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Cabbage and Carrot Salad

To prepare this Cabbage and Carrot Salad Recipe, first mix and season with plenty of mayonnaise. Serve on a lettuce leaf.

Fruity Kebabs

# Toss the banana and apple in lemon juice to prevent them browning # Thread the fruit on to 4 skewers, alternating the grapes with the other fruit # Place the kebabs on a hot barbecue for 10 minutes turning frequently # Serve when the pear and apple singe slightly

shrimp boats

Rinse frozen peas in water to separate. Toss peas, potatoes, shrimp, celery, pickles, cheese, mayonnaise, lemon juice, and seasoned salt. Scoop seeds and membrane from pepper halves. Place pepper halves on lettuce leaves. Fill peppers with shrimp mixture.

Baked Pasta

Lightly coat large baking dish with vegetable shortening. Heat oven to 425 degrees F. In a mixing bowl, stir sauce, water and pasta until well coated. Pour pasta and sauce into baking dish Cover with aluminum foil and bake for 30 minutes. Top with mozzarella cheese, and ret


Empty box of chocolate cake into mixing bowl and follow directions on package for mixing. Add 1/4 package of pudding mix plus 3 small or 2 large crushed bananas to mixture. Beat according to directions, 2 to 3 minutes with electric beater or approximately 2 minutes - 300 strokes by hand. Can als

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Fired Up Southwest Fajitas

Combine Southwest Marinade, oil, lime juice and water in a self-closing plastic bag. Pierce steak with fork. Add steak, pepper and onion strips to marinade. Close bag. Turn bag to coat meat and vegetables. Refrigerate 30 minutes or longer for extra flavor. Remove meat from marinade. Grill

Best Tomato Bread

For as many slices you like to make: brush vegan bread with a little olive oil. Add sliced Roma tomatoes [these are the best to use]. Sprinkle Italian seasoning and garlic seasoning and top with vegan cheese. Broil under oven or bake in oven until a little brown o

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Quinoa Rice Pilaf

Saute onions and garlic in oil; add basil, sage, celery seed, salt and pepper and cook until onions are soft but not brown. Add quinoa and rice, saute 5 to 10 mins, adding some of the quinoa water as necessary to keep moist. Serves 4 side dish or 3 main

A Bloomin Onion Sauce Dip

Mix and put in refrigerator to thicken for a day. Enjoy!     strongServings: 6/strong  

Chicken Spaghetti Ii

In Dutch oven, brown chick. in oil. Add onion and garlic, saute. Stir in water, tom. sauce, mushr., oregano, salt & Tabasco. Cover and bake at 350 F. for 30 min. Stir in spaghetti. Cover and bake 30 mon. longer or until tender, stirring occasionally. Serve with Parm

Holiday Orange Balls

* Undiluted Mix ingredients together; roll into balls the size of walnuts. Yield: 24 pieces.     strongServings: 24/strong  

Bailey s Frozen Chocolate Chunk Mousse Cake

ESPRESSO CAKE: Position a rack in the lower third of the oven and preheat to 350 F. Lightly butter an 8 inch square cake pan. Dust the pan with flour and tap out the excess. Place the ground espresso into a cup or small bowl. Heat the water to boiling and pour it over the es

Chocolate Meringue Puffs

Melt chocolate over low heat. Set aside. Beat egg whites with salt until foamy. Gradually add sugar beating continuously until stiff and glossy. Beat in vinegar and vanilla. Fold in melted chocolate and nuts. Drop by teaspoonfuls on ungreased cookie sheet. Bake in 350 degree

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Boiled Custard Eggnog

Mix sugar, flour, and salt in heavy 6 qt saucepan. Add egg yolks and mix well. Using wire whisk, stir egg mixture and slowly pour in milk and cream. Cook over low heat, stirring constantly, until custard is thickened and just coats the back of a wooden spoon. Remove from heat

