Advertisements

Ro*tel Chicken Spaghetti

3 cups cooked chicken, cubed
1 (7 to 8 ounce) package spaghetti
1 large bell pepper, chopped
1 large onion, chopped
2 celery stalks, chopped
8 ounces sliced mushrooms
1/4 cup butter
1 (10 ounce) can Ro*tel diced tomatoes and chilies
1 or 2 tablespoons Worcestershire sauce
1 pound Cheddar cheese, grated (or can use Velveeta)Cook and season chicken, then de-bone when cool. Save 1 1/2 quarts broth.Cook spaghetti in broth; drain, but do not rinse.In Dutch oven saut? bell pepper, onion, celery and mushrooms in the butter. Add Ro*tel tomatoes and chilies.Simmer for about 15 minutes to let the flavors blend. Add spaghetti, chicken and cheese. Let simmer for another 15 to 20 minutes until cheese melts and everything is hot and bubbly.

Three cheese manicotti
Three Cheese ManicottiThese tender manicotti shells are actually crepes, and can be stuffed with a variety of fillings, including creamy chicken or a hearty Bolognese sauce.2 cups ricotta cheese (15 ounces), preferably fresh1 cup shredded mozzarella (about 6 ounce)2/3 cup coarsely (Upload by user)

Tortellini
Tortellini2 to 3 servings1 pound frozen meat tortellini4 tablespoons (1/2 stick) sweet butter1 teaspoon minced garlic1/4 cup artichoke hearts1/3 cup sliced fresh mushrooms1/3 cup frozen green peas2 cups half and half1 cup grated parmesan cheeseParsley, chopp (Upload by user)

Tortiglioni with spicy sausage sauce
Tortiglioni with Spicy Sausage SauceThis recipe calls for only 6 ounces of meat, so it is good if want to cut down on meat in your diet. (I usually have to make meatballs in a separate sauce for MY family!!!LOL!!!)2 tablespoons olive oil1 onion, finely chopped1 celery stalk, finely (Upload by user)

Vegetarian italian spaghetti
Vegetarian Italian Spaghetti8 ounces fresh mushrooms, sliced1 large red pepper, diced1 large green pepper, diced10 green onions, chopped1 large onion, diced8 large garlic cloves, chopped3 large shallots, chopped2 teaspoons dried basil, crushed1 teaspoon dried orega (Upload by user)

Three cheese chicken bake
Three Cheese Chicken Bake8 ounces lasagna noodles, cooked and drained1/2 cup chopped onion1/2 cup chopped green pepper3 tablespoons butter or margarine1 teaspoon basil16 ounces cottage cheese1 can cream of chicken soup1 (6 ounce) can sliced mushrooms, drained1/2 cu (Upload by user)

Pink vodka sauce
Pink Vodka Sauce3 cloves garlic, coarsely chopped1 small onion, chopped1/2 cup vodka 1 (28 ounce) can crushed tomatoes1/2 teaspoon hot pepper flakes (crushed red pepper) 1 cup heavy creamOlive oilSalt and pepperThe key to making this sauce great is the (Upload by user)

Three-cheese lasagna
Three Cheese Lasagna1 tablespoon oil1 large onion, chopped1/2 pound mushrooms, sliced1/2 pound zucchini, sliced, with skin1 clove garlic, crushed1/2 teaspoon oregano, crushed1/2 teaspoon dried rosemary40 ounces spaghetti sauce1 pound cottage or ricotta che (Upload by user)

Tomato and basil fettuccini
Tomato and Basil Fettuccini1/4 cup chopped onion1 clove garlic, minced1/4 cup olive oil3 1/2 cups (28 ounce can) peeled tomatoes with liquid6 fresh basil leaves, chopped, or 1 tablespoon dry basil1 teaspoon salt1/2 teaspoon pepper12 ounces fettuccine, uncooked (Upload by user)

Tortellini in parmesan cheese sauce
Tortellini in Parmesan Cheese Sauce1 (16 ounce) package frozen cheese tortellini1/3 cup butter or margarine1 teaspoon flour1/2 cup milk1/2 cup grated Parmesan, mozzarella,    Romano or Monterey Jack cheese2 tablespoons chopped fresh parsley (optiona (Upload by user)

Tuna lasagna
Tuna Lasagna2 (6 1/2 ounce) cans Star Kist� Tuna1/2 cup chopped onion2 cloves garlic, minced1 (15 ounce) can tomato sauce1 (6 ounce) can tomato paste1 teaspoon sugar1 teaspoon dried leaf oregano1/2 teaspoon dried leaf basil1 tablespoon lemon juice1/2 ( (Upload by user)
TAG: cheese, sauce, tomato, ounce, minutes, third, noodles, teaspoon, lasagna, mozzarella, ,

Vegetarian lasagna
Vegetarian Lasagna1 (8 ounce) package lasagna noodles2 (10 ounce) packages chopped spinach2 cups sliced fresh mushrooms1 cup grated carrot1/2 cup chopped onion1 tablespoon oil2 (8 ounce) cans tomato sauce1 (6 ounce) can tomato paste1/2 cup chopped black ol (Upload by user)
TAG: cheese, ounce, tomato, minutes, chopped, lasagna, vegetarian, ,

Wagon wheels with meat sauce
Wagon Wheels with Meat Sauce1 tablespoon vegetable oil1 small onion, chopped1 clove garlic, finely chopped1 pound ground beef1/2 teaspoon salt1/8 teaspoon pepper1 teaspoon oreganoDash of cinnamon1 (8 ounce) can tomato sauce1 (No. 303) can tomatoes1 (Upload by user)
TAG: wheels, sauce, teaspoon, wagon, ,

Taco lasagna
Taco Lasagna2 pounds ground beef2 envelopes taco seasoning mix4 cloves pressed garlic or 1 teaspoon garlic powder1/2 teaspoon cayenne pepper1 1/2 cups water1 tablespoon cornmeal20 to 24 flour or corn tortillas1 (24 ounce) jar salsa1 cup sliced onions16 (Upload by user)
TAG: cheese, minutes, cream, garlic, ,

Taco lasagna
Taco Lasagna2 pounds ground beef2 envelopes taco seasoning3 cloves pressed garlic1/2 teaspoon cayenne pepper1 1/2 cups water1 tablespoon cornmeal24 corn tortillas1 (24 ounce) jar salsa1 cup chopped scallions1 pint sour cream1 tablespoon chili powde (Upload by user)
TAG: minutes, tortillas, ,

Tortellini with sage sauce
Tortellini with Sage Sauce1 (9 ounce) package fresh refrigerated cheese tortellini6 tablespoons butter2 tablespoons finely shredded fresh sage leaves1/2 cup freshly grated Parmigiano Reggiano cheesePrepare pasta according to package directions.Meanwhile, melt bu (Upload by user)
TAG: tortellini, sauce, ,

Taco stuffed shells
Taco Stuffed Shells1 package jumbo pasta shells2 pounds ground beef8 ounces cream cheese1 tablespoon minced dried onion1 cup shredded Cheddar cheese1 small bottle taco sauce (not salsa)Boil shells per box instructions, then drain and cool.Brown ground be (Upload by user)
TAG: shells, cheese, cream, stuffed, ,