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Aduki Bean Burgers

Mash half beans in blender or with potato masher (fork if your utensily empoverisheed). Chop onion. Chop garlic. Fry onion and garlic till starts to brown. Add yeast extract. Fry together on low heat. Turn vegan bread into bread crumbs (toaster/microwave then blen

Chicken and Mushroom Vol-au-vent

# Put the chicken and giblets into a large saucepan then add bay leaves, salt, pepper, onion and carrots # Add water, cover the saucepan and cook over a gentle heat for one and a half to two hours or until the chicken is tender # Heat the oven to 450F, Gas Mark 8, 240C # On a ligh

orzo salad

In bowl, toss together shrimp, tomato, green onion, dill, parsley, olives and orzo. Toss well to combine. Sprinkle with cheese. To prepare dressing, stir together lemon juice and salt in cup. Stir in pepper, mustard and oil. Gently stir into salad. Serve at room temperature.

Crawfish Tortellini

Cook tortellini as directed on package. Drain and set aside. Saut� onion and garlic in butter until clear. Add slightly rinsed crawfish tails. Cook for 5 minutes. Add parsley, cornstarch mixture and whipping cream. Cook just until it starts to simmer. Fold tortellini into sauce


Let margarine soften. Cream margarine and sugar together. Add vanilla. Add flour a little at a time to mix well. Then add pecans. Roll in palm of hands to size you want. Bake on ungreased cookie sheet at 325 degrees for 15 to 20 minutes. Roll in powdered sugar until well coated. Roll 2 or 3 time

Light Chocolate Pie

Heat oven to 375 degrees. Melt shortening. Combine the graham cracker crumbs and 2 tbsp sugar. Stir in melted shortening. Spray a 9 inch pie pan with non-stick cooking spray. Presh the crumb mixture into bottom and up the sides of pan. Bake until edges start to brown, 5-8 minutes. Cool. Beat mil

On the Go Garlic Bread

Preheat oven to 350 degrees. Split buns in half and place on a baking sheet. Pour 1 teaspoon olive oil on each half, and sprinkle with seasonings. Cover the baking sheet with aluminum foil and press it around the edges of the dish. Bake for 10 mi

Hot and Sour Cucumber Salad

1./ Cut the chilled cucumber length wise then into 1/4" slices and put into glass salad bowl. 2./ Add the chopped ginger 3./ Drizzle the sesame oil over the cucumber and ginger. 4./ In a small bowl or glass, mix the vinegar and vegan sugar. 5./ Add the vin

Artichoke Heart Dip

Cut artichoke hearts into small pieces. Mix all ingredients together except paprika. Put into baking dish and sprinkle paprika on top for color. Bake at 350 degrees F. for 20 minutes or until bubbly. Serve with crackers or baguette thins. People usually rave about this one!

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Chicken A La Avacado

* 3 oz. each Saute the chicken in olive oil for 5 minues each side over low heat. Remove chicken from the skillet, remove skin & set aside. In the same skillet, saute capers for 1 minute. Remove from heat & add lemon juice & parsley. Pour lemon juice &

Mother s Scotch Shortbread Christmas

Oven 325~. Mix butter and sugar until creamy. Add sifted dry ingredients. Chill until easy to handle. Roll out to 1/4" thickness on lightly floured board or wax paper. Cut into desired shapes (I have a bird cutter and Christmas tree). Bake on ungreased sheet at 325

Banana Butterfinger Cake

FOR CAKE: Position rack in top third of oven; preheat to 350 degree F. Butter two 9 inch diameter cake pans with 1 1/2 inch high sides. Line bottoms with waxed paper rounds. Butter and flour paper. Sift flour, baking powder and salt into medium bowl. Using electric mixe

Chocolate Mocha Cake

Cream butter; add sugar gradually and cream until fluffy. Blend in melted chocolate. Add unbeaten egg yolks, sour milk and vanilla; beat well. Add sifted flour alternately withhot coffee, beginning and ending with dry ingredients. Fold in stiffly beaten egg whites. Pour int

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Bubba s Beer Batter Shrimp

Peel shrimp, leaving tails intact, devein, if desired. Combine flour, cornstarch, and salt. Add beer, butter, ad egg yolk; stir until smooth. Pour oil to depth of 2 inches into a Dutch oven; heat to 375. Dip shrimp into batther; fry, a few at a time, until golden.