Cajun Catfish Courtbouillon

Combine vegetables; divide in half, and set aside. Cut catfish into large pieces; generously sprinkle each piece with salt, pepper, and crushed red pepper. Set aside. Put oil in a large cast iron pot; top with half of fish pieces. Place have of vegetable mixtures o

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Apple Crisp

Preheat oven to 375 deg F. Put half of the apples in a greased 9"x9" pan. Blend together remaining ingredients, except juice, and crumble half the flour mixture over the apples. Cover with remaining apples and flour mixture. Pour juice over top. Bake 35 minutes. b

Effortless Gravy With Cranberry Sauce

The addition of store bought whole berry cranberry sauce to a basic recipe for turkey gravy ensures that first time gravy makers will end up with a sauce that has both depth of flavor and color. 3 1/2 tablespoons pan drippings from a roasted Butterball turkey 3 1/2 tablespo

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Curry Powder Martha Stewart Living

1. Place all the seeds together in a saute pan over medium heat and dry roast, shaking pan often, until they give off an aroma, about 5 minutes. 2. Combine all ingredients in a mortar or a clean coffee grinder and grind to a powder. Store in an airtight container.

Corn Tomato Polenta

In a heavy, 3 quart saucepan, bring water and salt to a boil. Slowly pour cornmeal into saucepan so that water does not stop boiling, stirring to keep smooth. Reduce heat and simmer 20 to 25 minutes, stirring often until mixture is stiff. Meanwhile, in a small saucepan, heat tom

Angus Tenderloin With Sauteed Mushrooms Tex

Rub outside of tenderloin with seasoned salt and pepper. Roast in a preheated 225 degree oven 45 minutes. Slice beef at an angle into 1/2inch slices. Serve each portion with 3 ounces sliced beef, 1/2 cup each mushrooms and Texas Caviar. SAUTEED MUSHROOMS: Heat butter in

Brochette Dijon Flambe


Mexican Cooking Tips 2 Of 6

CHILI: Chilies are native to the Americas. They have been known in North America for some time but are said to have traveled north by a circuitous route; apparently they found their way from Mexico to the Western world with Christopher Columbus, then to the East and finally back

Ground Beef Barbecue

Brown meat in slow cooker or skillet on top of range on medium heat. Remove excess grease. Transfer cooking pot to heating base or transfer meat to slow cooker. Add all remaining ingredients stirring well to blend. Cover and cook at setting No3 (for West Bend Slow Cooker) or low

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Lunchbox Turkey With Herbed Cream Cheese

In small bowl, beat together cream cheese, parsley, onion, sour cream, tarragon, salt and pepper. Spread on 1 side of each slice of bread. Top 4 of the slices with turkey; invert remaining bread slices over top. Left over chicken may also be used. Combine with som

Turkish Borscht

From: Gourmet Vegetarian Feasts, by Martha Rose Shuleman, 1989. Heat oil in a large heavy bottomed soup pot and add onion and garlic. Saute for a couple of minutes and then add the other vegetables, dill seeds, salt and pepper. Cook, stirring, for another minute, then add w

Blender Sweet Sour Sauce

Put all of the ingredients into a blender container and blend until the pimiento slice and green pepper are finely chopped. Pour into a saucepan and cook and stir the mixture until thickened and bubbly. Cook for 1 minute more. Use as a basting sauce for meat in the last few

Pie Crust Joyce s

Sift to gether the dry ingredients and cut in the shortening,put egg in cup and add the vinegar and fill cup with water, put this mixture into dry ingredients and mix well.Turn out on floured board and knead slightly into a mass, wrap in foil and refrigerate. This will keep

Cheyenne Batter Bread

Bring milk to a full boil; stir in cornmeal slowly. Cool. Add well beaten egg yolks, melted butter and salt. Add stiffly beaten egg whites. Bake in moderate oven 375 until done.     strongServings: 6/strong  

