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Granny Smith Chocolate Oatmeal Pie

Ingredients
 

4 eggs
1 cup sugar
2 tbsp flour
1 tsp cinnamon, ground
1/8 tsp salt
2 tbsp butter, melted
1/2 cup light corn syrup
1 tsp vanilla extract
1 cup old-fashioned rolled oats
2 granny smith apples, peeled/ cored/chopped
1/2 cup semisweet chocolate chips
1 9 unbaked pie shell



 
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Preparation
 
1. Beat eggs in a large bowl until frothy.

2. Mix together sugar, flour, cinnamon and salt in a small bowl. Stir
into eggs until blended. Add butter, corn syrup and vanilla; mix
well. Fold in oats, apples and chocolate chips. Spoon filling into
pie shell.

3. Bake in a preheated 350-degree oven until pie is set, about 1 hour
and 10 minutes. Let cool before cutting.

Source: Chicago Sun Times, November 6, 1996

 

 
Servings:
8


 

 

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