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Old Fashioned Oatmeal Cookies
1 c Golden raisins 1 c Water 3/4 c Crisco 1 1/2 c Sugar 2 Eggs 1 ts Vanilla 2 1/2 c Flour 1 ts Baking soda 1 ts Salt 1 ts Cinnamon 1/2 ts Baking powder 2 c Dry oats 1/2 c Nuts; finely chopped Simmer raisins and water over medium heat until raisins are plump, about 15 minutes. Drain raisins, reserving liquid. Add enough water to reserved liquid to make 1/2 cup. Heat oven to 400~F. Mix together crisco, sugar, eggs and vanilla. Stir in reserved liquid. Slowly blend in remaining ingredients. Drop by rounded teaspoonsonto ungreased cookie sheets. Bake 8 ~ 10 minutes or until cookies are golden. Makes 6 dozen cookies. Store in airtight containers. ----- |
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