Honey White Bread For Bread Machines

Ingredients

1 1/4 cup milk 3 tbsp butter, unsalted 2 tbsp honey 1 1/2 tsp active dry yeast 3 cup bread flour 3/4 tsp salt	Advertisements

Preparation
 
Scald the milk. Remove from the heat and add in the butter and honey.
Stir until the butter melts. Let cool to room temperature. Add the
milk mixture and all remaining ingredients in the order suggested by
your bread machine manual and process on the basic bread cycle
according to the manufacturer s directions. The bread is good warm,
cool, or toasted. It stales faster than store-brought white bread, so
wrap the loaf well and use quickly or freeze. Makes 1-1/2 pound loaf.

 

 
Servings: 1

 

Honey Whole Wheat Bread Or Dinner Rolls
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Honey Whole Wheat Bread
Place all ingredients in the machine in order suggested by manufacturer and program for basic bread.     strongServings: 1/strong   (Upload by user)

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Drain pineapple, reserving juice. Add milk to juice to equal 3/4 cup. Add egg to milk mixture; set aside. Combine Quick Bread Mix, sugar, and orange rind in a medium bowl; make a well in center of mixture. Add milk mixture and pineapple to dry ingredients, stirring just unti (Upload by user)

Muffins
PREHEAT OVEN TO 350F. Mix flour, baking powder, salt and sugar together. Beat in the milk and egg until smooth. Mix in the fruit. Place in buttered and floured muffin tins and bake for 25 minutes.     strongServings: 20/strong   (Upload by user)

Muffuletta Origin
Central Grocery s muffuletta (pronounced letta, not lotta) is the same sandwich that has been served at the Decatur Street, New Orleans stor for 9 decades. It s made of imported cheeses and meats and topped with an olive salad that contains more than 40 spices and other ingr (Upload by user)

Muffuletta From New Orleans
Slice the loaf of Italian bread in two and warm in an oven until toasty. Place the cheeses on one half and the meats on the other. Thickness and quantity of cheese and meat can vary with each individual, but one layer of each ingredient is standard. Cover the half that has (Upload by user)

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In medium bowl, combine green olive salad, black olives, celery and 1 tsp. of hot sauce. Cut bread crosswise in half; remove some of the soft inside from each half. In small bowl, combine olive oil and remaining hot sauce. Brush mixture inside bread. Fill bottom with oli (Upload by user)
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Muffulettas
Drain mixed vegetables, reserving 1 tablesppon liquid. Finely chop vegetables. Combine vegetables, reserved liquid, olives, 3 tablespoons oil and garlic; stir well, and set aside. Slice bread in half horizonatlly. Drizzle 2 tablespoons olive oil over cut sides of loaf. (Upload by user)
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Multi Grain Bread
Combine boiling water with cracked wheat, 7 grain mixture, molasses and oil. Cool to room temperature. Add first 10 ingredients in the order listed to the pan, pour in cooled grain mixture, select white bread and press "Start". For a milder taste, use honey instead of (Upload by user)
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Add everything (except the seeds and nuts) to breadbaker in the order appropriate for your machine. I have Panasonic and use VARIETY Cycle which allows me to take the dough out, work with it, then put it back(minus the blade VERY IMPORTANT) to continue to bake. If you don t (Upload by user)
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Servings: 4 Sprinkle yeast over the 1/2 c warm water and let dissolve. Combine the yeast with the warm water, sugar, wheat bran, wheat germ, oatmeal, rye flour, 2 c unbleached flour, salt, oil and honey and beat well to make a sponge. Let rise until bubbly, about 30 min (Upload by user)
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Multi Grain Bread Abm
Combine boiling water with bulgur wheat, millet, corn syrup, and oil. Cool to room temperature. Bring all ingredients to room temperature. Pour remaining ingredients into bakery, in order, then add grain mixture. Set "baking control" to medium. Select "white bread (Upload by user)
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Naan Bread
(1) Using the yeast, water and flour, follow the recipe for unleavened bread below. Add the seeds. (2) Divide the dough into four equal parts. (3) Roll each part into a teardrop shape at least 1/4 inch thick. (4) Preheat the grill to three quarters heat, cover the rack pan w (Upload by user)
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