Sugarless Apple Cookies
Ingredients| 3/4 cup chopped dates 1/2 cup finely chopped peeled 1 apple 1/2 cup raisins 1/2 cup water 1 cup plus 1 tablespoon 1 all-purpose flour 1 tsp ground cinnamon 1 tsp baking soda 1/2 tsp salt, optional 2 eggs 1 tsp liquid sweetener |
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In a large saucepan, combine dates, apples, raisins and water. Bring
to a boil; simmer for 3 minutes. Remove from the heat; cool. Combine
flour, cinnamon, baking soda, and salt if desired. Stir into apple
mixture and mix well. Combine eggs and sweetener; add to batter. Drop
by tablespoonfuls onto a nonstick baking sheet. Bake at 350 for 10-12
minutes.
Yield: 2 dozen.
Diabetic Exchanges: One serving (prepared without added salt) equals
1/2 starch, 1/2 fruit; also 54 calories, 24 mg sodium, 18 mg
cholesterol, 11 gm carbohydrate, 1 gm protein, 1 gm fat.
Source: Taste of Home August/September 1993
Servings:
6
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