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Joe`s Crab Shack Barbecued Alaskan King Crab

Source: Lubbock Avalanche-Journal - June 28, 20001 onion, quartered
1 1/2 cups white wine vinegar
1 cup catsup
1/4 cup apple juice
1/4 cup packed brown sugar
1/4 cup vegetable oil
2 tablespoons Dijon mustard
1 tablespoon celery seed
2 tablespoons Worcestershire sauce
2 teaspoons hot pepper sauce
2 garlic cloves, chopped
1/2 teaspoon cayenne, or to taste
1/2 teaspoon turmeric
3 1/2 pounds Alaskan king crabIn a blender or food processor, pur?e onion with vinegar until smooth. Add catsup, apple juice, brown sugar, oil, mustard, celery seed, Worcestershire sauce, hot sauce, garlic, cayenne and turmeric and blend well. Transfer mixture to a medium non-reactive saucepan and bring to a boil. Reduce heat to medium and simmer, stirring frequently for 20 minutes until sauce is slightly thickened. Let cool.The sauce can be prepared up to a week in advance and kept in a covered jar in the refrigerator.Remove crab from shells. Wash and pat dry. Over hot coals, cook on an oiled grill set four to six inches from the coals. Brush crabmeat often with sauce, and turn once. Cook for four to six minutes on each side, until tender.

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Key`s Cafe Italian HashSource: kare11 Minneapolis/St. Paul Chef: Key`s Cafe 1998 03 06 09:45:274 cups hash browns3/4 cup chopped onions3/4 cup chopped green bell pepper3/4 cup chopped sliced mushrooms3/4 cup chopped tomatoes1 pound browned Italian sausage (Upload by user)

Krishnarpan aloo achar
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Kroger`s Sicilian Pasta2 pounds angel hair pasta 1 1/2 pounds Roma tomatoes, cored and quartered lengthwise 2 medium zucchini, diced 2 medium yellow squash, diced 1 red onion, sliced 1 bunch parsley, chopped 6 cups Italian dressing of your choice 1 cup grated (Upload by user)
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Kilkenny`s irish pub & eaterie dublin lawyer tail
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Kitts cafe hot tamales
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Keegan`s grill tomatillo-poblano sauce
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Kroger`s Grilled Chicken Pasta Salad4 boneless, skinless chicken breast halves 1 cup barbecue sauce 1 pound bow tie pasta, cooked according to    package directions and drained 1 red bell pepper, diced 1 yellow bell pepper, diced 1 green bell pepper (Upload by user)
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