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Venison Chili

1 pound ground venison
1 onion, chopped
1 clove garlic, minced
1 tablespoon Worcestershire sauce
2 cups tomato juice
1 can tomato sauce
1 can whole kernel corn
1 can pinto or kidney beans
1 envelope chili mixBrown meat, onion and garlic in skillet. Put in crockpot along with all other ingredients. Cook on LOW setting for 6 to 10 hours or overnight.This recipe can be doubled easily.

Venison roast
Venison Roast1 (3 to 5 pound) venison roast1 envelope dry onion soup mix1 can cream of mushroom soup1/4 cup vegetable oil1 cup water1/4 teaspoon pepper1/4 teaspoon garlic saltPour oil into crockpot and set on a medium heat setting.Sprinkle pepper and (Upload by user)

Salsa venison
Salsa Venison1 (4 pound) venison roast1 (32 ounce) jar Pace picante saucePlace venison in crockpot, and cover with as much picante sauce as needed to adequately cover the roast. Cook on LOW for 8 to 10 hours.Serves 6 to 8. (Upload by user)

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