BARNABY User
Yorkshire Pudding
To prepare this Yorkshire Pudding Recipe, first mix and sift salt and flour. Add the milk gradually to make a smooth paste. Beat eggs very light and add to the batter; beat well, bake in hot, well greased iron gem pans for thirty-five minutes. Baste with drippings from the beef after they are we
Gingered-Rice Chicken Soup
Heat oil in a medium saucepan. Add garlic and ginger and saute for a few seconds to release the aroma. Add the broth and water and bring to a boil.
Add the rice and boil for 10 minutes or until tender. Add the frozen chicken and simmer just until cooked through. Add the peas and simmer just
Taco Stir Fry
In a nonstick skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in tomatoes, corn, chili powder, sugar, oregano, salt and pepper. Bring to a boil. Reduce heat, cover and simmer for 10 minutes, stirring occasionally. Stir in cheese.
Place shredded
Cheddar Bread
Add ingredients to bread machine pan in the order recommended by manufacturer, adding cheese with flour.
Recommended cycle: basic/white bread cycle; light crust color setting. Do not use delayed-bake feature.
Remove from pan and cool on wire rack before serving.
RHUBARB CAKE VI
Mix together in order given. Put 3 cups rhubarb on bottom of greased 9 x 13 inch pan. Spread dough over top of rhubarb. Top with mixture of 1/4 cup white sugar and 1 teaspoon cinnamon mixed together. Bake at 350 degrees for 45 minutes or until done.
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Fourth of July Potato Salad
Bring a large pot of salted water to a boil, add the potatoes and let cook until tender. While the potatoes cook, in a large bowl, whisk together the vinegar, sugar, mustard, salt and pepper. Drain the potatoes, stir them into the vinegar mixture and let them marinate for 30 minutes to absorb th
Mexican Rice and Bean Soft Tacos
In a medium saucepan, saute diced
onion until clear, then add 1 clove
diced garlic (reserve second clove for
later). Add uncooked rice and saute
on med-high heat until rice is golden-
brown (be careful not to burn). Add
tomato sauce and vegetable broth.
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E-L-T for Two
Put eggplant slices in container. Sprinkle with liquid smoke. Cover
and set aside for a few minutes. Fry in hot pan (sprayed and oiled).
Remove when browned.
Coat vegan bread lightly with mayonnaise. Layer the eggplant, lettuce, and
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Oatmeal Butter Crackers
Preheat the oven to 325~ F. "Crunchy and nutty, these crackers make a nutritious snack. Put your feet up after a hard day s work and enjoy a few with a glass of fresh lemonade. 325~ F 20 to 25 minutes Stir together the flour, oats, salt, and sugar in a large b
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Chicken Chalupa Sha Loop A
Recipe by: Tim Dean Mix together soup, milk, sour cream and chilies. Set aside in mixing bowl. Grease a 6" deep by 9" round casserole dish. Tear at least four tortillas into large pieces, using them to cover the bottom of the casserole dish. Put 1/3 of the chicken on
Chicken Adobo Palmer
Combine sauce in gredients. Pour over 2 5 lbs of chicken. This may be cooked either in a crockpot or on the oven. In a crockpot, cook for 6 8 hours. Serve hot In the oven, bake in a 350 degree oven for 1 hour and simmer on the stove till done. Jac
Black White Puddings Country Living
1. Prepare Vanilla Pudding: In 1 quart microwave safe bowl, combine sugar and cornstarch. Stir in milk until well blended and cornstarch is dissolved. Microwave, uncovered, on high (100 percent) 2 1/2 to 3 minutes, or until mixture boils and thickens, whisking after every mi
Chocolate Sams
Contributed to the echo by: Linda Jackson Chocolate Sams Combine sugar, cocoa, milk & butter bring to a rolling boil. Remove from heat, add flavoring and peanut butter. Stir until blended. Pour over oats. (Let set about 2 minutes.) Drop On Greased Cookie Sheet. Yiel
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Coconut Beer Shrimp W Sweet Tangy Sauce
