Advertisements

Joe`s Crab Shack Seafood Stuffing

Serves: 61/4 cup margarine
1/2 bunch celery, trimmed and diced
3 large onions, diced
1 1/2 tablespoons minced garlic
1/2 pound pollock fillets
1/2 pound salad shrimp, chopped
1 ounce shrimp base
1/4 teaspoon cayenne pepper
1/4 teaspoon white pepper
2 cups croutons
1/4 cup seasoned bread crumbs
1/2 pound crab claw meatSaut? celery, onion, and garlic in margarine until translucent.Add pollock and cook for 5-7 minutes.Add shrimp and cook for 2 minutes.Drain most (but not all) of liquid from pan.Stir in shrimp base and peppers.Fold in croutons and breadcrumbs.Fold in crab meat.NOTES: Joe`s Crab Shack uses this stuffing to make their Crab Balls (roll stuffing into 1-inch balls, roll in flour, and deep-fry until brown), their Crab Stuffed Shrimp (peel and devein uncooked shrimp, slice down middle the opposite site you deveined, lay shrimp cut side up in a small oven-proof dish, press 1 tablespoon stuffing into each shrimp cut, brush with melted butter, and bake in 375 degree F oven for 15 to 20 minutes or until browned), and their Crab Stuffed Shrimp Embrochette.

Jack in the box eggnog milkshake
Jack in the Box Eggnog Milkshake1 cup premium vanilla ice cream1/3 cup premium eggnogCombine both ingredients in a blender, and mix until blended. Top with a dash of nutmeg, if desired. (Upload by user)

Johnny rocket`s fried onion rings
Johnny Rocket`s Fried Onion Rings1 medium yellow sweet onion, sliced 1/3 inch thick2 eggs, beaten 1/4 cup water 1 cup cracker meal1/4 teaspoon salt Peanut oilMix egg with water; set aside.Mix cracker meal with salt and set aside.Heat oil for deep (Upload by user)

Juanita`s chicken cuervo
Juanita`s Chicken CuervoSource: Juanita`s Restaurant dailycamera.com October 9, 20021 whole chickenSalt and pepper to taste 1 tablespoon butter 1 tablespoon garlic, minced 1 cup chicken stock 1 ounce tequila 1 ounce triple sec 2 tablespoons granulat (Upload by user)

Jim dandy`s baked garlic shrimp
Jim Dandy`s Baked Garlic ShrimpSource: Jim Dandy`s Oak Creek, Wisconsin1/2 cup peeled whole garlic cloves2 tablespoons olive oil, plus oil to coat baking sheet1/4 cup clam juice1/4 cup water1/2 teaspoon freshly squeezed lemon juice12 large shrimp, with tail a (Upload by user)

Junior`s hot fudge sauce
Junior`s Hot Fudge SauceSource: Junior`s, Brooklyn, New York1/2 cup unsalted butter 3/4 cup unsweetened cocoa powder 2 ounces bittersweet chocolate, chopped 1/4 teaspoon salt 1 (14 ounce) can sweetened condensed milk 1/2 cup heavy cream 1 tablespoon pure va (Upload by user)

Jetz americana tenderloin sliders
Jetz Americana Tenderloin SlidersChef: James Devine Jetz Americana, Phoenix, Arizona1 beef tenderloin, trimmed 8 miniature potato buns 1 bunch fresh arugula, lightly toasted 1 jar horseradish sauce 1 can low sodium beef consomm?Cut tenderloin into 1/2 inch (Upload by user)

Joe & maggie`s bistro on broadway white chocolate macadamia nut brownies
Joe & Maggie`s Bistro on Broadway White Chocolate Macadamia Nut BrowniesSource: Joe & Maggie`s Bistro on Broadway, Long Branch, New Jersey5 ounces white chocolate1/2 teaspoon vanilla extract 1/4 pound butter, melted2 eggs 1/4 cup granulated sugar1 cup flour (Upload by user)

