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Cherry Cookie Pizza
----crust----; * see note 1 1/3 c Margarine; softened 2 Egg whites; whipped 2 tb Skim milk 2 ts Vanilla 4 c Unbleached flour 1 1/2 c Granulated sugar 2 ts Baking powder ----topping---- 16 oz Fat-free cream cheese; -softened 1/4 c Powdered sugar; sifted 21 oz Cherry pie filling; chilled Recipe by: Comstock� Makin` It Easy Recipes Preheat oven to 350. Prepare a 12" pizza pan with cooking spray and flour; set aside. To prepare crust, combine margarine, egg white, milk, and vanilla in a mixing bowl. In another mixing bowl, combine flour, granulated sugar, and baking powder. Mix wet ingredients with dry ingredients just until moistened. On a lighty, floured surface, roll dough into a 12" circle. Press into prepared pizza pan. Bake for 7 minutes or until golden brown. Cool. Meanwhile, to prepare topping, combine powdered sugar and cream cheese. Spread over cooled cookie crust to within 1/2" of edge. Spoon cherry pie filling over cream cheese layer. ----- |
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