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CYNARA User

Creamy Cheese Fruit Salad

In a large bowl, cream together the cream cheese and sweetened condensed milk until smooth. Mix in about 1/4 to 1/2 cup of the reserved fruit cocktail liquid. Fold in the fruit cocktail, bananas, strawberries, honeydew and cantaloupe. Serve immediately or chill until serving.

Swiss Cheese Spread

Mix the mayonnaise thoroughly with the Swiss cheese, using enough mayonnaise to make it spreadable. Put in a bowl just large enough to hold it, cover with plastic wrap and refrigerate. When ready to serve, turn out onto a platter and mold into a mound using your hands. Sprinkle with th

Blackberry Cobbler II

Sprinkle berries with 1/4 cup sugar; set aside. Combine flour, 3 tablespoons sugar, baking powder and salt in a mixing bowl. Cut in butter with pastry blender until mixture resembles coarse cornmeal. Add milk, mixing well. Roll two-thirds of the dough to 1/8-inch thickness on a lightl

Beef Jerky I

Partially freeze meat to make slicing easier. Trim fat and gristle from flank steak. Cut meat with grain into very thin slices. Combine onion, thyme, bay leaves, salt, garlic, pepper, cloves, vinegar, wine, and Worcestershire and soy sauces. Pour marinade over steak strips to cover and marinate

Double-Treat Walnut Cookies

cinnamon; set aside. In large bowl cream shortening, brown sugar and egg until fluffy; add orange concentrate. Stir in flour mixture, then oats, walnuts, and raisins. Drop by heaping tablespoonfuls 4 inches apart on lightly greased baking sheets. Press with bottom of glass dipped in sugar to 3-1

Pasta and Vegetable Toss

Cook pasta adding broccoli and cauliflower to boiling pasta for the last minute of cooking. Drain. Rinse with cold water; drain well. Cut artichokes in half. In a large mixing bowl combine pasta mixture, artichoke halves, carrot and green onions. Add the

Pumpkin Noodles

Combine flours. Stire in pumpkin and enough water to make a sturdy dough. Knead for about 5 minutes. Place on a floured counter and cover with a damp cloth for a half an hour. After letting the dough rest, sprinkle some flour on the countertop and roll the dough out thinly, spr

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Brown Serve Chicken

Place chicken in a baking dish. Combine suagr, margarine and garlic salt. Bake at 375 for 30 minutes. After 15 minutes, turn chicken and baste with sauce. Serve with rice.     strongServings: 4/strong  

A Christmas Potpourri Victoria Magazine

Combine the juniper, rosebuds, bay leaves, cinnamon chips, cloves, and cones in a big ceramic bowl. In a separate dish, mix the oils with the orrisroot. Stir this mixture into the first one and put into a closed container to mellow for a few weeks, stirring occasionally. Place t

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Almond Honey Cakes

(Units: 100 g = 3 1/2 oz; 1 dl = 3 1/2 fl oz = 2/5 cup; 180 oC = 350 oF; 200 oC = 400 oF; 230 oC = 450 oF; 250 oC = 475 oF; 2.5 cm = 1 inch) Preparation: Pre heat the oven to 200 oC. Butter and flour a tart tin with a removable base 22 cm in diameter.

Chocolate Coffee Cream Roll

Rich and delectable, this showy dessert makes an elegant finale to any dinner. The coffee and cream flavors are the perfect complement to the chocolate sponge roll. 1. Position a rack in the center of the oven and preheat to 400 degrees F. Lightly grease a 17 by 11 inch

Hummus No3

Soak beans overnight. Drain and place on cookie sheet. Freeze several hours. cook frozen beans in double amount of water with onion in it or cook in a pressure cooker instead of freezing first. Blend cooked beans (pureeing while still warm makes blending easier) and onion a littl

Aloo Ko Achar Potato Salad

Boil potatoes in jackets. When done, peel & cut into small pieces. In a suitable bowl, combine potatoes, tumeric, salt, ground sesame seeds, lime juice, half of the green coriander and water and mix thoroughly. In a small pan heat mustard oil until hot; add cumin seeds a

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Mustard Hot Cajun

Combine all ingredients EXCEPT water and mix well. Then add the water, mix well and simmer for 2 minutes. Remove from heat and allow to cool to room temperature. Transfer to an air tight jar and store sealed, in the refrigerator. Serve with Steak and hamburger

