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Spicy Garlic Soup
| Ingredients | |||
| 1/4 | cup | butter | |
| 1 | each | garlic, whole head, cloves seperated, peeled, chopped | |
| 3 | tablespoon | flour, all-purpose | |
| 3 | cup | chicken stock, or canned low-salt broth | |
| 1 | teaspoon | cayenne pepper, or to taste | |
| 1 | parsley, or chives, fresh, chopped, for garnish | ||
Directions: | |||
Over medium heat, add garlic to butter and saute` until golden, about 3 minutes (don`t brown). Add flour and stir until mixture is just golden, about 2 minutes. Add stock and bring mixture to a boil, stirring constantly. Reduce heat and simmer 15 minutes. Stir in caynne. Garnish and serve. | |||
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