Snickerdoodles # 3

1 c Butter; softened

1 1/2 c Sugar

2 Eggs

2 3/4 c Flour

2 ts Cream of tartar

1 ts Baking soda

1/4 ts Salt

Mix butter, sugar and eggs thoroughly with a mixer. Sift dry ingredients together and stir into first mixture. Chill dough, form in balls, roll in cinnamon and sugar mixture. Bake at 400~F for 8-10 minutes on greased cookie sheet. They will flatten out as they bake. Margaret Garland DFYX18A Source: Prize Winning Recipes from the State Fair of Texas, 1976. -----