Cold Cherry Soup Meggy Leves Tspn00b

*2 lb. canned pitted sour cherries may be substituted. Fresh cherries: Place them in a saucepan and add approx. 1 1/2 c. cold water or enough to cover cherries. Add sugar and lemon. Canned Cherries: Put cherries with liquid from can into the saucepan. Simmer canned cherries
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TAG: cherries, simmer, cream, lemon, sugar, saucepan, canned, ,

Marshmallow Cream Peach Pie

Melt marshmallows in milk in top of double boiler. Cool until set. Beat until smooth, fold into whipped cream. Fold peaches into marshmallow cream mixture. Pile into graham cracker crust. Chill several hours, or until firm. Source:Farm Journal Bev Christensen &

Irish Loin Of Pork With Lemon Herbs

Pat pork dry. Score well with sharp knife. Combine parsley, onion, peel, basil, and garlic in a small bowl. Whisk in 2/3 of oil. Rub into pork. Wrap in foil and refrigerate overnight. Let pork stand at room temperature 1 hour before roasting. Preheat oven to 350 degrees

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Chicken Casserole Lone Star

Mix flour, salt, pepper and ginger and dredge chicken pieces in the seasoned flour. Brown the floured chicken in a skillet with 4 tablespoons of melted margarine. Remove pieces when brown and save the drippings. Put chicken pieces in a large casserole. Add flour to the dripping

Beef With Asparagus

COAT BEEF THOROUGHLY. Marinate 10 minutes. Heat 1 1/2 tablespoons peanut oil in a wok over a high flame and stir fry the beef long enough to brown it lightly. Remove from wok and drain. In the remaining 1 1/2 tablespoons of oil, stir fry the asparagus for a few seconds to co

Green Chile Cornsticks

Preheat oven to 400 F. Combine cornmeal , flour, baking powder and salt in bowl and make a well in center of mixture. Combine milk, oil and egg, stir well. Add to dry ingredients, stirring just until moist. Fold in corn and green chilies. Coat cast iron cornstick pans heavily wi

Buffalo Chicken Supper In A Sub

In plastic bag, mix together garlic powder, chili powder, paprika and flour; add chicken and turn to coat. In large nonstick frypan, place olive oil over medium high heat. Add chicken and cook, turning, about 7 minutes or until fork can be inserted with ease. Drizzle hot sauce

Chili Gourmet Style

In a kettle, cook the onions in oil, covered over moderately low heat, stirring occasionally, until onions are soft. Add the garlic, cook for one minute. Add the ground beef or turkey, cook over moderate heat, stirring to break up the lumps. Cook until no longer pink. Add chilli

Hot Sour Soup Ala Beyond The Moon

1 c boiling water 10 shitake mushrooms dried 3 TB peanut oil 2 TB ginger peeled and minced : fresh 6 lg garlic cloves peeled and : minced 2 md carrots sliced into thin, : inch long strips (1 cup) 2 c cabbage (1/2 pound) : sliced 1 md re

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Some Like It Hot Cheese Ball

Allow cheeses to warm to room temperature. Mix cheeses, milk, onion, and Worcestershire sauce with electric mixer. Add peppers and pepperoni and gently mix. Rap mixture in plastic rap and refrigerate until firm. While still in plastic rap, form in to ball shape, unrap and ro

Beer Bacon Bread 2 Lb

Measure carefully, placing all ingredients except bacon in bread machine pan in the order recommended by the manufacturer. Add bacon at the raison/nut signal or 5 to 10 minutes before last kneading cycle ends. Select Basic/White cycle. Use medium or light crust color. D

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Bread Stuffing

Method 1: Soak bread in cold water & squeeze dry. Add seasoning & fat. Mix thoroughly, add the egg, slightly beaten, & the onion. Method 2: Soak bread in cold water & squeeze dry. Heat fat in a skillet, add the bread, stir until fat is absorbed. Season to

Healthy Cornbread

Sift together corn meal, flour, baking powder and salt. Add remaining ingredients; mix well with a spoon. Pour into a 9" round teflon baking dish (or spray a 9" round glass baking dish with "oil & flour" non stick spray). Bake at 350 degrees for 25 minut

