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Eunice User

Crab Salad with Egg and Tomato

Prepare dressing by combining the first eight ingredients. Arrange the crab meat in a bed of crisp lettuce. Cover with dressing and garnish with the chopped parsley or chives. Arrange quartered tomatoes and quartered hard-cooked eggs around symmetrically.

Sweet and Sour Meatballs

Combine sauce ingredients. Pour over meatballs. Bake, uncovered, at 350 degrees F. for 45 to 60 minutes, until meatballs are cooked through. Stir occasionally. Remove from the oven and transfer to a serving dish. Serve immediately.

Blackberry Cobbler I

Make enough pie crust for 3 layers of crust (large cobbler) 2 layers (small one). Place one layer of crust in pan. Mix blackberries, butter and sugar together and pour in on first crust, then another crust, another portion of filling, then top with crust. On each crust sprinkle sugar

Beef Hash

Melt butter or margarine in small skillet. Add remaining ingredients and mix well. Cover and cook over low heat until potatoes are fork-tender, about 10 minutes. Uncover and cook 5 minutes longer. Makes 2 servings.

DISH PAN COOKIES

Cream first 4 ingredients together. Mix remainder together in a separate huge bowl. Gradually add creamed mixture to dry mix. Batter will be very stiff. Drop by teaspoonful on ungreased cookie sheet and bake at 325 degrees for 10 to 12 minutes for crunchy or 8 to 10 minutes for chewy. Makes a bu

QUICK Cucumber Sandwich

This is an EXTREMELY simple recipe, but is a fancy finger food. 1. Spread mayonaise subsitute all over the entire slice of pumpernickel vegan bread. 2. Cut the vegan bread into smaller slices {small enough to fit the sliced cucumber} 3. Ad

Vegetarian Lasagna

Place tomatoes, tomato paste, garlic and herbs in a saucepan. Simmer for 30-40 minutes. Slice eggplant into round slices. Place on board and sprinkle with salt. Leave for 20 minutes. Rinse salt off and pat dry. Cook until tender. Chop veg

TAG: tomato, sheets, lasagne, sauce, place, ,

Bronzed Chicken Wings With Young Ginger

Source: MAINPOUL.ZIP Cut wing tips off chicken wings. Place in shallow baking dish. In small bowl, stir together corn syrup and soy sauce. Pour over chicken wings; toss to coat well. Marinate 30 minutes. Drain; reserve marinade. In large heavy skillet, heat cor

49er Christmas Bread

add salt, sugar, milk, eggs, melted butter, currants and spices to the culture and mix well. Add the flour a cup a a time until too stiff to mix by hand. Then turn onto a floured board and knead in remaining flour Divide in half form two loaves place in greased loaf pan and

Allethea Wall s Brown Sugar Banana Pound Cake

1. Preheat oven to 35 F.&20; 2. Cream brown and white sugars with butter until very light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in mashed bananas.&20; 3. Sift flour with baking powder and salt. Mix milk and vanilla together. Add ea

Chocolate Coconut Pie

Unfold piecrust, press out the fold; sprinkle 1 ts flour, spreading over surface. Put crust in a 2 9" pieplates, flour side down. Fold edges under and crimp. In a medium saucepan combine butter and chocolate; cook, stirring often, on low heat until chocolate melts.

Hummus Dip

1 c Garbanzo beans drained 1 cl Garlic 3 tb Tahini (crushed sesame 1/2 ts Cumin Seeds) 1/2 ts Salt 1/2 c Lemon juice Water Place drained beans in blender. Add all other ingredients and then add enough water to almost cover beans. Blend until smooth. Pour into serving

Aloo Gobi

Cut cauliflower into flowerets. Cube potatoes. Heat oil and saute cumin seeds for about a minute. Add garlic and ginger, stir and add potatoes. Bhoona, add turmeric and chili powder, and bhoona again. Add tomatoes and simmer for about 5 minutes. Add cauliflower and high heat

TAG: minutes, ,

Mustard German Style

In a small bowl, combine mustard seed and dry mustard. In a 1 to 2 quart non aluminim pan, combine remaining ingredients. Simmer uncovered, on medium heat until reduced by half, 10 15 minutes. Pour the mixture into the mustard mixture. Let mixture soak at room temperature 2