Caldo Gallego

about 2 1/2 hours or until beans are tender. 4. Add potatoes and collards or mustard greens [If using spinach add later with the chorizos]. Simmer 20 minutes. 5. Cut chorizos in 1 inch pieces. Add to beans and cook 10 min longer. Taste and add salt if necessary [ I doubt it

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Apple Juice

Quality: Good quality apple juice is made from a blend of varieties. For best results, buy fresh juice from a local cider maker within 24 hours after it has been pressed. Procedure: Refrigerate juice for 24 to 48 hours. Without mixing, carefully pour off clear liquid and di

Free Form Apple Tart

1. Let pie crusts stand at room temperatureas package label directs; unfold and overlap by 4 inch to form an oval. On floured work surface, roll with rolling pin to join; roll to a 19x22 inch oval. Drape voer rolling pin; trasnfer to large baking sheet. (Oval will be too long f

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Soak the rice and dal separately in slightly warm water for 2 8 hours. Grind separately to a smooth paste and mix in a large vessel with salt. Mix thoroughly (use blender if possible). Ferment for 12 hours. Rajeev Krishnamoorthy, [email protected] &n

Daibetic Crunchy Chocolate Raisin Fudge

Mix margarine and milk powder until crumbly. Add cocoa and artificial sweetener. Mix until blended. Add evaporated milk and vanilla. Mix until almost smooth and sticky. Remove from bowl and mix in Rice Krispies with hands. Continue mixing with hands until fudge is smooth and shi

Arni Fricasse Lamb Fricasse

Serves: 4 6 Cooking time: 1 3/4 to 2 hours In a heavy based saucepan or Dutch oven gently fry onion in butter until transparent. Increase heat and add cubed lamb. Cook, stirring constantly, until meat juices evaporate. Meat should not brown. Reduce heat and add hot wat

Buffalo Fire Flingers

pry unbreaded wingflingers according to directions. melt margareine and stir in rem ingredients. cooat cooked wingflingers with sauce and bake 10 mins in oven at 350. serve with blue cheese dressing, celery sticks and carrot sticks. franks hot sauce may be substituted w

Modern Fajitas

TO MAKE THE MARINADE, combine chili powder, garlic, cocoa powder, cayenne, salt, tomato paste and tequila in a blender or food processor and blend. Pour over the steak, mix everything to coat the steak well, cover and set in the refrigerator overnight. Light a grill. When the co

Steamed Brown Bread With Currants Walnuts

Combine the first 6 ingredients in a large bowl, and make a well in center of mixture. Combine buttermilk and molasses; stir well. Add to flour mixture, stirring just until moistened. Fold in currants and walnuts. Spoon the mixture into a 13 ounce coffee can coated with coo

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Mr. Food s Spinach Pie

======================================================= ============== ==== == Preheat the oven to 400øF. In a largew skillet, brown the sausage over medium heat until crumbled and no pink remains. Remove from the heat and drain off the excess liquid; allow to cool slight

Vegetable Soup Santa Maria

Heat oil in a soup pot & stir fry onion for 1 minute. Add vegetables, salt, pepper & soy sauce. Fry together for 2 minutes. Add water & bring to a boil. Simmer till the vegetables are tender. Add watercress & serve. Jack Santa Maria, "Chinese Vegetarian

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Cashew Chicken 1

* Boned and skinned ** Or bouillon cube dissolved in water Slice breasts horizontally into very thin slices and cut into inch squares. Place on tray. Prepare vegetables, removing ends and strings from pea pods, slicing mushrooms, green part of onions, and the bamboo sho

Stir N Roll Pastry

Mix flour, salt. Pour oil, milk into one measuring cup (but don t stir). Pour into flour. Mix well. Press into ball. Cut into halves; flatten slightly. Roll between waxed paper. Damp table top prevents slipping. Peel off top paper. If dough tears, mend without moistening. Pl

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Cinnamon Rolls Pat Knox

Powdered sugar Coffee Scald milk, add 1/2 c sugar, salt and shortening. Cool to lukewarm. In another bowl, place warm water, 3 Tbsp sugar, and yeast. Let yeast dissolve. In mixer bowl put milk mixture and yeast mixture along with the eggs and 3 c flour. Beat at hig