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Sweet potato biscuits

Sweet Potato Biscuits1 cup all purpose flour1/2 teaspoon salt3 teaspoons baking powder4 tablespoons solid shortening1 cup cooked sweet potatoes, mashed1/2 cup milkPreheat oven to 400 degrees F.Sift dry ingredients together. Cut in shortening. Add mashed

Red, white and blueberry cheese spread

Red, White and Blueberry Cheese Spread16 ounces cream cheese, softened2 tablespoons Cointreau or Triple Sec1 tablespoon lemon juice1/4 teaspoon Lawry`s seasoned salt1 tablespoon honey1 cup crushed pineapple, drained1/3 cup Great American Dried Blueberries1 cup chopped

Blueberry-oatmeal breakfast cake

Blueberry Oatmeal Breakfast Cake1/2 cup brown sugar1 cup oatmeal1 cup flour1 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt1/2 cup vegetable oil1 egg1 cup buttermilk1 cup blueberriesCombine sugar, oatmeal, flour, baking powder,

Sloppy joe meatball subs

Sloppy Joe Meatball SubsGet the flavor of "subshop" Italian meatball subs at home with this quick and easy recipe.Prep: 10 minutes Cook: 15 minutes1 pound lean ground beef 1 teaspoon McCormick� Garlic Salt 1 teaspoon McCormick� Italian Seasoning, divided 1/4

Chocolate whipped cream

Chocolate Whipped Cream1 cup chilled whipping cream1/3 cup Hershey`s syrup2 tablespoons confectioners� sugar1/2 teaspoon vanilla extractIn small mixer bowl, combine all ingredients; beat until soft peaks form. Serve over cake or fruit.

White chocolate cranberry bark

White Chocolate Cranberry Bark1 1/2 cups white chocolate chips1/2 cup blanched whole almonds, toasted1/2 cup sweetened dried cranberriesLine cookie sheet with foil. In small saucepan, melt chocolate chips over low heat, stirring constantly until smooth.Stir in almon

Little mermaid casserole

Little Mermaid Casserole1 (7 ounce) can tuna, drained1 (8 ounce) jar artichokes, drained2 tablespoons flour3 tablespoons butter, melted1 1/2 cups milk1/2 teaspoon saltBlack pepper, to taste1 tablespoon Worcestershire sauce1 (4 ounce) can mushrooms, drained

Grilled sea scallops with raspberry thyme butter sauce

Grilled Sea Scallops with Raspberry Thyme Butter Sauce1/2 cup fresh raspberries plus additional     raspberries, as garnish 2 tablespoons fresh thyme leaves plus additional     sprigs, as garnish 1 cup medium dry white wine1/2 teaspoon granulated

Strawberry pecan cake

Strawberry Pecan Cake1 box white cake mix1 small box strawberry Jell O1 cup cooking oil1/2 cup sweet milk4 eggs1 cup chopped pecans1 cup thawed strawberries, drained1 cup frozen coconut Mix all ingredients together, adding eggs one at a time. Bake in three layer

Pink deviled eggs

Pink Deviled Eggs4 hard boiled eggs 1 small can beets 1 tablespoon mayonnaise1/2 teaspoon mustardRemove shells from hard boiled eggs Cut eggs in half lengthwise and scoop out the yolks into a small bowl. Pour juice from can of beets into a cup. Dip each egg half into the cup fo

Gummi bears

Gummi Bears1 small box gelatin with sugar (any flavor)7 envelopes unflavored gelatine1/2 cup waterMix in a saucepan until the mixture resembles play dough. Place pan over low heat and stir until melted. When completely melted, pour into plastic candy molds, and place in th

Special K Cookies

Special K Cookies 1 cup granulated sugar 1 cup white corn syrup 1 1/2 cups peanut butter 5 cups Special K cereal 6 ounces chocolate chips 6 ounces butterscotch chipsBring sugar and corn syrup to a boil. Remove from the heat and put in peanut butter and cereal.

Pie Crust Peanut Butter Cookies

Pie Crust Peanut Butter Cookies1 (9 ounce) package pie crust mix 1 cup firmly packed brown sugar 1/2 cup peanut butter 3 tablespoons waterCut peanut butter, brown sugar and water into the pie crust mix. Place dough by teaspoon onto ungreased cookie sheet, 2 inches apar
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