Mom s Spaghetti Sauce

Ingredients

1 each 4 quart pot 6 each to 8 italian sausages and/or 1 lb to 2 lb meat, ground beef or groun, d turkey 1/4 cup vegetable oil 2 each large onions 5 each to 6 cloves of garlic 2 can tomato paste small (6 oz.) 4 can tomato sauce (15 oz.) 2 tbsp sweet basil 2 tbsp italian seasoning 3 tbsp parsley 1 tsp to 2 ts salt (to taste) 1 tbsp ground black pepper	Advertisements

Preparation
 
You may make this sauce with meat or with sausage or both if you
really want to. The way you do it depends on what you want to do with
it or what you like.

For SAUSAGE start like this;

In your pot, brown sausages very well and remove from pot. Add 1/4
cup of oil to pot, then the two large onions diced fine (not minced),
and then add five to six cloves of minced garlic (or to your taste)
to oil dripping and the onion. Very, very slowly brown onions
stirring often. Do not let it burn or the sauce will taste burned.

For MEAT start like this;

Add 1/4 cup of oil to pot, then the two large onions diced fine (not
minced), and then add five to six cloves of minced garlic (or to your
taste) to oil dripping and the onion. Very, very slowly brown onions
stirring often. Do not let it burn or the sauce will taste burned.

Add your meat and brown, breaking up the meat into the size you want
to eat.

Continue here;

Then to your pot add the two cans of tomato paste, and the four cans
of tomato sauce. Fill paste can (just one paste can) with water and
rinse out both paste cans. Add to pot. Fill sauce can (just one sauce
can) with water and rinse out all four sauce cans. Add to pot. STIR.
If you Cooked the sausages replace them into the sauce now. Add Sweet
Basil, Italian Seasoning and Parsley. STIR. Add black pepper and 1/2
to 1 tsp of salt. STIR and TASTE. Add more salt if you would like.

Bring to a boil (uncovered) then turn down the heat and simmer for
about four (4) hours or until you can t wait any longer. It s best to
cook the sauce for at least two (2) hours to get the flavors to start
to blend. STIR every 30 minutes or so.

ENJOY!!

Entered by Dave Bustin

 

 
Servings:
10

 

Monte Cristo Sandwiches
Combine mayonnaise and mustard, stirring well; spread on one side of each bread slice. Place one slice each of turkey, ham, and cheese on top of 4 bread slices. Top with remaining bread. Cut each sandwich in half diagonally; secure with wooden picks.Beat egg whites until stiff; (Upload by user)

Mostaccioli Mushroom Meatballs
In a large, non stick skillet, warm the butter or margarine over medium high heat. Add the mushrooms and saute until very soft, about 6 minutes. Turn mushrooms onto a cutting board and chop again. In a medium mixing bowl, stir together the mushrooms, ground turkey, ground b (Upload by user)

Moussaka Low Fat
1. Preheat oven to 375~ 2. Peel and cut the eggplants crosswise in 3/4" thick slices. Sprinkle each side with onion powder and paprika. Line a large baking sheet with foil. Place the eggplant on the baking sheet and bake for 30 minutes. Set the eggplant aside and reduce the br (Upload by user)

Mr. Food s Spinach Pie
======================================================= ============== ==== == Preheat the oven to 400øF. In a largew skillet, brown the sausage over medium heat until crumbled and no pink remains. Remove from the heat and drain off the excess liquid; allow to cool slight (Upload by user)

Mr. Food s Summer Pasta
======================================================= ============== ==== == In a large skillet, cook the sausage, onion, bell pepper, and garlic over medium heat until no pink remains in the sausage. Reduce the heat to low and add the tomatoes, mushrooms, Italian seasoning, a (Upload by user)

Mr. Food s Anytime Thanksgiving Burgers
======================================================= ============== ==== == In a large skillet, melt 2 tablespoons butter over medium heat. Add the celery and onions and sauté until softened, about 56 minutes. Remove the skillet from the heat and add the stuffing mix, (Upload by user)

Mr. Food s Stuffed Turkey Pizza 11 24 95
Preheat the oven to 450 degrees. Place the crust on a pizza pan. Spread the cranberry sauce evenly over the crust, then top with the turkey. Cover the turkey and cranberry sauce completely with the warm stuffing, pressing down lightly. Bake for 8 10 minutes, or until the crust (Upload by user)

Mr. Food s Tangy Turkey Salad
======================================================= ============== ==== == In a large bowl, combine all the ingredients; mix well. Cover and chill until ready to serve.     strongServings:4/strong   (Upload by user)

Mr. Food s Turkey Roll Ups
======================================================= ============== ==== == Preheat the oven to 375 degrees F. In a medium sized bowl, combine the stuffing mix, water, butter, cranberries, and corn; mix well. Place 1/4 cup of the stuffing mixture at the smaller end of each sl (Upload by user)

Mr. Turkey Sausage Vegetable Medley
In small bowl, combine cornstarch, brown sugar, soy sauce and ginger. Gradually blend in broth until mixture is smooth; set aside. Coat large, non stick skillet with vegetable spray. Brown sausage; remove. Add oil and vegetables to skillet. Cook, stirring 3 5 minutes or until ve (Upload by user)
TAG: vegetable, sausage, mixture, turkey, ,

Mushroom Cheeseburger Pizza
Heat oven to 425 F. Grease 12" pizza pan or 13x9" pan. Unroll dough and place in greased pan; starting at center press out with hands. Bake at 425 F. for 5 8 minutes or until golden brown. Brown ground beef in medium skillet; drain. Stir in pizza sauce and mushroo (Upload by user)
TAG: pizza, brown, ,

Mushroom Stuffing For 12 Pound Turkey
1. Wash mushrooms and trim; chop caps and stems. (There will be about 5 1/2 cups.) 2. Trim onions and slice. (There will be about 6 cups.) 3. Saut&130; mushrooms and onions in butter in a large frying pan 10 minutes, or just until wilted. Pour over bread crum (Upload by user)
TAG: pound, ,

Mushroom Turkey Swiss Cheese Pizza
If you like a Southwestern taste to your pizza, substitute slices of smoked chicken breast and Monterey Jack cheese, then sprinkle with chopped cilantro. Or create a great Italian taste with prociutto and mozzarella. Pizza shells are now in the refrigerator case or in their own (Upload by user)
TAG: pizza, cheese, slices, taste, turkey, mushroom, ,

Mustard Sauce With Turkey Over Pasta
Melt butter in large pan. Stir in flour to make a roux. Slowly mix in hot chicken broth. I used broth made from the turkey carcass. Boil to thicken. Add cream, mustard and stir until mixed. Add turkey and heat until warm. Serve over hot pasta. I used red pepper pasta NOTES (Upload by user)
TAG: turkey, pasta, mustard, ,

My Hearty Soup
Put water in large stock pot and add meat. Add remaining ingredients. Bring to boil and if you have it put a diffuser under pot and keep the heat just below a simmer. This is like a crockpot, but my crockpot is too small. <g> Continue cooking for 4 to 8 hours. Remove meat (Upload by user)
TAG: stock, ,

My Lazy Oven Turkey
* 8 14 pound Remove giblets and neck from turkey; set aside. Rinse and drain turkey. Pat dry. Use a covered roasting pan that just fits the bird. Cut onion in half and place inside turkey. Blend herbs and make a paste with a little fat. Spread on outside of turkey and press (Upload by user)
TAG: turkey, minutes, ,