, carrot, zucchini, shallots, chile, ginger and garlic in nonstick skillet brushed lightly with oil over medium heat until chicken loses its pink color, about 5 minutes. Drain off any liquid. Add stock, soy, fish sauce, lime juice and sugar. Bring to a boi

1 c fine cornmeal 1 c flour 1 TB sugar 2 ts baking powder 1/2 ts baking soda : ds salt 1 egg lightly beaten 1 c buttermilk 1/2 c frozen corn thawed 1 c grated orange Cheddar : cheese 2 pickled Jalapenos minced 4 TB melted butter br

Stir together flour, baking powder, sugar, cream of tarter, soda and salt. Cut in shortening until mixture looks like course crumbs. Fashion a well in the middle and add milk quickly, then stir just till the dough clings together. Knead gently on lightly floured surface for

Alfredo SauceFrom the kitchen of Kevin Taylor, the BBQ Guru1 pint heavy cream1/2 cup butter2 tablespoons cream cheese3/4 cup Parmesan cheese1 teaspoon garlic powderSimmer cream, butter and cream cheese until melted, stirring constantly.Add Parmesan an

Italian Herb Bread9 to 11 ounces warm water1 teaspoon salt1 1/2 tablespoons vegetable oil3 1/2 cups white bread flour1/4 cup Parmesan cheese1 tablespoon dried parsley2 teaspoons granulated sugar2 teaspoons dried onion flakes1/2 teaspoon dried basil1/2

Reese`s Peanut Butter Cups CheesecakeServing size: 10uCrust/u1 cup chocolate wafer cookies, crumbled 1/2 cup roasted unsalted peanuts, coarsely chopped 1/4 cup unsalted butter, melted 2 tablespoons brown sugar, firmly packed Pinch of saltuFilling/

Kentucky Horse Race PiePecans, chocolate chips, and bourbon compose the classic filling in this pie. Paper thin phyllo dough is layered with breadcrumbs to create a light, crisp crust for this traditionally heavy dessert.Cooking spray7 sheets phyllo dough, thawed2 tablespoons dry b

Blueberry Pudding Cake2 cups blueberries2 tablespoons lemon juice1 cup flour2 teaspoons baking powder1/4 teaspoon salt1/2 teaspoon nutmeg3/4 cup granulated sugar1/2 cup milk1 egg1/4 cup butter, melted1 teaspoon vanilla extract1 cup granulated s

Orange Slices1 package vanilla wafers, crushed 15 pieces orange slice candy, chopped 1 can sweetened condensed milk 1 cup nuts, choppedConfectioners` sugarMix together vanilla wafers, candy, sweetened condensed milk and nuts; shape into rolls and roll in confection

Heartland Meatballs and Cabbage1 1/2 pounds ground chuck1 teaspoon salt1/4 teaspoon pepperDash garlic powder1/2 cup fine cracker crumbs2 eggs1 medium head cabbage1 (10 3/4 ounce) can tomato soup1 can water2 tablespoons granulated sugar4 thin slices

Derby City Cafe by Dalal Raspberry Vanilla CakeSource: Derby City Cafe by Dalal, Louisville, KentuckyThe trick is to press all the air out of the batter when you spoon it into the pans. Really beat it up there`s no need to be gentle.uCake/u1 1/2 cups (3 sticks) bu

Cooking on a Seasoned PlankSoak a 1 inch thick hardwood plank in cold water overnight. Weigh it down, so every surface soaks. Dry it well and rub with oil. Place in a 350 degree F oven for an hour. Once seasoned, follow as directed in recipe. A trough around the edge will catch meat juices; other

Peppered Ham with Raspberry Chipotle Sauce Glaze1 (9 to 10 pound) cooked bone in ham (rump half or shank portion)1 recipe Raspberry Sauce1 tablespoon pink or 1/2 teaspoon black peppercorns, coarsely crackedFresh raspberries (optional)Fresh herb sprigs (optional)Preheat ove

Porky`s Drive In ChiliSource: Porky`s Drive In St. Paul, Minnesota1 pound lean ground beef1 cup diced onion1 teaspoon salt2 teaspoons black pepper1 tablespoon plus 1 teaspoon chili powder4 pounds canned diced tomatoes2 1/2 cups catsup2 pounds canned k

"Hello, Dolly" Bars1/2 cup margarine1 1/2 cups graham cracker crumbsMelt margarine in a 13 x 9 inch baking dish. Mix in graham cracker crumbs. Pat onto bottom of baking dish.Layer in order on top:14 ounces sweetened condensed milk6 ounces chocolate

Frosted Peanut Butter Brittle Cookies1 cup crushed homemade or store bought peanut brittle1/2 cup butter flavor solid vegetable shortening 1/2 cup granulated sugar 1/2 cup firmly packed light brown sugar 1/2 cup creamy peanut butter 1 tablespoon milk 1 egg 1 1