Jetz americana baked brie with chipotle raspberry sauce
Jetz Americana Baked Brie with Chipotle Raspberry SauceSource: Chef James Devine, Jetz Americana, Phoenix, Arizona azfamily.com1 package phyllo dough 1 wheel brie 1/2 cup (1 stick) butter, melted 1 package frozen raspberries 1/2 cup red wine 1 tablespoon chip (Upload by user)

Jedro`s wagon wheel famous spanish sauce
Jedro`s Wagon Wheel Famous Spanish SauceSource: Jedro`s Wagon Wheel, Needles, California (along fabulous Route 66)8 ounces bell peppers, diced 6 ounces onions, diced 2 pounds mushrooms, diced 1 (10 ounce) can tomato sauce 1 (10 ounce) can diced tomatoes 3 bay l (Upload by user)

Joe`s stone crab restaurant key lime pie
Joe`s Stone Crab Restaurant Key Lime PieSource: Joe`s Stone Crab Restaurant, Miami Beach, FloridauGraham Cracker Crust/u1 wax paper wrapped package graham crackers,1/3 of a    1 pound box, or 1 cup plus 2 1/2 tablespoons graham    crac (Upload by user)
TAG: minutes, joe`s, restaurant, stone, cream, limes, tablespoons, crackers, butter, ,

Jetz americana glowing gecko
Jetz Americana Glowing GeckoSource: Jetz Americana, Phoenix, Arizona Phoenix Republic 7/10/021 ounce Midori liqueur1/2 ounce vodka1/2 ounce rum1/2 ounce Roses lime juice1 ounce sweet and sour mixCombine all ingredients in shaker with ice. Shake and strai (Upload by user)
TAG: ounce, americana, glowing, ,

Jack in the box oreo cookie shake
Jack in the Box Oreo Cookie Shake3 cups vanilla ice cream1 1/2 cups milk8 Oreo cookiesCombine the ice cream and milk in a blender and mix on low speed until smooth. Stir the shake with a spoon to mix, if necessary.Break Oreo cookies while adding them to the blender. (Upload by user)
TAG: shake, cookies, cookie, ,

Jilly`s american grill smirnoff razberi lemonade
Jilly`s American Grill Smirnoff Razberi LemonadeSource: Jilly`s American Grill, Scottsdale, Arizona7 ounces lemonade1 ounce Smirnoff Raspberry Twist or other    raspberry flavored vockaMix together with ice. Add a slice of lemon for garnish, if desire (Upload by user)
TAG: smirnoff, jilly`s, grill, american, razberi, ,

Jasmine beef shortribs
Jasmine Beef ShortribsSource: Jasmine Charleston, SC (www.charleston.net)These are served at Jasmine with buttermilk mashed potatoes and maple syrup glazed carrots. Count on about 1 to 1 1/2 pounds of meat per person because of the bones.6 beef short ribs, 18 20 ounces ea (Upload by user)
TAG: jasmine, sauce, short, carrots, glazed, large, place, ,

Jack`s firehouse grilled stuffed sweet potatoes
Jack`s Firehouse Grilled Stuffed Sweet PotatoesSource: Jack McDavid, chef owner of Jack`s Firehouse, Philadelphia, Pennsylvania4 medium sweet potatoes 1 (28 ounce) can country style baked beans 2 peaches, sliced 1/2 cup diced onion 3 bacon strips, cooked and choppe (Upload by user)
TAG: potatoes, potato, sweet, place, jack`s, firehouse, grill, grilled, stuffed, ,

Joe`s crab shack barbecued alaskan king crab
Joe`s Crab Shack Barbecued Alaskan King CrabSource: Lubbock Avalanche Journal June 28, 20001 onion, quartered1 1/2 cups white wine vinegar1 cup catsup1/4 cup apple juice1/4 cup packed brown sugar1/4 cup vegetable oil2 tablespoons Dijon mustard1 tables (Upload by user)
TAG: sauce, alaskan, barbecued, shack, joe`s, ,