Nori Rolls

Mix all but the nori sheets together. Let the mixture sit one or more hours to absorb the flavors. Set out the toasted nori sheets. Place 3/4 cup filling on each sheet of toasted nori. Roll tightly and cut into five slices. Per roll: 125 cal, 3 g prot, 2 g fat

Pecan Pie Muffins

Pecan Pie Muffins9 muffins1 cup chopped pecans 1 cup firmly packed brown sugar 1/2 cup all purpose flour 2 large eggs 1/2 cup butter or margarine, meltedPreheat oven to 350 degrees F. Grease 9 muffin pans or line with paper or foil muffin cups and coat with

Corn-doggie flapjacks

Corn Doggie Flapjacks2 cups all purpose flour1 tablespoon baking powder1 tablespoon granulated sugar1/2 teaspoon salt1 (8 ounce) can creamed corn1 tablespoon butter, melted1/2 cup waterBlend dry ingredients. Add creamed corn (using all the canned liquid), m

Butter pecan coconut bundt cake

Butter Pecan Coconut Bundt Cake1 box butter pecan or yellow cake mix3/4 cup vegetable oil1 cup water1 can pecan coconut frosting4 eggs, beaten well3/4 cup broken or chopped pecansSpray Bundt pan and sprinkle a few chopped pecans on bottom of pan. Mix remaining

Watergate cake

Watergate Cake1 (18.25 ounce) box white cake mix1 cup oil1 cup 7 Up®1 small box pistachio pudding3 eggs1/2 cup nuts5 drops green food coloringMix all ingredients together and bake at 350 degrees F in a Bundt pan for approximately 45 minutes.uFrosti

Pistachio Fudge

Pistachio Fudge3/4 cup evaporated milk 2 1/2 cups granulated sugar 1/2 cup butter 2 cups Marshmallow Cr?me 8 ounces vanilla flavored candy coating 1 cup chopped pistachio nuts 1 teaspoon vanilla extract 1 drop green food coloringGrease a 9 x 13 inch bak

Beer beef stew

Beer Beef Stew3 pounds cubed stew meat1 large onion1 bottle beer1/2 teaspoon dry thyme1 bay leafSalt and pepper3 tablespoons vegetable oil1/2 pound mushrooms (optional)Parsley (optional)1 tablespoon lemon juice (optional)Heat a cast iron Dutch o

Tgi friday`s bahama mama

TGI Friday`s Bahama Mama1/2 ounce gold rum1/2 ounce coconut rum1/2 ounce banana liqueur1/2 ounce grenadine1 ounce orange juice1 ounce pineapple juiceMix all ingredients in a shaker. Serve in a Collins glass.Yields 1 serving.

Coca-cola brownies

Coca Cola® Brownies2 cups all purpose flour2 cups granulated sugar1 cup butter or margarine3 tablespoons cocoa1 cup Coca Cola®1/2 cup buttermilk2 eggs, beaten1 teaspoon baking soda1 1/2 cups miniature marshmallows1 teaspoon vanilla extractPrehea

Cowboy Salad

Cowboy Salad4 tomatoes, diced 1 can diced green chiles 1 onion, dicedSalt and garlic powderCombine vegetables in a bowl. Add garlic and salt to taste. Great with tacos.

Punch bowl trifle

Punch Bowl Trifle2 (20 ounce) cans crushed pineapple1 (18 1/4 ounce) box yellow cake mix1 (5.1 ounce) box instant vanilla pudding mix2 (21 ounce) cans cherry pie filling4 medium ripe bananas, sliced2 (15 1/4 ounce) cans fruit cocktail, drained2 (11 ounce) cans man

Yam flan

Yam Flan1 1/4 pounds yellow or red yams1 1/2 cups granulated sugar3/4 cup water8 eggs2 egg yolks1 (14 ounce) can sweetened condensed milk1 cup heavy cream1 cup half and half1 1/2 teaspoons vanilla extract1/2 teaspoon ground cinnamon1/2 teaspoon gro



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