Crumb Coffee Cake

2 c All-purpose flour

1 Egg, beaten

2 c Brown sugar

1 ts Soda

1/2 c Shortening

Baking powder, pinch 1 c Sour milk

Crumble shortening into sugar and flour. Reserve 3/4 c of the mixture for topping. To the remaining dry ingredients add shortening, milk and egg. Mix well and place in deep, 8" square baking dish.Cover with the 3/4 c reserved crumbs. Bake at 350 degrees for 40 minutes or until done. Mrs Nicholas J. Constantine