Down home corn bread

Down Home Corn BreadSource: Swift MeatsYield: 8 servings1 1/2 cups yellow or white cornmeal1/2 cup flour4 teaspoons baking powder1/2 teaspoon salt10 strips bacon, cooked and diced *1/3 cup melted shortening2 eggs1 1/4 cups milkPreheat oven

Spicy pumpkin pancakes

Spicy Pumpkin Pancakes2 1/3 cups Bisquick or comparable baking mix1 1/4 cup milk1/2 cup canned pumpkin2 tablespoons granulated sugar2 tablespoons vegetable oil3/4 teaspoon pumpkin pie spice2 eggsHeat griddle or skillet over medium high heat or electric grid

Black forest bundt cake

Black Forest Bundt CakeServings: 101 (18.25 ounce) box chocolate cake mix 1 (21 ounce) can cherry pie filling 1/4 cup vegetable oil 3 eggsCherry frostingMix all ingredients except cherry frosting and pour into a greased Bundt pan. Bake at 350 degrees F for 4

Carrot cake with rum sauce

Carrot Cake with Rum Sauce1 (8 3/4 ounce) can crushed pineapple in syrup3 cups all purpose flour2 cups granulated sugar1 1/2 teaspoons baking soda1 teaspoon baking powder1/2 teaspoon salt2 teaspoons ground cinnamon3 large eggs1 1/2 cups vegetable oilbr

Pillsbury crescent rolls

Pillsbury Crescent Rolls2 packages active dry yeast3/4 cup warm water (105 degrees F)1/2 cup granulated sugar1 teaspoon salt2 large eggs1/2 cup shortening4 cups unbleached flourButter or regular margarine, softenedIn a large mixing bowl, dissolve yeast in warm w

Seashore fudge

Seashore FudgeThis is the fudge that was famous in Atlantic City and Ocean City, New Jersey.4 cups granulated sugar1/3 cup light corn syrup2 level tablespoon honey1 cup unsweetened evaporated milk6 tablespoons butter or margarine1/2 teaspoon saltChoice of f

Red chile, new mexico style

Red Chile, New Mexico Style1 cup coarsely ground New Mexico red chile2 cloves garlic4 cups water1 pound chopped or finely cut beefPlace chile in blender with garlic. Add water, then liquefy in blender. Cut fat off beef and fry fat in a cast iron skillet. Add beef, cut

The greenery gabby crabby

The Greenery Gabby CrabbySource: The Greenery, Ogden, UtahThis lunch time favorite at The Greenery in Ogden was honored with a 2002 Olympic pin.1 1/4 pounds king crab meat, cut into large pieces 1 1/4 cups mayonnaise 2 or 3 green onions, chopped 1 tablespoon sea

Festive eggnog wreath with eggnog butter

Festive Eggnog Wreath with Eggnog Butter3 tablespoons warm water 1 teaspoon granulated sugar 1 package (1 tablespoon) yeast 3 3/4 cups bread flour 3 tablespoons butter 1 1/2 teaspoons salt 2 tablespoons granulated sugar 3/4 teaspoon freshly ground nutmeg1

Gooey blondies

Gooey BlondiesYield: 20 blondies3 cups plus 3 tablespoons flour, sifted after measuring 1/2 teaspoon salt 1 teaspoon baking soda 1/2 teaspoon baking powder 1 cup (2 sticks) unsalted butter 2 cups plus 10 tablespoons packed dark brown sugar 3 eggs, lightly b

Pinnacle peak patio cowboy beans

Pinnacle Peak Patio Cowboy BeansSource: Pinnacle Peak, Scottsdale, Arizona1 pound pinto beans1 small ham hockSalt, to taste1 small onion, chopped1 tablespoon chopped green chilesPinch of whole leaf oreganoSoak beans in water overnight. Add remaining ingr

Seashell casserole

Seashell CasseroleServes 100.6 pounds medium shell macaroni 14 pounds lean ground beef 6 (50 ounce) cans condensed tomato soupCook macaroni; rinse and drain.In large saucepot cook beef. Cook until internal temperature is 160 degrees F or higher for 15 seconds



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