Cheesy Garlic Bread
Ingredients| 1 1/2 cup mayonnaise |
|
|---|
Mix mayonnaise, cheese, onions, and garlic; spread on bread halves. If
desired, sprinkle with parsley and paprika. Wrap each half in foil.
Refrigerate for 1 to 2 hours or freeze. Unwrap and place on a baking
sheet. Bake at 400 degrees for 8-10 minutes (20-25 minutes if frozen)
or until puffed but not brown. Cut into slices.
Servings: 12
Also see ...
Cheesy Herb Bread
Combine first five ingredients in a mixing bowl. Add egg, oil, and buttermilk and stir until just blended. Stir in cheeses and herbs until just blended, and pour into greased bread pan (8 1/2 x 4 1/2 x 2 1/2 inches). Bake 45 minutes at 350 F. Cool in pan 5 minutes, then turn (Upload by user)
Combine first five ingredients in a mixing bowl. Add egg, oil, and buttermilk and stir until just blended. Stir in cheeses and herbs until just blended, and pour into greased bread pan (8 1/2 x 4 1/2 x 2 1/2 inches). Bake 45 minutes at 350 F. Cool in pan 5 minutes, then turn (Upload by user)
Cheesy Muffin Melt
* The whole wheat muffins should be halved and toasted. +++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++ +++ Combine the cottage cheese, wheat germ, chiles, and seasonings, blending well. Mound onto toasted muffins. Top with tomato slices and criss cros (Upload by user)
* The whole wheat muffins should be halved and toasted. +++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++ +++ Combine the cottage cheese, wheat germ, chiles, and seasonings, blending well. Mound onto toasted muffins. Top with tomato slices and criss cros (Upload by user)
Cheesy Pita Salad Sandwiches
Combine Tomato, Cucumbers, Alfalfa, Red & Green Peppers, Celery, Pepper & Italian Salad Dressing in A Medium Bowl. Toss Well. Set Aside. Divide Cheese Evenly Into Pocket Bread Halves, Cover With Paper Towels & Microwave At Medium High Power For 30 Seconds To 1 Mi (Upload by user)
Combine Tomato, Cucumbers, Alfalfa, Red & Green Peppers, Celery, Pepper & Italian Salad Dressing in A Medium Bowl. Toss Well. Set Aside. Divide Cheese Evenly Into Pocket Bread Halves, Cover With Paper Towels & Microwave At Medium High Power For 30 Seconds To 1 Mi (Upload by user)
| Advertisements |
Cheesy Popover Ring
Bring water, butter, salt, and pepper to a boil in a saucepan. Add flour quickly, all at once, beating with a wooden spoon until mixture forms a ball that leaves sides of pan. Remove from heat. Add eggs to flour mixture, one at a time, beating well after each addition (mixtu (Upload by user)
Bring water, butter, salt, and pepper to a boil in a saucepan. Add flour quickly, all at once, beating with a wooden spoon until mixture forms a ball that leaves sides of pan. Remove from heat. Add eggs to flour mixture, one at a time, beating well after each addition (mixtu (Upload by user)
Cheesy Popovers
Combine seasonings with milk and eggs; add flour and cheese; mix until just blended. Pour into well oiled muffin tins, filling 2/3 full. Do not preheat oven. Place muffin tin in oven, and heat to 450 degrees. Bake 30 minutes, no peeking. Remove from oven; turn off heat. Pier (Upload by user)
Combine seasonings with milk and eggs; add flour and cheese; mix until just blended. Pour into well oiled muffin tins, filling 2/3 full. Do not preheat oven. Place muffin tin in oven, and heat to 450 degrees. Bake 30 minutes, no peeking. Remove from oven; turn off heat. Pier (Upload by user)
Cherry Muffins
Here is a scratch muffin recipe that is as good as homemade blueberry muffins. Yield: 24 muffins Combine the flour, baking powder, salt, and sugar in a large mixing bowl. In another bowl, combine the eggs, milk, almond extract, and vegetable oil blending well. (Upload by user)
Here is a scratch muffin recipe that is as good as homemade blueberry muffins. Yield: 24 muffins Combine the flour, baking powder, salt, and sugar in a large mixing bowl. In another bowl, combine the eggs, milk, almond extract, and vegetable oil blending well. (Upload by user)
Cherry Oatmeal Muffins
1. Preheat oven to 400øF. Spray twelve 2 3/4" muffin cups with nonstick cooking spray. 2. In large bowl, with fork, combine flour, oats, peel and baking powder. Add cherries and toss. In small bowl, combine 1 cup water, the juice, oil, egg and vanilla. Add (Upload by user)
1. Preheat oven to 400øF. Spray twelve 2 3/4" muffin cups with nonstick cooking spray. 2. In large bowl, with fork, combine flour, oats, peel and baking powder. Add cherries and toss. In small bowl, combine 1 cup water, the juice, oil, egg and vanilla. Add (Upload by user)
Cheryl s Sourdough Starter
Mix all together, and let sit on your counter for 3 days with a loose fitting lid or cover with Saran Wrap. On the third day stir it well. Let sit for two more days. Some recipes call for adding 1 packet of yeast that has been dissolved in 1/2 cup warm water on the fifth day. b (Upload by user)
Mix all together, and let sit on your counter for 3 days with a loose fitting lid or cover with Saran Wrap. On the third day stir it well. Let sit for two more days. Some recipes call for adding 1 packet of yeast that has been dissolved in 1/2 cup warm water on the fifth day. b (Upload by user)
