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Recipes Pork

City chicken

City Chicken ( Mock Chicken)2 pounds boneless pork, cut into cubes (I use pork tenderloin) 1/2 cup all purpose flour 1/2 teaspoon garlic powder 1/4 teaspoon pepper 1/4 cup butter 3 tablespoons vegetable oil 1 envelope dry onion soup mix 1 (14 1/2 ounce) can chicken bro
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Sweet and spicy pork tenderloin

Sweet and Spicy Pork TenderloinIngredients for 4 servings2 teaspoons dried tarragon leaves1/2 teaspoon dried black thyme leaves1/4 teaspoon back pepper1/4 teaspoon cayenne pepper1 pound pork tenderloin, cut crosswise into 1 2 inch pieces2 tablespoons margarine, meltedb
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Maple-mustard glazed pork roast

Maple Mustard Glazed Pork RoastYour mouth will be watering for the combination of honey and mustard onthis pork roast!Serves 6.2 pounds pork loin, boneless2/3 cup maple syrup3 tablespoons Dijon mustard2 tablespoons cider vinegar2 tablespoons soy sauceSalt, to
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Sesame pork strips

Sesame Pork Strips1 tablespoon margarine or butter, melted1 pound pork boneless top loin1 1/4 cups Original Bisquick1/3 cup sesame seed1 teaspoon salt1 teaspoon paprika1 teaspoon ground mustard2 eggs2 tablespoons milk2 tablespoons margarine or butter, meltedbr
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Rolled boneless pork roast with sauerkraut

Rolled Boneless Pork Roast with SauerkrautEvery Christmas Eve we have this yummy dinner.Rolled boneless pork roastSalt and pepper1/2 pound bacon1 large package or several large cans sauerkrautBrown sugar1 jar applesauceFry bacon and drain well, reserving grease.
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Sauteed tenderloin steaks with wine sauce

Saut?ed Tenderloin Steaks with Wine SauceServes: 2My sister sent me this recipe to try. She makes this all the time and says it`s delicious.2 (1 1/4 inch thick 8 ounce weight) tenderloin    steaks, top loin center cut1 tablespoon olive oilNonstick panbr
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7-up pork roast with glaze

7 Up Pork Roast with Glaze1 (3 4 pound) boneless pork loin1 (12 ounce) can 7 Up®, Sprite®, or ginger ale1 red bell pepper, finely chopped1 onion, finely chopped1 tablespoon minced garlic2 tablespoons soy sauce1 tablespoon flourIn a plastic cooking bag place flour an
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Pork chops with cranberry balsamic sauce

Pork Chops with Cranberry Balsamic Sauce Courtesy of Campbell`s Kitchen used with permission4 pork loin chops pork center cut chops,    1 inch thick (about 2 pounds)2 tablespoons butter or margarine 2 cloves garlic, cut into thin slivers 1 (14 ounce)
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Pork chops from heaven

Pork Chops from Heaven2 large or 4 small chops (medium to thick),    seasoned with black pepper to taste 1 large yellow onion, finely chopped 10 strips bacon, chopped 2 tablespoons flour 2 cups chicken brothThis recipe is best when made all in one big hea
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Pineapple upside down chops

Pineapple Upside Down Chops3/4 cup apricot preserves 2 tablespoons butter or margarine 4 boneless center cut pork chops (about 1 inch thick) 1 tablespoon oil 4 fresh pineapple rings (about 1/4 inch thick) 1 1/2 cups uncooked instant rice 1/2 cup waterHeat oven to 35
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Pork chops with apples

Pork Chops with Apples8 pork chops1/2 teaspoon salt1/2 teaspoon sage4 apples1/4 cup brown sugar2 tablespoons flour1 cup hot water1 tablespoon vinegar1/2 cup raisinsBrown pork chops in hot fat. Remove from pan. Add flour and sage to hot fat. Cook until thicke
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Pork cordon bleu

Pork Cordon BleuSource: Recipe and photo courtesy of National Pork Board used by Recipe Goldmine with permission.4 (4 ounce) boneless pork chops2 ounces prosciutto or wafer thin ham 2 ounces Swiss cheese, cut into 2 x 1/4 inch rectangles 1 teaspoon dried thyme leaves
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Jelly-glazed pork chops

Jelly Glazed Pork Chops4 to 6 loin or rib pork chops, 3/4 inch thickRed Currant Jelly Glaze, recipe followsPreheat broiler and prepare pork chops for broiling. Broil one side of the meat; turn and begin broiling the second side. Remove the meat from broiler about 3 or 4 minutes before
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Pork chops in ginger ale