Cold Cherry Soup 2

In a saucepan, combine water, sugar, cinnamon stick and orange zest; bring to a boil. Add cherries, reduce heat and simmer for 30 minutes. Remove cinnamon stick. Mix arrowroot with 2 Tb of the cherry mixture to make a paste and return to soup, stirring constantly while bringing
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TAG: cinnamon, cherry, ,

Marshmallow Apple Meringue Pie

On lightly floured surface,roll pastry to a 12" circle. Place in a 9" pie plate,turn under edge;flute. Drizzle apples with lemon juice. Toss with combined sugar,flour and cinnamon. Spoon into shell. Bake @ 450 degrees for 35 minutes. Reduce oven temperature to 350 degrees.

Irish Log

Sift flour, baking powder and salt together. Beat eggs until thick and light; beat in 3/4 cup sugar gradually. Add flour mixture all at once; blend gently. Melt chocolate; stir in the water, soda and the remaining sugar until smooth. Add to the batter quickly. Pour into gre

TAG: dream, towel, sugar, ,

Chicken Casserole For A Crowd

Combine the first 6 ingredients. Add 2 cups cheese. Mix mayonaise and sour cream; add to chicken mixture and toss. Spoon into 2 greased 13"x9"x2" baking dishes. Sprinkle with chips. Top with remaining cheese. Bake uncovered, at 350, for 20 25 minutes or until

Beef With Asparagus Prodigy

COAT BEEF THOROUGHLY. Marinate 10 minutes. Heat 1 1/2 tablespoons peanut oil in a wok over a high flame and stir fry the beef long enough to brown it lightly. Remove from wok and drain. In the remaining 1 1/2 tablespoons of oil, stir fry the asparagus for a few seconds to co

Green Chile Cornbread

Fry bacon in skillet until crisp. Drain and reserve drippings. Crumble bacon and set aside. Combine cornmeal, salt, sugar and baking soda in large mixing bowl. Add milk and eggs, stirring until blended. Add onion, pimiento, corn, chili peppers and bacon bits and mix well. Grease

Buffalo Chicken Salad

Recipe by: Sheila Lukins 1. Rinse the chicken breasts, pat dry and place in a bowl. Toss with the butter, 1 tablespoon olive oil, Tabasco, salt and pepper. Marinate, covered, at room temperature for 30 minutes or in the refrigerator for 2 to 3 hou rs. 2. For the vinaigrette

Chili Con Pavo

Slice olives; set aside. In a 4 5 quart pan over high heat, combine turkey, onion, jalapeno, and oil. Stir often until meat is crumbly and brown, about 20 minutes. Stir in chili powder, green chilies, tomatoes (break up with a spoon) and juices, beans and liquid, cloves, and oli

Hot Sour Soup 3

Rinse the mushrooms, put them in a small saucepan and cover with water. Bring them to a boil on high heat and swish the mushrooms to remove excess dirt. Discard the water. Rinse. Once again, cover the mushrooms and bring them to a boil, covered. Let sit 1 hour. Then drain, remov

TAG: mushrooms, chilies, water, minutes, ,

Snappy Bean Dip

Soak and cook beans according to directions. Drain. Place beans and remaining ingredients except 1 tablespoon of the green onions in blender container. Blend until smooth. Or, mash beans to puree and mix with remaining ingredients. Place in small bowl and garnish with 1 tabl

Beef Bacon Chili

Optional toppings: sour cream, shredded cheddar cheese, chopped onion, chopped cilantro. In a large saucepan, cook bacon over medium low heat, stirring frequently, until crisp. Remove to paper towels with slotted spoon. Pour off all but about 1 tablespoon of the drippings. I

TAG: bacon, ,

Bread Stuffing Or Dressing

Combine all ingredients in a bowl, toss to mix well. Stuff into a 10 pound turkey or 4 cornish hens. 4 6 servings. 1/4 recipe 100 calories Carbohydrates 20 gram, Protein 5 g, Fat 2 g, Sodium 199 mg, Potassium 177, Cholesterol 0. 1 bread exchange, 1 vegetable exchange b

Health Grain Bread

This recipe can be used in the regular, rapid or delayed time bake cycles. ~FOR 1 LB. LOAF     strongServings: 1/strong  

Sugar cube orange biscuits

Sugar Cube Orange Biscuits2 cups sifted self rising flourGrated rind of 1 orange1/4 cup shortening1/2 cup milk (or more)18 to 20 small sugar cubes1/4 cup fresh orange juicePreheat oven to 425 degrees F.Measure flour into a mixing bowl. Add orange rind. W

Raspberry butter

Raspberry Butter1 cup unsalted butter, room temperature1/2 cup unsweetened frozen raspberries, thawedCombine ingredients in a food processor until combined but not necessarily smooth. Put in individual dishes, ramekins or molds and chill overnight.Makes 1 cup.

