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Minestrone

2 quarts water
2 to 3 pounds beef
1 medium onion, diced
3 carrots, diced or sliced
2 stalks celery, sliced
2 (28 ounce) cans tomatoes
3 teaspoons salt
1/2 rutabaga
1 cup shredded cabbage
1 (16 ounce) can small garbanzo beans
2 tablespoons parsley
1/2 cup barley
3 teaspoons basil
1 clove garlic, minced
1 teaspoon oregano
1 cup spaghetti
2 zucchini, sliced
2 (10 ounce) packages frozen mixed vegetables
2 tablespoons Parmesan cheese (for topping)Place all ingredients in crockpot except spaghetti, zucchini, mixed vegetables and Parmesan cheese. Cover; cook on LOW 10 to 12 hours or on HIGH for 4 to 5 hours.During last hour, remove meat from bones and add meat, zucchini, mixed vegetables and spaghetti to soup. Turn crockpot to HIGH and cook one more hour.Ladle into bowls; sprinkle with Parmesan cheese. Serve with crusty French bread.

All day rebel venison stew
All Day Rebel Venison StewSource: shared by Traci on [email protected] pounds venison 1 teaspoon coarsely ground pepper 2 large potatoes, diced 1 can tomato sauce 4 carrots, diced 3 tablespoons chunky peanut butter 1 cup red table wine 2 teaspoo (Upload by user)

Venison barbecue
Venison Barbecue3 pounds venison stew meat 1 cup onion, diced 4 garlic cloves, chopped 1 cup red wine vinegar 1/2 cup Worcestershire sauce 2 teaspoons Lawry`s natural choice seasoning for meat 2 teaspoons seasoned salt 1 pound seasoned bacon 2 cups ketchup (Upload by user)

Venison chili
Venison Chili1 pound ground venison1 onion, chopped1 clove garlic, minced1 tablespoon Worcestershire sauce2 cups tomato juice1 can tomato sauce1 can whole kernel corn1 can pinto or kidney beans1 envelope chili mixBrown meat, onion and garlic in skil (Upload by user)

Venison roast
Venison Roast1 (3 to 5 pound) venison roast1 envelope dry onion soup mix1 can cream of mushroom soup1/4 cup vegetable oil1 cup water1/4 teaspoon pepper1/4 teaspoon garlic saltPour oil into crockpot and set on a medium heat setting.Sprinkle pepper and (Upload by user)

Salsa venison
Salsa Venison1 (4 pound) venison roast1 (32 ounce) jar Pace picante saucePlace venison in crockpot, and cover with as much picante sauce as needed to adequately cover the roast. Cook on LOW for 8 to 10 hours.Serves 6 to 8. (Upload by user)

Navy Bean Soup
Navy Bean Soup6 cups water1 pound dried navy beans1/2 pound beef cubes, browned1 small onion1 (8 ounce) can tomato sauce1 clove garlic1/2 teaspoon rosemary2 tablespoons vinegar2 teaspoons salt1 bay leaf1/2 teaspoon black pepperSoak beans in (Upload by user)

Pea Soup
Pea Soup4 chicken bouillon cubes2 cups split peas2 cups water1/2 cup ham1/2 cup celery1/2 cup onion1/3 cup carrots1 bay leaf1 teaspoon salt1/4 teaspoon thyme1/4 teaspoon pepper1 tablespoon parsley2 cups milkPrepare 4 chicken bouillon (Upload by user)

Potato Soup
Potato Soup6 potatoes, peeled and cut into bite size pieces2 leeks, washed and cut into bite size pieces (optional)2 onions, chopped1 carrot, pared and sliced1 stalk celery, sliced4 chicken bouillon cubes1 tablespoon parsley flakes5 cups water1 tablespoon (Upload by user)

Prospector`s Stew
Prospector`s Stew2 or 3 large potatoes, peeled and cut into bite size pieces (2 to 3)1 pound kielbasa, sliced2 (15 ounce) cans green beans, drained1 small onion, quartered1 clove garlic, minced2 cans cream of mushroom soup1 cup shredded Cheddar cheeseLayer (Upload by user)

Smoked Sausage Stew
Smoked Sausage Stew1 pound smoked sausage, cut into 1/2 inch slices3 or 4 medium potatoes (peeled or unpeeled), cut into 1 inch cubes1 (15 ounce) can green peas, undrained1 (15 ounce) can chopped tomatoes, undrained1 can French onion soupPut all ingredients into a (Upload by user)
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Barbecue Beef Stew
Barbecue Beef Stew2 pounds stew meat 3 tablespoons vegetable oil1 onion, sliced 1/2 cup chopped green bell pepper1 large clove garlic, minced 1/2 teaspoon salt 1/8 teaspoon pepper 2 cups beef stock 1 (16 ounce) can tomatoes 1 (4 ounce) can mushrooms b (Upload by user)
TAG: barbecue, pepper, ,

Italian Ravioli Stew
Italian Ravioli Stew2 cups sliced fresh carrots 1 cup onions, chopped 2 (14 1/2 ounce) cans chicken broth 1 (14 1/2 ounce) cans Italian style diced tomatoes, undrained 1 (19 ounce) can white kidney or cannelloni beans, drained 2 teaspoons diced basil leaves 1 (9 o (Upload by user)
TAG: ravioli, italian, ounce, ,

Spicy slow cooker black bean soup
Spicy Slow Cooker Black Bean SoupShared by TrevaSource: e diets.comDried black beans are cooked all day in a slow cooker with chicken broth, canned jalapenos, cumin, chili powder and cayenne pepper.1 pound dry black beans, soaked overnight4 teaspoons diced jalape (Upload by user)
TAG: black, teaspoon, cooker, pepper, beans, cayenne, chicken, spicy, chili, powder, ,

Taco ro-tel chili
Taco Ro Tel Chili2 pounds lean ground beef2 onions, chopped 2 envelopes taco seasoning 2 can Ro Tel tomatoes with green chiles 2 cans spicy refried beans 1/2 cup water 1 can small red beans 1 teaspoon Cajun jalapeno sauce, optionalBrown ground beef and (Upload by user)

Texas Two-Step Stew
Texas Two Step Stew8 ounces uncooked chorizo sausage1 medium onion, chopped1 (15 ounce can Mexican style or Tex Mex style chili beans1 (15 ounce) can hominy or 1 (11 ounce) can whole    kernel corn with sweet peppers, drained1 (6 ounce) package regular (Upload by user)
TAG: sausage, ounce, hours, medium, style, texas, ,

V8 Beef Stew
font face="arial" size ="4"V8 Beef Stew1 pound cubed beef 2 1/4 cups chopped potatoes 1 cup chopped carrots 1 1/2 cups chopped celery 1/2 cup chopped onion 3 1/2 cups V8 juice 2 teaspoons beef bouillon 2 tablespoons all purpose flour 2 tablespoons oil/p (Upload by user)
TAG: chopped, ,