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Raisin Breakfast Bars

3/4 c All-purpose flour

3/4 c Toasted wheat germ

1/4 c Sugar

1/2 ts Baking powder

1/2 ts Cinnamon

1/4 c Margarine, melted

1/4 c Honey

1 Egg

1/2 ts Vanilla

1 c Raisins

1/2 c Chopped walnuts

Combine flour, wheat germ, sugar, baking powder, and cinnamon. Stir in margarine, honey, egg and vanilla; mix well. Stir in raisins and walnuts. Press mixture firmly into a greased 8- inch square pan. Bake at 350 F for 20 to 25 minutes or until lightly browned. Makes 10 bars.

 

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