Combine eggs, beer, 1 ts Creole seasoning, flour and baking powder. Blend well. Season shrimp with remaining seafood seasoning. Dip the shrimp in beer batter and roll in coconut. Fry in oil heated to 350~ in dep fryer, wok or deep saucepan. The oil should be at least 1 1/2"
Good Reasons Italian Dressing
Yield: 1 servings 1 tb Garlic salt 1 tb Onion powder 1 tb Sugar 2 tb Oregano 1 ts Pepper 1/4 ts Thyme 1 ts Basil 1 tb Parsley 1/4 ts Celery salt 2 tb Salt 1 Env Cup of Soup. Cream of Chicken mix 1/4 c Cider vinegar 2 tb Water 2/3 c Oil Combine all dry ingr. Store covered at
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Apricot Cream Filling
Add sherry to flour. Mix until smooth. Add apricot jam, lemon rind and juice, and orange juice. Stir until smooth. Place in a heavy saucepan. Cook over low heat, stirring constantly until thick. Stir a few tablespoons of hot sauce into egg yolks. Then pour egg yolks into remaini
Green Papaya Saald
In a mortar, pound the garlic, chilies & suagr into a paste. Mix in the soy sauce & lemon juice. Mix the papaya, beans & refrigerate until ready to serve. At serving time, pour on the dressing & sprinkle the peanuts & cherry tomatoes over the top. Serve with
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Indian Roast Chicken Jb
A spicy yogurt marinade lends this bird the distinctive flavor and texture of classic Indian tandoori chicken. Serve it with saffron rice, roasted onions and a creamy cucumber raita. Marinating the chicken in a plastic bag allows the entire bird to be coated with the yogurt
Hurricane Fruit Salad
Mix all ingredients except the coconut and the lettuce. Cover and chill for 1 2 hours. Place lettuce leaves on a plate, spoon mixture onto lettuce leaves, and garnish with the coconut. Origin: Don s kitchen circa 1993 Posted 08 10 93 by DON HOUSTON on C Cooking b
Barbecue Meatloaf
My favorite meatloaf recipe. Combine the beef, bread crumbs, onion, 8 oz tomato sauce, egg, My Seasoning, and green pepper. Mix well and place in a loaf pan. Combine all sauce ingredients. Cook in a saucepan until butter melts. Pour sauce over meat loaf and bake at
Big Ed s Whup Yo Ass Chili
Cook onion and garlic in rendered beef suet until onion is limp and yellow. Add beef and ham and cook, stirring often, until it is a uniform gray color. Add water, mix well, simmer one to one and a half hours. Add cumin, oregano, chili pulp or powder, and salt to meat mixture. S
Salsa De Chile Chipotle
Tomatoes, peeled, seeded and chopped. Canned chipotle to taste, chopped. Saute onion and garlic until tender but not brown. Add the rest and cook gently 15 minutes. Makes 2 cups. strongServings:8/strong
Crockpot Chinese Style Country Ribs
Combine soy sauce, marmalade, catsup, and garlic. Brush on both sides of the ribs. Place in a crock pot. Pour remaining sauce over all. Cover and cook on low for 8 to 10 hours. Makes 4 to 6 servings.... strongServings:6/strong br
Sundried Tomato Androsemary Scones
Whisk together in a medium size bowl, flour, baking powder, salt, and sugar. Cut in butter until mixture resembles a coarse meal. Add tomatoes and rosemary to flour mixture and combine gently. Add milk and stir until mixture just holds together. Turn out mixture onto cutting bo
Fried Fish Batter
Fish (Steaks, fillets or whole) Oil for frying. Heat oil until it pops when sprinkled with a drop of water. Pat fish dry, then brush with mustard, (mixed with sherry or brandy if desired). Sift cornmeal, salt and pepper into bag. Add 2 or 3 steaks or fillets, or 1 whole
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Green Beans With Water Chestnuts
Slice the green beans and water chestnuts ahead of time, but cook just before meal time. Serve tender crisp and piping hot. Thin, fresh asparagus spears can be substituted for green beans. Wash and drain green beans. French cut in half lengthwise; set aside. Combine chicken
Croissants
