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Low Fat Chili Mac

Ingredients
2cupmacaroni, cooked
1/2cupgreen bell pepper, chopped
8ozchicken, ground, extra lean
1/2cuponion, chopped
1/2cupcorn niblets, canned
1cuptomatoes, canned, diced
1cuptomato sauce, no salt added
1teaspoonchili powder

Directions:

Cook macaroni drain and keep warm. Meanwhile, spray large nonstick saucepan or skillet with nonstick cooking spray. Brown ground chicken with bell pepper and onion over medium-high heat. Add chili powder. Stir in remaining ingredients. Cook stirring. Add cooked macaroni; cook until thoroughly heated.

 

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