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Mother`s Mocha Nut Butter Balls (Christmas)

1 c Butter -- softened

1/2 c Sugar

2 ts Vanilla

2 ts Instant coffe powder

1/4 c Cocoa

1 3/4 c Flour

1/2 ts Salt

2 c Pecans -- finely chopped

Oven 325~. Cream butter, sugar, and vanilla until light. Add next four ingredients. Mix well. Add nuts. Shape in 1" balls on ungreased sheets.

Bake at 325~ for about 17 to 20 minutes. Roll in powdered sugar while warm. Store in tin box between layers of wax paper.

 

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