Pork Chops in Ginger AleMakes 4 5 servings.1/4 cup butter, divided 2 large onions 4 to 6 pork chops 2 tablespoons brown sugar 1 tablespoon ketchup 1 tablespoon flour 1 cup ginger aleSalt and pepperHeat oven to 350 degrees F.Melt half of butter in s
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Crispy potato flakes pork chops

Crispy Potato Flakes Pork ChopsThis sounds kind of good to me. Especially with all the new Betty Crocker instant mashed potatoes. Think I may try this with the garlic mashed or sour cream and onion would be good too. I`ll put the instant potatoes and the seasoning in the same bag and shake them u
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Pork chops and apples

Pork Chops and ApplesI think this recipe came from my grandmother. Wonderful! it was always a favorite of mine as a child. Kathy D.8 pork chops1/2 teaspoon salt1/2 teaspoon sage4 apples1/4 cup brown sugar2 tablespoons flour1 cup hot water1 tablespoon vinegar
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Baked pork chops with parmesan-sage crust

Baked Pork Chops with Parmesan Sage Crust1 1/2 cups Italian flavored breadcrumbs1 cup freshly grated Parmesan cheese    (about 3 ounces)1 tablespoon dried rubbed sage1 teaspoon cumin1 teaspoon grated lemon peel2 large eggs1/4 cup all purpose flour4 b
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Pork rolls filled with zucchini

Pork Rolls Filled with ZucchiniThis is another recipe which I make often that everyone loves.1 1/2 cups (about 1 medium) shredded zucchini1 clove garlic, crushed2 tablespoons grated Parmesan cheese1/4 teaspoon pepper4 lean 3/4 inch thick boneless pork chops1 teaspoon ve
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Seared pork chops with coconut rum and caramelized pineapple sauce

Seared Pork Chops with Coconut Rum and Caramelized Pineapple Sauce4 (1 1/2 inch thick) pork chopsSalt and pepper, to taste1/4 cup peanut oil4 to 6 tablespoons unsalted butter1 1/2 cups pineapple, medium dice2 tablespoons brown sugar2 tablespoons shallots, minced1/2 cup
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Glazed pork chops with spiced onion marmalade

Glazed Pork Chops with Spiced Onion Marmaladekittymom, I made these last night and they were wonderful! Everyone in the family gobbled these right up! This pork chop recipe is definitely one of the best I`ve ever had. It is also one of the only three pork chop recipes my picky daughter has eaten
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Chili pork with peanuts and peaches

Chili Pork with Peanuts and PeachesGood with rice, baked potatoes or in taco shells, this spicy pork and peanut mixture may be heated up by adding extra chili, or cooled by cutting it down to a mere pinch.Serves 41 pound lean boneless pork, cut into thin strips 1 teaspoon chili
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Cabbage and garlic sausage

Cabbage and Garlic Sausage1 pound garlic sausage, cut into coins1 small cabbage, quartered and cut into slices (finger thickness) 2 tablespoons oilPepper 1/4 cup waterHeat the oil in a fry pan on medium heat and add the garlic sausage, fry for two minutes or until uniformly
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Herbed pork roast

Herbed Pot Roast1/4 cup packed brown sugar1 tablespoon dried thyme1 teaspoon each garlic salt, pepper, dried    rosemary and crushed sage1 boneless pork loin roast (3 4 pounds)1/4 cup all purpose flourCombine brown sugar, herbs and seasonings. Rub over en
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Cherry almond glazed pork

Cherry Almond Glazed Pork2 (3 pound) pork loin roast 12 ounces cherry preserves 2 tablespoons light corn syrup 1/4 cup red wine vinegar 1/4 teaspoon salt 1/4 teaspoon ground cinnamon1/4 teaspoon ground nutmeg1/4 teaspoon ground cloves3 tablespoons slivered almonds,
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Juicy pork loin with pomegranate sauce

Juicy Pork Loin with Pomegranate SauceSimple and festive, the juicy pork loin`s dark sweet crust is jeweled with ruby bits of shallot. Garnish with pomegranate seeds and green pistachio. Serve with wild rice and spinach. 3 tablespoons chopped shallots2 teaspoons chopped rosemary1 t
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Mary nell`s goetta

Mary Nell`s GoettaSource: Rita Heikenfeld of the Community Press Newspaper1 pound ground round1 pound Bob Evans Zesty Pork Sausage6 cups water4 bay leavesPinch of pepper1 tablespoon salt1 large onion, chopped2 1/2 cups pinhead oatsPut water, salt
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Fruity Grilled Pork Tenderloin