Apricot coffee cake

Apricot Coffee Cake1 cup granulated sugar 4 eggs 1 cup vegetable oil 2 cups all purpose flour 1 teaspoon baking powder1 can apricot pie fillingSugar cinnamon mixtureSpread half of mixture in lightly greased 9 x 13 inch pan. Spread 1 can apricot pie filling

Chocolate mocha frosting

Chocolate Mocha Frosting3/4 cup Crisco�1 tablespoon vanilla extract1/2 teaspoon salt1/2 cup cocoa powder4 1/2 cusp confectioners� sugar1/2 cup coffee or 1 tablespoon instant coffee    dissolved in 1/2 cup waterCream Crisco�, vanilla extract,

No-bake pastel haystacks

No Bake Pastel Haystacks1 cup vanilla, milk or white chocolate pieces1 tablespoon finely chopped candied ginger1/2 cup coarsely chopped cashew nuts1 cup chow mein noodles1/2 cup pastel colored miniature marshmallowsIn medium saucepan, melt chocolate pieces over ver

Easy crabmeat casserole

Easy Crabmeat Casserole1 pound fresh lump crabmeat4 ounces cream cheese, cubed4 ounces shredded Cheddar cheese1/4 cup milk2 ounces sherryMix all ingredients and put into a 2 quart glass casserole dish. Bake at 350 degrees F for about 35 minutes.Yields 4 to 6

Grilled salmon with tarragon butter

Grilled Salmon with Tarragon Butter (T&T by Hubby)4 servingsI make this for hubby at least once a week and he just loves it. I just one serving, except when the kids are over for dinner then I make the 4 servings. I use my George Foreman`s Grill and have made it on the bbq. I serve it with

Famous dave`s country roast chicken

Famous Dave`s Country Roast ChickenSource: Dave Anderson Famous Dave`suRoast Chicken Seasoning/u1/2 cup kosher salt1/2 cup paprika1/2 cup lemon pepper1/2 cup Mrs. Dash original blendMix all ingredients. Store in a covered container.uRoast Chic

Rhubarb cornbread stuffing

Rhubarb Cornbread StuffingThis is a great accompaniment for your Easter ham!5 cups chopped fresh or frozen rhubarb,    1/2 inch pieces, thawed1/2 cup granulated sugar1 medium onion, chopped1/2 cup butter or margarine, divided3 cups corn bread stuffing

Fudgesicles

Fudgesicles1 large box instant chocolate pudding mixMilk as directed on box1 additional cup of milkMix the pudding, milk called for on box and additional milk. Fill Popsicle molds or paper cups, then freeze.NOTE: This can be made with any flavor of instant pudding m

Rainbow Bars

Rainbow Bars1/2 cup margarine1 1/2 cup graham cracker crumbs1 (14 ounce) can Eagle Brand sweetened condensed milk1 (3.5 ounce) can flaked coconut (1 1/3 cups)1 cup chopped nuts2 cups plain M&M`sPreheat oven to 350 degrees F (325 degrees F for glass dish). M

Orange Mexican Wedding Cakes

Orange Mexican Wedding CakesThese traditional cookies are also called Russian Tea Cakes.1 cup softened unsalted butter 1/2 cup sifted confectioners` sugar 1 tablespoon freshly grated orange zest 1/2 teaspoon orange extract 1 teaspoon pure vanilla extract 1/2 te

River bar and grill shrimp and chicken tortilla soup

River Bar and Grill Shrimp and Chicken Tortilla SoupSource: wbrc.com The recipe for May 9 is from Executive Chef Rick Alabaugh of River Bar & Grill2 quarts water1 large onion1 (14 ounce) can green chiles2 carrots, shredded2 green onions2 tablespoons chili powderb
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