Chevre Crackers
Preheat oven to 375 deg. Blend butter and both cheeses in processor until smooth. Add remaining ingredients. Process until just blended using on/off turns. Transfer mixture to pastry bag fitted with medium star tip (no. 4). Pipe in 2 inch long strips on ungreased baking shee (Upload by user)
Preheat oven to 375 deg. Blend butter and both cheeses in processor until smooth. Add remaining ingredients. Process until just blended using on/off turns. Transfer mixture to pastry bag fitted with medium star tip (no. 4). Pipe in 2 inch long strips on ungreased baking shee (Upload by user)
Cheyenne Batter Bread
Bring milk to a full boil; stir in cornmeal slowly. Cool. Add well beaten egg yolks, melted butter and salt. Add stiffly beaten egg whites. Bake in moderate oven 375 until done. strongServings: 6/strong (Upload by user)
Bring milk to a full boil; stir in cornmeal slowly. Cool. Add well beaten egg yolks, melted butter and salt. Add stiffly beaten egg whites. Bake in moderate oven 375 until done. strongServings: 6/strong (Upload by user)
Chick Pea Loaf
Place soaked chick peas in a pot & cook for 50 minutes to 1 hour, till soft. Drain, save the stock & mash well. Heat ol in large skillet & saute garlic & onions for 5 minutes. Add celery, carrot, tamari, 2 tsp parsley, cumin, salt & turmeric. Saute t (Upload by user)
TAG: chick, minutes, ,
Place soaked chick peas in a pot & cook for 50 minutes to 1 hour, till soft. Drain, save the stock & mash well. Heat ol in large skillet & saute garlic & onions for 5 minutes. Add celery, carrot, tamari, 2 tsp parsley, cumin, salt & turmeric. Saute t (Upload by user)
TAG: chick, minutes, ,
|
|
|
|
Chipits Polka Dot Shortbread
Cream butter and sugar using electric mixer until light and fluffy. Stir in remaining ingredients. Spread into bottom of 13x9 inch ungreased pan. Bake at 275F (140C) for 45 minutes or until lightly golden around edges. Cut into bars. Cool. Source: Chipits ad, Chatelaine (Upload by user)
TAG: chipits, ,
Cream butter and sugar using electric mixer until light and fluffy. Stir in remaining ingredients. Spread into bottom of 13x9 inch ungreased pan. Bake at 275F (140C) for 45 minutes or until lightly golden around edges. Cut into bars. Cool. Source: Chipits ad, Chatelaine (Upload by user)
TAG: chipits, ,
Chipotle Cornbread
1. Preheat oven to 450 degrees F and prehead two 6 inch cast iron skillets in the oven for 20 minutes. * This was the originally recipe, but I used one 8 inch pie pan. 2. In a mixing bowl, combine the cornmeal, flour, sugar, salt and baking powder. Fold in the egg, butt (Upload by user)
TAG: cornbread, ,
1. Preheat oven to 450 degrees F and prehead two 6 inch cast iron skillets in the oven for 20 minutes. * This was the originally recipe, but I used one 8 inch pie pan. 2. In a mixing bowl, combine the cornmeal, flour, sugar, salt and baking powder. Fold in the egg, butt (Upload by user)
TAG: cornbread, ,
Chippewa Bannock
1 1/2 cups cornmeal 1/2 cup water 4 tbls. hazelnut oil, melted butter or bacon drippings 4 tbls. maple syrup or honey 1/2 tsp. salt 3 to 4 tbls.cooking oil for frying In a mixing bowl, combine cornmeal, water, hazelnut oil, syrup and salt. In a large skillet, heat 2 tbl (Upload by user)
1 1/2 cups cornmeal 1/2 cup water 4 tbls. hazelnut oil, melted butter or bacon drippings 4 tbls. maple syrup or honey 1/2 tsp. salt 3 to 4 tbls.cooking oil for frying In a mixing bowl, combine cornmeal, water, hazelnut oil, syrup and salt. In a large skillet, heat 2 tbl (Upload by user)
Chive Dill Batter Bread
There are particular batter breads that have become very popular over the years and this is one of them. Its full of dill, chives, and lowfat cottage cheese, and contains no other fat at all. But it s so moist and chewy, you d never think of eating it with butter. Pour (Upload by user)
TAG: yeast, bread, dough, batter, ,
There are particular batter breads that have become very popular over the years and this is one of them. Its full of dill, chives, and lowfat cottage cheese, and contains no other fat at all. But it s so moist and chewy, you d never think of eating it with butter. Pour (Upload by user)
TAG: yeast, bread, dough, batter, ,
Cinnamon Butterfly Rolls
Servings: 18 In large bowl, combine sugar, salt, yeast and 1 cup flour. In 1 quart saucepan over low heat, heat milk and 1/2 cup butter or margarine (1 stick) until very warm (120 130 F). Butter or margarine does not need to melt. With mixer at low speed, gradu (Upload by user)
TAG: dough, rolls, minutes, place, butter, flour, cover, cookie, brush, sheets, large, margarine, cinnamon, sugar, floured, ,
Servings: 18 In large bowl, combine sugar, salt, yeast and 1 cup flour. In 1 quart saucepan over low heat, heat milk and 1/2 cup butter or margarine (1 stick) until very warm (120 130 F). Butter or margarine does not need to melt. With mixer at low speed, gradu (Upload by user)
TAG: dough, rolls, minutes, place, butter, flour, cover, cookie, brush, sheets, large, margarine, cinnamon, sugar, floured, ,
TAG: bread, garlic, ,
Permalink--> In : Recipes - Bread