Fruity Grilled Pork Tenderloin1 (1 pound) pork tenderloin6 ounces black cherry soda1/3 cup packed brown sugar1/4 cup soy sauce1/3 cup plum jamCombine soy sauce, brown sugar and jam in saucepan over low heat; cook until well combined. Set aside 1/4 cup of mixture to
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America`s favorite pork chops

America`s Favorite Pork ChopsSource: iWal Mart Family Cookbook/i4 top loin pork chops3/4 cup Italian salad dressing1 teaspoon Worcestershire saucePlace all ingredients in a self sealing bag; seal bag and turn to coat chops. Chill for at least 20 minutes (or up t
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Apple caramel glaze for pork roast

Apple Caramel Glazed Pork Roast1 1/4 cups firmly packed brown sugar1/4 cup apple juice or cider2 heaping tablespoons flour1/2 teaspoon cinnamon1/2 teaspoon prepared or dry mustard1/4 teaspoon ground allspice Combine all ingredients and mix until smooth. Coat po
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Citrus pork roast

Citrus Pork Roast1 medium grapefruit1 medium orange1 medium lemon2 tablespoons olive or vegetable oil1 1/2 teaspoon dried rosemary, crushed1/2 teaspoon salt1 garlic clove, minced1 (5 pound) boneless pork loin roast, trimmedCut fruit in half; squeeze to
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Honey roasted pork loin

Honey Roasted Pork Loin2 pounds boneless pork loinSalt and pepper, to taste 1/4 cup honey 2 tablespoons orange juice 2 tablespoons olive oil 1/2 teaspoon thyme 1/2 cup chicken brothPreheat oven to 375 degrees F.Season the pork with salt and pepper an
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Orange Glazed Pork Tenderloin

Orange Glazed Pork Tenderloin1 pound pork tenderloin 1 1/2 tablespoons mustard 1 clove garlic, minced 1/4 teaspoon fresh rosemary 1/8 teaspoon Creole seasoning 1/4 cup orange marmalade 1/2 cup water 1/2 cup chicken brothMake a cut lengthwise down the ce
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Pork tenderloin diane

Pork Tenderloin Diane1 pound pork tenderloin, cut into 8 crosswise pieces2 teaspoons lemon pepper2 tablespoons butter2 tablespoons lemon juice1 tablespoon Worcestershire sauce1 teaspoon Dijon style mustard1 tablespoon minced parsley or chivesPress each tend
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Rhubarb pork loin

Rhubarb Pork Loin1 (3 pound) boneless rolled pork loin1 clove garlic, peeled, sliced1 teaspoon rosemary, crushed4 stalks rhubarb, sliced4 tablespoons cider vinegar6 tablespoons honey6 whole cloves1/2 teaspoon salt1/2 teaspoon dry mustard2 to 3 drops re
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Pork steaks with potato dumplings

Pork Steaks with Potato Dumplings2 pork steaks1 medium onion, chopped1 tablespoon shorteninguDumplings/u4 medium potatoesSaltFlour1 (16 ounce) can sauerkrautDice pork steaks and saut? in shortening until almost done. Add chopped onion and cont
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Stir-Fried Pork in Garlic Sauce

Stir Fried Pork in Garlic Sauce2 tablespoons peanut or vegetable oil 2 tablespoons garlic, peeled and chopped 2 dried chiles 1 1/2 pounds boneless pork, preferably from the shoulder    (Boston butt or picnic), sliced thinly and dried 1 bunch scallions,
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Adobo

Adobo2 pounds pork, cut 2 x 1 1/2 inches1 head garlic, pounded1 teaspoon black pepper, ground1 tablespoon lard1/2 cup vinegar1 teaspoon salt2 cups waterPlace the pork in a saucepan. Add vinegar, garlic, pepper, salt and water. Cover the saucepan and cook sl
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Barbecued pork loin

Barbecued Pork Loin1 (3 to 5 pound) pork loin1 can tomato soup1/3 cup chopped onion1/3 cup chopped celery1 clove garlic, minced2 tablespoons brown sugar2 tablespoons Worcestershire sauce2 tablespoons lemon juice2 teaspoons prepared mustard4 drops Tabas
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Spicy pork tenderloin

Spicy Pork Tenderloin2 (1 pound) pork tenderloins, trimmed1/3 cup olive or vegetable oil1/4 cup fresh parsley, minced2 garlic cloves, minced1 tablespoon grated fresh gingerroot or    1/2 teaspoon ground ginger2 teaspoons dried oregano2 teaspoons
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West indian pork

West Indian Pork1 pound pork tenderloin4 tablespoons butter, divided2 bananas, peeled and sliced1/4 cup brown sugar1/4 cup brandy or rumSlice tenderloin crosswise into 1 inch pieces. Flatten slightly with heel of hand.Melt 1 tablespoon butter in large skille
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