Ellen`s Cheese Cake

1 1/2 c Graham cracker crumbs

2 tb Sugar

1/2 Stick butter, melted

1 lb Cream cheese, softened

1 c Sugar

5 Eggs, separated

1 pt Sour cream

1 t Vanilla

1/2 ts Lemon extract

CRUST: Mix together crumbs, sugar, and butter. Press into a 9" spring pan

FILLING: Cream together cream cheese and sugar. Add 1 egg yolk at a time, then add sour cream and extracts. Beat egg whites stiffly and fold into mixture. Bake in a 325 degree pre-heated oven for 1 hour. Turn oven off and leave cake in the oven another hour. Open oven door and leave cake in oven a half hour longer. Remove from oven and cool. Posted by Joyce Kohl KOOK-NET: ? THE IMPROV BBS ? KOOK-NET Hub ? (602) 991-4849