COMBINE MILK, first amount of butter, sugar and salt in a small pot and bring to a boil over high heat. Immediately remove from the heat and let stand to room temperature. In the meantime, dissolve the yeast in the water and add it to the milk. Place the liquid in a mixer an
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Cheese rice krispies
Cheese Rice Krispies1 1/2 cups margarine, softened8 to 10 ounces sharp cheese, grated2 cups all purpose flourDash of red pepper2 1/4 to 2 1/2 cups Rice Krispies�Preheat oven to 375 degrees F.Mix margarine and cheese. Add flour and pepper; mix well. Add Rice
Potato salad with shrimp
Potato Salad with ShrimpA great tasting potato salad dish. Goes well with any menu.2 1/2 pounds white salad potatoes1/3 cup red onion1/3 cup celery, chopped1/3 cup green bell peppers2 tablespoons fresh parsley, chopped1 tablespoon fresh chopped basil (optional)Lawry
New orleans doberge cake
New Orleans Doberge CakeAn easy version of the famous Gambino Bakery`s delight!1 (18.25 ounce) box yellow cake mix2 small boxes instant chocolate puddingChocolate frostingPrepare cake batter according to package directions. Grease and flour 6 (8 inch) round cake pan
Tarragon tuna casserole
Tarragon Tuna CasseroleServes 2.1/2 pound flat egg noodles2 tablespoons dried peas (can use split peas) 2 tablespoons Parmesan cheese 1/2 teaspoon dried tarragon 1/4 teaspoon white pepper 1 can tuna 3 cups water Salt to tasteBefore leaving home o
Apricot brandy balls
Apricot Brandy Balls6 (1 ounce) squares semisweet chocolate1/2 cup brandy3 tablespoons light corn syrup2 1/2 cups wheat bran cereal, crushed1 cup finely chopped, dried apricots1/2 cup confectioners` sugarUnsweetened cocoa powderMelt chocolate in top of doub
Maggie moo`s ice cream & treatery strawberry fields smoothie
Maggie Moo`s Ice Cream & Treatery Strawberry Fields SmoothieSource: Maggie Moo`s Ice Cream & Treatery, Phoenix, Arizona3/4 cup strawberries, sliced and hulled1/3 cup raspberries1/2 banana, peeled1/2 tablespoon honey1 cup vanilla ice cream1/4 cup cranberry j
Cranberry-Filled Cheese Bars
Cranberry Filled Cheese Bars2 cups all purpose flour 1 1/2 cups oats 1/4 cup plus 1 tablespoon firmly packed brown sugar 1 cup butter or margarine, softened 8 ounces cream cheese 1 (14 ounce) can sweetened condensed milk 1/4 cup lemon juice 2 tablespoons corns
Shortbread cookies
Shortbread CookiesHere is another one of my favorite shortbread cookies.1 cup sweet butter softened (do not substitute)1 cup confectioners` sugar1 teaspoon vanilla extract2 1/2 cups sifted all purpose flour48 well drained maraschino cherries cut into small pieces &
Zia marie`s shrimp wrapped in pancetta
Zia Marie`s Shrimp Wrapped in Pancetta1/2 pound pancetta (unsmoked Italian bacon), sliced very thin2 pounds jumbo shrimp1/2 cup butter1/2 cup extra virgin olive oilJuice of 4 lemons1/4 cup diced garlic1/4 cup chopped Italian parsley1/4 cup diced b
Tuna Patties with Sauce
Tuna Patties with Sauce1 (4 ounce) can tuna1/4 can cream of mushroom soup1/2 cup quick oats1/4 cup onion, minced1 egg3 teaspoons lemon juiceCracker crumbs2 tablespoons butter3/4 can cream of mushroom soup1/3 cup milk2 tablespoons mayonnaiseM
Beef burgundy
Beef Burgundy1 can condensed golden mushroom soup3/4 cup burgundy1/4 cup quick cooking tapioca1 teaspoon dried thyme, crushed1/4 teaspoon pepper3 medium carrots, cut into 1 inch pieces1 large onion, cut into thin wedges1 1/2 pounds lean beef stew meat, cut int
Cherry cheese granola crunch
Cherry Cheese Granola Crunch2 cups granola (any flavor), crushed 1/4 cup melted butter 8 ounces cream cheese, softened 1 (14 ounce) can sweetened condensed milk 1/3 cup lemon juice 1 teaspoon vanilla extract1 (21 ounce) can cherry pie filling, chilledMix gr
Tiramisu trifle
Tiramisu Trifle1 (6.5 ounce) package anisette toast cookies1/2 cup coffee flavored liqueur or strong black coffee4 cups milk1/2 cup sour cream1 tablespoon instant espresso coffee powder2 small boxes instant vanilla pudding and pie filling1 cup heavy cream, whipped
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